BBQ Holdings is a national restaurant company that owns and operates both casual and fast-dining restaurants across the US and internationally. With four brands and a total of 145 locations, the company’s menu is built around its ‘art and science’ barbecue principle, with its subsidiary, Travis Clark, extending award-winning barbecue sauces, rubs and seasonings into the retail market through partnerships. In addition to its barbecue restaurants, BBQ Holdings also owns Granite City Food and Brewery, which offers a wide selection of craft beers and a contemporary American cuisine menu crafted from scratch by chefs.