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Finsbury Food Group Plc

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FY2019 Annual Report · Finsbury Food Group Plc
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Annual Report & Accounts 2019• 

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1  Finsbury Food Group  
Annual Report & Accounts 2019

Strategic Report 
Highlights

The Group has grown sales year on year, outperforming the market 
in a challenging and uncertain environment, and in the face of cost 
inflation. This is thanks to our continuing investment in innovation 
and efficiency, and an extensive knowledge of our markets and the 
needs and wishes of our end consumers.

 Completed the acquisition of Ultrapharm, a 
manufacturer of gluten-free bread and morning 
goods both in the UK and in Europe. 

Highlights 

The figures are for the 52 weeks ended 29 June 2019 and 52 weeks 
ended 30 June 2018:

 Second half like for like growth of 7.5% compares  
to first half of 0.5%, reflecting significant new 
business gains. 

Adjusted Operating Profit

 Investment in automated individually wrapped 
cake bar capacity was followed by the successful 
launch of a new range of cake bars for ‘on the go’ 
consumption.  

 Significant number of product launches including 
the new ‘vegan’ brioche style burger bun into 
foodservice, approved by The Vegan Society  
and a new line of Mary Berry cakes. 

 Group-wide review of bakery processes is leading  
to the standardisation of best practice with tangible 
improvement in quality and consistency and 
reduction of production waste. 

• 

 Award wins include Bakery Manufacturing Company 
of the Year and several Quality Food Awards . 

• 

 Successful roll out of a new IT platform, across all 
companies in UK bakery. 

• 

 Introduced Workplace by Facebook across the 
Group to drive collaboration. 

*1  Like for like revenue is the revenue from operations excluding  
the revenue from the closed bakeries and acquired businesses.

*2   Profit is before significant non-recurring and other items.

*3   Adjusted EPS has been calculated using earnings excluding the  
impact of amortisation of intangibles and significant non-recurring  
and other items as shown on the face of the Statement of  

  Comprehensive Income. The adjusted diluted EPS and adjusted  
EPS have been given, as in the opinion of the Board this will allow  
shareholders to gain a clearer understanding of the trading  

  performance of the Group.

Operating profit
Significant non-recurring items – SNR 
(refer to Note 5 for detail)
Difference between Defined Benefit 
Pension Scheme charges and cash cost
Movement in the fair value of  
foreign exchange contracts
Adjustments, SNR and other items
Adjusted operating profit

Adjusted Profit before Tax

Profit before tax
Significant non-recurring items – SNR 
(refer to Note 5 for detail)
Difference between Defined Benefit 
Pension Scheme charges and cash cost
Movement in the fair value of foreign 
exchange contracts
Discounting of deferred consideration
Movement in the fair value of  
interest rate swaps
Adjustments, SNR and other items
Adjusted profit before tax

2019
£000

2018
£000

15,293

5,237

1,200

13,067

162

(411)

178 
1,540
16,833

(49)
12,607
17,844

2019
£000

2018
£000

13,576

4,475

1,200

13,067

444

178
139

(134)

(49)
-

382 
2,343
15,919

(143) 
12,741
17,216

Adjusted operating profit and profit before tax exclude significant 
and non-recurring and other items as shown in the tables above 
and includes amortisation of intangibles. The adjusted operating 
profit has been given as, in the opinion of the Board, this will allow  
shareholders to gain a clearer understanding of the trading 
performance of the Group.

Adjusted EPS has been calculated using profit before amortisation  
of intangibles, significant non-recurring and other items as shown  
in the tables above net of associated taxation. Other than significant  
non-recurring items, the adjustments to EPS reflect non-cash items 
(including amortisation of intangibles). In the opinion of the Board, 
the adjustments made will allow shareholders to gain a clearer 
understanding of the underlying trading performance of the Group.

 
 
 
 
 
 
 
2  Finsbury Food Group  
Annual Report & Accounts 2019

Group Performance  
Measures

Statutory Measures

Contents

Like for Like Group Revenue1 

Group Revenue 

£301.8m

£315.3m

4.0%

3.8%

Adjusted EBITDA

£25.5m

0.3%

EBITDA

£24.0m

84.6%

Adjusted Operating Profit

Operating Profit

£16.8m

5.7%

£15.3m

192.0%

Adjusted Profit before Tax

Profit before Tax

£15.9m

7.5%

£13.6m

203.4%

Adjusted EPS

9.3p

8.8%

Capital Investment

£11.0m

12.6%

Net Debt

£35.6m

127.8%

Total Dividend

3.5p

6.1%

Basic EPS

7.3p

329.4%

The Group uses Alternative Performance 
Measures (APMs) which are non-IFRS 
measures to monitor performance of its 
operations and of the Group as a whole. 
These APMs along with their definitions 
and reconciliations to IFRS measures are 
provided in the Adjusted Operating Profit 
and Adjusted Profit Before Tax tables on 
the previous page and the tables in the 
Financial Review Section.

1 Like for like revenue is the revenue from  
  operations excluding the revenue from  
  closed bakeries and acquired businesses.

To view our Annual Report online visit 
finsburyfoods.co.uk/investor-relations/
annual-reports

Strategic Report

01   Highlights

03   Our Business

05   Market Review

06   Strategy and Objectives

07   Business Model

11   Chairman’s Statement

13   Chief Executive’s Report

18   Key Performance Indicators

21   Risk Report

25   Financial Review

Corporate Governance

29   Chairman's Introduction to Governance

30   Report on Corporate Governance

33   The Directors

35   Directors' Report

37   The Group Executive Committee

38   Audit Committee Report

40   Directors' Remuneration Report  

(unaudited)

45  

Independent Auditor's Report to the  
Members of Finsbury Food Group Plc 

49   Statement of Directors' Responsibilities  
in Respect of the Annual Report and the  
Financial Statements

Financial Statements

50   Consolidated Statement  
of Comprehensive Income

51   Consolidated Statement of Financial  

Position

52   Consolidated Statement of Changes  

in Equity

53   Consolidated Cash Flow Statement

54   Notes to the Consolidated Financial  

Statements

82   Company Balance Sheet

83   Company Statement of Changes in Equity

84   Notes to the Company's Financial  

Statements

91   Advisers

Corporate GovernanceFinancial StatementsStrategic Report 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
3  Finsbury Food Group  
Annual Report & Accounts 2019

Our Business

Our business is split into UK bakery and Overseas. The UK bakery 
manufactures and sells bakery products to the UK's multiple grocers 
and foodservice sectors. The split of manufacturing, products and 
customers is shown below.

Manufacturing 
Finsbury Food Group includes eight manufacturing 
facilities and bakery companies (including two 
facilities in the newly acquired Ultrapharm Group)  
and one distribution company.

Nicholas & Harris
Salisbury

Memory Lane Cakes 
Cardiff

Kara Foodservice 
Manchester

Fletchers Bakeries 
Sheffield

Lightbody of Hamilton 
Hamilton

Johnstone’s Food Service  
East Kilbride

Ultrapharm UK 
Pontypool

Ultrapharm Poland 
Żywiec, Poland

Lightbody Europe  
(distribution company) 
Rennes, France

Our Customers 
Our bakery segment covers supermarkets, 
discounters and convenience stores within  
the retail sector and hotels, pubs, restaurants,  
high street chains, fast food outlets and contract  
caterers within the UK foodservice sector.
Our Overseas segment covers primarily Retail.

4  Finsbury Food Group  
Annual Report & Accounts 2019

Our Business

Our Products 
Our bakery division serves a UK bread and cake retail market of over £6 billion and produces  
for our UK foodservice channel serving a UK market of a further £1.5 billion. It also supplies  
a range of cake and gluten-free products to our overseas business in Rennes as well as direct  
to European retailers.

Bread, Morning Goods and Cakes
•  Artisan loaves 
•  Buns and rolls 
•  Celebration cakes 
•  Sharing cakes 
•  Food to Go cake bars 
•  Gluten-free bread, morning goods  
  and cakes 
•  Retailer own-label bakery product 
•  Memory Lane, our own cake brand

Foodservice
Kara is our own foodservice brand. The range 
covers an ever-growing portfolio of sweet 
and savoury baked goods, including floured 
baps, artisan breads, brioche buns, single  
serve cakes and large premium cakes, 
focusing on the latest consumer trends. 
The latest successful innovation has been  
a vegan brioche-style burger bun.

Licensed Brands
We have a long-standing relationship with 
many licensed brands, manufacturing quality 
bread and cakes for some of the biggest 
names in the market.

Thorntons  
We are now in our 20th year with Thorntons 
on our cake partnership. This brand partnership  
has allowed Finsbury to bring a premium 
feel to the category through celebration, 
sharing, snacking, food to go and seasonal 
cake formats. Thorntons is the 4th biggest 
brand within the Cake category and the 
biggest brand in celebration cake overall. 

Mary Berry  
Mary Berry continues to be a success for  
the business and we continue to work closely 
with Mary on NPD. Mary Berry is the 8th biggest  
brand within the Cake category.

Mars
The Mars cake range is now well established 
within the celebration cake category and this  
year has seen a broad level of new product 
launches across the key Mars brands of Galaxy,  
M&M, Maltesers and Skittles. The important 
aspect of the Mars product range is each 
product is true to each respective brand in terms  
of flavour and profile, which is the main driver 
of success as consumers’ expectations have 
been met. The Mars celebration cake range 
is now the 2nd largest within the category.

Baileys
The Baileys brand has been a fantastic 
experiential brand for the business this  
year which was born out of the “boozy cake” 
trend within the market. The range is a core 
celebration Freak Shake cake and a Christmas 
range of a Baileys yule log and cupcake. 
Going forward the Baileys product range 
will be an integral brand for our business.

Character Licensed Portfolio  
We have a broad and unique portfolio of 
character-based entertainment licenses that  
meet a broad age demographic and diverse 
consumer occasions. We work with some of the  
biggest character licensed brands in the world.  
Our ever-evolving portfolio is vital in meeting 
consumer trends and expectations. 

The second half of the year saw us expand 
our ever-growing Disney business to support 
key blockbuster movie releases of Toy Story 4, 
the final Avengers instalment; End Game 
and Spiderman: Far From Home as well as the 
live action remake of the classic Lion King 
movie. These launches were all supported 
by the timeless Disney Princess franchise. 

We also launched our first LOL Surprise cake 
which is based on the biggest collectable 
toy in the market today. Plus, we continued 
to keep our core evergreen product portfolio 
license refresh with the launch of our Batman, 
Minions, Pokemon, Paw Patrol, Peppa Pig, 
Trolls and Me to You products which are all 
seen as the most popular franchises within 
the cake market today.

Vogels
Alfred Vogel was a pioneering Swiss 
nutritionist who used natural ingredients. 
Vogel’s loaves are baked without added 
sugar, emulsifiers, enzymes, or artificial 
preservatives or flavourings, and are 
bursting with seeds and grains.

Village Bakery
The range of organic fresh rye bread brands 
for those looking to avoid wheat. All made  
with no added yeast, emulsifiers or enzymes.

Cranks
Wholesome, simple, nutritious bread baked 
with organic stoneground wholemeal flour 
and fermented for longer, made without any  
additives such as emulsifiers and enzymes.

Corporate GovernanceFinancial StatementsStrategic Report5  Finsbury Food Group  
Annual Report & Accounts 2019

Market Review

An overview of the markets we operate in, and a summary  
of the key trends we aim to take advantage of.

Our Markets
UK bakery is a large market valued at over  
£6.2 billion. In its broadest sense, UK bakery 
comprises the cake market and the bread and  
morning goods market. Both these markets 
straddle the grocery retail market and foodservice 
market, often also known as out-of-home eating. 

We can break the whole market down further 
into smaller sub categories:

•   Cake: sharing, bites, celebration and seasonal.

•   Bread and morning goods: 'plant' (packaged 
or factory) bread, artisan bread, buns and rolls,  
seasonal hot cross buns, pastry, muffins, 
doughnuts, Italian and many more.

Both markets also have a wide range of 
ingredients that can be allergens – including 
wheat, dairy, eggs and nuts – in which there  
are growing sub markets such as Free From.

Cake
The total UK ambient cake market (including 
prepacked cake and in-store bakery) is valued 
at over £969.0 million (source: IRI, 52 w/e 20 July  
2019). We trade across all categories, with large  
presences in celebration, sharing and seasonal 
categories.

Bread
The annual retail bread and morning goods 
market has a value of £4.5 billion (source: 
Kantar Worldpanel 52 w/e 14 July 2019).  
This market is further divided as plant bread 
(£1.6 billion) and the rest, bread and morning 
goods (B&MG) (£2.9 billion). We trade only in 
B&MG, with sizeable presences in buns and 
rolls, hot cross buns and artisan bread.

The UK foodservice B&MG sector is worth  
£747.0 million per annum (source: Derived from 
MCA data 52 weeks to 31 March 2019). We have 
a significant presence in this sector, primarily 
with our buns and rolls business.

The UK foodservice cake and sweet treat bakery 
sector is worth approximately £918.0 million per  
annum (source: Derived from MCA data 52 weeks 
to 31 March 2019). Our presence in this sector  
is primarily within the coffee chains and, through 
the larger wholesalers, restaurants and pubs.

Overseas
Our Lightbody Europe subsidiary has a 
significant presence in France as well as 
Belgium and Holland. The recent acquisition 
of Ultrapharm has given us additional markets 
of Scandinavia, Italy and to a lesser extent 
Germany, Austria and Switzerland. Through 
our UK retail customers, we trade regularly 
with their Irish businesses.

Broad Consumer Trends 
Innovation and product development is essential  
to the Group’s strategy, helping our customers 
differentiate themselves and meet the needs of  
their end customers. Our challenge is to maintain  
a dynamic product portfolio that matches and 
satisfies macro consumer trends and niches.  
Relevant significant market trends are:

Economic
Consumer confidence has been weak for some  
time, and price and value will remain important.  
Although consumers will remain cautious and 
price-conscious, they will continue to want 
affordable treats, so pricing policies need  
to reflect household economics.

Free From
The retail Free From bread and morning goods 
market is valued at £125.3 million (source: Kantar  
Worldpanel 52 w/e 21 April 2019). The retail 
Free From cake market is valued at £49.5 million 
(source: Kantar Worldpanel 52 w/e 24 March 2019).

Grocery and Convenience Channels
Online and discount will be the two fastest 
growing grocery channels, and will account  
for 23.5% share of grocery expenditure by 
2024 (IGD). The convenience channel is also 
forecast to see strong growth.

Foodservice
UK foodservice spans many sub-sectors including  
coffee chains, restaurants, pubs, hotels and the 
non-profit sector such as the prison service or  
education. Each has different routes to market. 

Out-of-home 
In the out-of-home market, volume growth has 
declined as weakening consumer confidence 
and general consumer caution mean people 
eat out less. The casual dining restaurant sector 
is likely to struggle, but fast-food outlets, coffee 
shops, supermarket cafés and food-to-go offers 
will see better growth.

Healthy Eating
Consumers continue to pursue more healthy 
eating options generally, though indulgence is  
also a key trend in 'sweet-treating'. Media focus  
and regulatory pressure will continue to drive 
recipe reformulation and portion size. The ‘better  
for you’ market is proliferating rapidly, with 
protein, gut health, low sugar, vegetarian, plant 
health, grains and seeds, and slow energy release 
all growing in popularity over recent years.

Free From
The overall Free From market (all types of food  
ranges and products) continues to grow, doubling  
in size in the past five years. Mintel forecasts  
it to grow by an additional 25% to £899.0 million 
by 2022. It is boosted by consumers who don’t 
cite a specific allergy or intolerance, but choose 
to avoid certain ingredients as part of a general 
healthy lifestyle. Dairy-free and gluten-free are  
the biggest sub-sectors. The Free From bakery 
market is valued at £172.0 million and has grown 
16.5% year on year (source: Kantar Worldpanel 
52 w/e 24 March 2019).

Artisan Bread 
The artisan bread market has grown due  
to the perceived health benefits, the wider 
trend of provenance and the ‘craft' movement. 
Consumers respond well to products they 
perceive to be less mass-manufactured.

Fragmentation
Social and demographic trends have a major 
bearing on the food sector. These include smaller  
households, single-person mealtimes, an ageing  
UK population, urbanisation, and an increasingly 
mobile population with less time to eat. These 
are fuelling the growth of convenience, online 
and out-of-home channels. But the growing 
fragmentation of consumers, channels, eating 
moments and needs will also translate into 
increasing demand for personalised products 
to meet individual needs. Thus single-serve 
and individually wrapped products are becoming 
more prevalent and important. 

Technology
Technology is fundamentally changing the  
relationship between businesses and customers,  
who are increasingly using mobile devices to make  
purchases. Demand for anytime, anywhere 
purchasing and access to information will 
accelerate. Online ordering is not just for the 
weekly shop, it is also for top-up and 'dinner 
tonight' shopping. 

6  Finsbury Food Group  
Annual Report & Accounts 2019

Strategy and Objectives

Our Purpose, Strategy and Operating Principles provide a vision  
and framework for strategic governance, creating value, sharing 
best practice and working effectively as a Group.

Our Purpose and Strategy

Our Operating Principles

“ Baking brilliance  
makes every  
day special.”

Our Purpose
People love the high-quality products we make. They are essential 
parts of their daily lives and enjoyable treats and choices for every 
occasion. So we are committed to building the leading speciality 
bakery group – because baking brilliance makes every day special. 

Our Vision and Strategy
Our strategic objective is to create sustainable value for our 
shareholders, customers and other stakeholders by building the  
leading speciality bakery group. We produce a broad range of  
high-quality bread, cake and bakery snacking products targeted  
at growing channels and market niches. These offer growth 
potential and differentiation for our major customers, while 
fulfilling the changing needs and desires of end consumers. 

To achieve this our strategy is to: 

•  Invest in our people and our manufacturing sites to form  
  a strong foundation for our strategy  

•  Create innovative, high-quality bakery products that anticipate  
  key market trends 

•  Ensure customer and consumer needs are at the heart  
  of our decision making  

•  Develop a strong licensed brand portfolio to complement  
  our core retailer brand relationships  

•  Aim to succeed in both the retail grocery and out-of-home channels  

•  Grow through a combination of organic growth and targeted  
  acquisitions.

To achieve baking brilliance, we have to constantly raise standards 
and work effectively as a Group. The Finsbury Operating Principles 
are a set of practical commitments and guidelines for how we run our 
business, and which bring our strategy to life in our day-to-day work. 

Operating Excellence
We continually invest in our bakeries to improve  our efficiency 
and customer satisfaction.

Sustainable Approach
We optimise our use of resources and focus on reducing waste 
throughout our supply chain and in our bakeries.

Quality and Innovations
Our innovative, high-quality bakery products  reflect changing 
customer needs and anticipate  key market trends.

Cost Effectiveness
We maintain strict cost controls without compromising quality, 
streamlining our processes from sourcing to delivery.

Growth with Our Partners
Through long-term relationships with our customers and suppliers,  
and an understanding of their needs, we can all enjoy profitable 
growth.

People Who Care
We invest in our people, who take personal pride in their contribution  
to our success, and are strong advocates of our business and products.

Corporate GovernanceFinancial StatementsStrategic Report 
7  Finsbury Food Group  
Annual Report & Accounts 2019

Business Model

Our vision is to be a leading speciality bakery group, producing  
a broad range of high-quality products targeted at growing channels 
and market niches, and which deliver growth and differentiation  
for our customers while fulfilling the needs of end consumers. 

The Resources we Employ

Operating Principles in Action

Financial Capital
The Company is AIM-listed giving it the potential to access 
institutional funding. The Group also benefits from bank support 
for strategic investment and acquisitions.

•  3 banks supporting total facilities up to £90.0 million.  
•  Scottish and Welsh businesses benefit from local government  
initiatives to promote investment and employment opportunities. 

•  Low leverage with net debt to EBITDA of 1.4x.

Intellectual Capital
•  Extensive speciality bakery product know-how, category  

insight and understanding.  

•  Extensive customer relationships in both the retail and  
  foodservice sectors in the UK and in France. The acquisition  
  of Ultrapharm delivers new customer relationships  
  throughout Europe. 
•  Known brand in foodservice in the UK. 
•  Licence arrangements with brand owners in the UK  
  and in Europe.

Manufacturing Capital 
•  Plant and machinery well invested and maintained,  
  with flexibility to cover niche to mainstream products. 
•  The Group owns all major sites, with available space  
  for new production or consolidation of facilities. 
•  Common Group IT ERP platform.

Human Capital 
•  Talent management programme to attract and develop  
  graduates and other employees. 
•  Structured learning programmes and performance  
  development review process.

Relationship Capital
•  Long-term relationships with key partners, suppliers  
  and customers.

Social and Natural Capital 
•  Signed up to Fairtrade, sustainable sourcing for ingredients. 
•  Food safety and technical standards are maintained to the  
  highest level. 
•  Health and Safety (H&S) is a top priority for the Group, with  
  a largely uniform H&S system across the business units and  
  the drive forward of the 'Home Safe Every Day' strategy.

Operating Excellence
•   Sustained strategy to invest in the capability  
 and capacity of our manufacturing assets: 
 – Automated single serve cake bar packing,  

improving capability and cost effectiveness. 
 – New gluten-free factory in Poland with modern  
   travelling ovens improving capacity and efficiency.

  – New IT platform across all sites now complete.
•  Group engineering forum standardising processes and 
practices improving plant performance and reliability.
•  Group Process Blueprint leading to specific product design 
framework and improved efficiency and quality work continues.

•  Group bakery efficiency programme being worked up.
•  Operational supply chain forum set up and objectives set.

Sustainable Approach
•   Most Finsbury sites are sending zero waste to landfill  

 already. All are on target to achieve this by 2020.

•  All sites have a nominated energy champion responsible  
  for identifying and reducing consumption. Heat recovery  
  projects are underway at several sites, and all lighting will  
  be converted to LED by 2020. The asset investment strategy  

includes a focus on energy consumption.

•  All sites are involved in reducing and eliminating single-use  
  plastics. With good progress already, we are targeting a 50%  
  reduction by 2020.
•  A programme of plastic packaging reduction has started  
  across the Group. Where plastic cannot be removed  
  or reduced the aim is to ensure it is all recyclable.

Quality and Innovations
•   Extensive insight capabilities mean new product  

 development is in line with market trends.

•  Over 60 employees are engaged in developing new products.
•  Leading organic bakery in the UK.
•   Manufacturing Process Blueprint embraces the  
 production of high-quality premium product. 

•  All sites hold BRC A-grade or above for food safety standards.
•   The Health agenda is embedded into the development  
process, with over 98% of products achieving 2017 FSA  
salt targets. Good progress made across all categories  
in reducing sugar in line with PHE targets, and further 
research underway to achieve their 2020 objectives.
•  Acquisition of Ultrapharm gives us scale in Free From.

 
 
 
  
 
 
 
 
8  Finsbury Food Group  
Annual Report & Accounts 2019

Business Model

Cost Effectiveness
•   Centralised Group buying focused on high-quality and 
cost effective ingredients and efficiency of scale in the 
procurement of indirect items (e.g. personal protective 
equipment).

•   Operational excellence initiatives focused on achieving 
lowest-cost-producer status in areas where we have  
niche strength e.g. artisan breads or round sharing cake.

•  Our capital investment is focused on capability  
  and cost reduction.

Growth with Our Partners
•   Our scale and diversity of products across UK bakery  
 means the relationship with grocery retail customers  
 is a partnership.

•   Our business with discounters is growing in line with  

 their growth within UK grocery.

•   Our channel diversification into foodservice, our Kara  
 foodservice brand, and our broad frozen foodservice  
 range of products sees us as the leading foodservice  
 partner to the industry growing at 5% in the year.

•  We are growing with partners in the UK and across the  
  rest of Europe in both bread and cakes.
•   Our Lightbody Europe subsidiary in France and the Ultrapharm  
 business in Poland gives a growing presence in Europe.

People Who Care
•     A health and safety risk management team with their  

mantra of ‘Home Safe Every Day’ is, supported by resource  
and a common Group-wide strategy and programme.
•     Values of teamwork, honesty, ownership, respect  

 and communication:  
 –  New Workplace by Facebook communication tool  

to facilitate communication between all employees.
•   A people strategy for all employees, embracing courses  
in basic English, an engineering apprenticeship programme, 
a graduate recruitment programme and leadership 
development programmes.

•     Biennial employee survey to obtain our employees’ views. 

Creating Value

Value for Shareholders
Using our Operating Principles achieves effectively our Purpose 
and Strategy, creating long-term shareholder value through share 
price growth and attractive dividends. Despite our achievements, 
the share price reduced from 117.5p at 30 June 2018 to 67.0p  
a year later. Over the year the dividend increased from 3.3p per share 
to 3.5p per share, a 6% increase. The ratio of enterprise value (EV) 
to adjusted EBITDA is 4.8x. Adjusted Group EBITDA is £25.5 million, 
consistent with the level achieved in 2018.

Bread and Cakes for Customers and Consumers
We define ourselves as a speciality bakery group. Everything we do  
is with a view to achieving baking brilliance. We are predominantly 
a ‘retailer brand’ manufacturer, but target our product development  
at 'wowing' consumers, in line with emerging trends and shopping 
evolution. We constantly innovate and refresh our hot cross buns, 
artisan breads, celebration cakes, sharing cakes, Christmas yule 
logs, and our Kara range of foodservice bakery products. We are 
rapidly expanding our range of gluten-free products in both bread 
and morning goods and cake.

We measure success by the closeness of our long-term relationships 
with our retail and foodservice partners, by our growing presence in the  
discounter and convenience channel, and by the growth in our foodservice  
business, where we are one of the leading suppliers in bakery.

Our products reach a broader base of consumers through a strategy to 
diversify across all UK channels and European markets. Our customer base  
is broad, and having no single dependency lowers risk and creates value.

Employment and Development Opportunities  
for Individuals and Communities
People are important to our business. We have over 3,000 employees, 
ranging from unskilled, through semi-skilled, to management. 
Opportunities exist within all our bakeries for training and development 
programmes and talent management initiatives. We recognise potential  
and develop skills, facilitating personal development and advancement. 
Our 'People Who Care' Operating Principle, and initiatives that 
support it, reflects the importance of people to our business.

Tax Paid 
Finsbury generates substantial tax for the country. Our employees pay tax  
on their earnings and the Company pays national insurance on those  
earnings. The Company pays Corporation Tax with an effective tax rate 
of circa 24.2% (French corporation tax rates 33% to 31 December 2018  
reducing to 31% from 1 January 2019), as well as paying indirect taxes 
such as packaging, apprenticeship levies and in areas such as energy 
where there are significant government imposed renewable taxes. 
Our French and Polish-based subsidiaries pay similar taxes in their 
respective jurisdictions. 

Corporate GovernanceFinancial StatementsStrategic Report 
9  Finsbury Food Group  
Annual Report & Accounts 2018

Operating Excellence

Enhancements 
Bring Results

Always Improving
Process Blueprint – During the past 12 months we have  
been enhancing process control paperwork, improving  
visual standards, enhancing knowledge of process 
controls and links to quality control points, feeding  
back improvements into the new product development  
process, working with universities and industry bodies  
to validate findings and embed into our processes.

New Investment – New Markets
We have made a significant investment in our bakery 
in East Kilbride to deliver automated single serve 
wrapping capability for baked and cold set bars, 
which has allowed us to enter the “Food on the Go” 
market place. 

10 Minutes to Full Traceability
We have implemented our new ERP (enterprise resource 
planning) system, providing real-time management 
information from supplier, through our bakeries and to  
our customers. Teams are able to identify improvement 
opportunities through data-driven analysis. Using this 
system we have transformed our ability to carry out 
traceability exercises on our products, moving from 
an estimated time of four hours to around just  
10 minutes making us fit for the future.

10  Finsbury Food Group  
Annual Report & Accounts 2019

Operating Excellence

Corporate GovernanceFinancial StatementsStrategic Report11  Finsbury Food Group  
Annual Report & Accounts 2019

Chairman's Statement

This robust performance delivered during the year highlights that 
our exceptional management team and strategy has again delivered 
results that significantly outperform the market against a backdrop 
of consumer malaise, cost inflation and macro uncertainty, which has 
undermined sentiment in the sector. 

People
Our people are truly the heartbeat of the Group. 
Over the last few years we have implemented  
a considerable number of Group-wide initiatives 
to ensure that we really are being the best 
that we can be. The hard work of our teams 
on a day-to-day basis and engagement with 
the new initiatives we have introduced has 
been truly inspiring. With these projects now 
materially complete, the Group is focused on 
harnessing the outcomes of these initiatives  
to drive productivity. Alongside this, the teams’ 
skill and ability to continuously create products 
that appeal to our customers is remarkable.  
I would like to thank them all for their tireless 
effort and look forward to working together  
to continue to deliver baking brilliance.

Peter Baker 
Non-Executive Chairman 
13 September 2019

Our ability to innovate and provide our customers 
with desirable and quality products is testament 
to the strength of the Group’s creativity, 
investment and growing operational maturity.

Group revenue increased by 3.8% to  
£315.3 million. Adjusted EBITDA was £25.5 
million and profit before tax was £13.6 million. 
We have announced a growth in the dividend 
which will take the total dividend for the year 
to 3.5p per share, up 6.1% from last year.

Delivering on our Ever-consistent Vision
Our vision is to be the leading speciality bakery 
group, producing a broad range of high-quality 
products that fulfil the needs and demands of end 
consumers, delivering a differentiated product 
for our customers whilst driving growth for the 
Group, both throughout the UK and Europe.

We continue to build a business of scale, but 
also one that can deal with the manufacturing 
complexity and flexibility required for the breadth 
of ranges we deliver to the foodservice and the  
retail markets – from specialist, artisan products 
to premium or higher-margin products. For ten  
years we've been delivering this while improving  
efficiency, investing strategically and thoughtfully,  
whilst reducing debt and improving diversification. 

We believe scale will become increasingly 
important in the food manufacturing sector  
as we see our main customers getting larger.  
Over the years we have made major acquisitions 
and investments, targeting opportunities based  
on consumer trends, market niches, new channels  
and added-value products that retail and 
foodservice customers are trying to develop. 
As such, we are well positioned to continue  
to successfully deliver this increasing product 
range to our larger customers whilst still 
maintaining strong relationships with our 
smaller customers.

Illustrating our ability to complete strategic and  
complementary acquisitions, the acquisition of  
Ultrapharm has accelerated our access to the high  
growth Free From market. We have established 
a robust platform, increased capacity through 
a new bakery and resourced the business to allow  
it to have all the key ingredients to drive further 
growth. 

Through a combination of organic growth and  
targeted acquisitions in what is a very fragmented 
market, we will continue to invest, consolidate 
and therefore grow in areas where we believe 
we can drive the most value, such as artisan 
bread, Free From and foodservice.

Operational Agility Delivering Results
Our diversification, agility and innovation has  
allowed the Group to not only adapt but also 
perform well in the face of the cost pressures 
and market volatility we have seen of late. 
We’ve continued to not only drive efficiency, 
but at the same time deliver innovation, allowing 
us to maintain our leading position in the market.

As part of our drive to ensure excellence across the  
Group, our Operating Principles, were launched 
in the first half of the year and are now being 
applied consistently across the Group. This allows  
us to deliver Group-wide initiatives to drive scale,  
productivity and best practice. This will be a major  
strategic theme over the coming years as we  
unlock benefits from these investments, including 
our recent IT roll out across the Group.

Board
The Board is committed to high standards  
of corporate governance, and has chosen to 
comply with the QCA Corporate Governance 
Code. In April we announced that Zoe Morgan,  
a Non-Executive Director of the Company and 
Chairman of the Remuneration Committee, 
would not be seeking renewal of her Directorship. 
I would like to thank Zoe for her valuable 
contribution over the last three years to both 
the Board and to the Company. Subsequently, 
Marnie Millard, a Non-Executive Director of the 
Company, took over the Chairmanship of the 
Remuneration Committee from 1 July 2019.

12  Finsbury Food Group  
Annual Report & Accounts 2019

Chairman's Statement

We’ve continued to not only drive 
efficiency, but at the same time 
deliver innovation, allowing us  
to maintain our leading position  
in the market.

Corporate GovernanceFinancial StatementsStrategic Report“”13  Finsbury Food Group  
Annual Report & Accounts 2019

Chief Executive's Report

As consumer habits change it is vital 
that our product offering remains 
on trend and relevant to our end 
customers, illustrated by the success  
of our vegan brioche-style buns.

“”14  Finsbury Food Group  
Annual Report & Accounts 2019

Chief Executive's Report

The Board is pleased to report its full year results, which show strong 
sales momentum which has continued into the new financial year. 

The Group has grown sales year on year, driven 
by organic growth, the Ultrapharm acquisition 
and previously communicated new business wins, 
despite the challenging retail environment and 
unprecedented input cost inflation we have 
experienced over the period.

This robust performance has been delivered 
with a continuous focus on innovation using 
our extensive knowledge of our markets and 
what our end consumers want. 

The relentless investment and efficiency focus 
of recent years has enabled us to navigate this  
market environment successfully. As we come 
out of our intense investment phase, with capital  
expenditure of £11.0 million in the period,  
the Group will continue to benefit from the 
investments made for years to come. The true  
measure of success is that we have once again 
achieved underlying growth ahead of our market  
and have demonstrated the growth available 
from premium, healthy and authentic on-trend 
innovation. 

Illustrating this, following the launch of our own  
Free From brand in Europe last year, Wiso, we have  
also launched Free From cakes in addition to the  
comprehensive Free From bread and morning 
goods ranges. These products capitalise on the 
fact that making the choice to avoid gluten or 
embrace veganism are growing lifestyle and 
health choice across North America, Europe 
and UK.

The Group’s diversification by channel has truly  
delivered in the period with our 'out-of-home 
eating' foodservice market, where we supply 
pub and restaurant chains, fast-food outlets 
and contract caterers, being a particularly strong 
performer. As consumer habits change it is vital 
that our product offering remains on trend and 
relevant to our end customers, illustrated by 
the success of our vegan brioche-style buns. 

We continue to have a broad portfolio of licensed 
brands that are complementary to our retailer 
own label business and foodservice range.  
This offering is vital in meeting consumer trends 
and expectations with our portfolio evolving 
all the time. The second half of the year has been 
particularly active with the big block buster movie 
releases of Toy Story 4 and the latest Avengers 
and Spiderman instalments, which have all broken  
cinematic records and have their own cake range.  
We also continued to keep our core evergreen 
product portfolio licenses fresh with a relaunch 
of our Batman, Minions, Pokemon, Paw Patrol, 
Peppa Pig, Trolls and Me to You cakes.

Artisan breads, which may be hand-crafted, 
require long fermentation, baking in stone ovens, 
and a skilled team, continues to grow strongly. 
As such, we are looking to invest in further 
capacity to capitalise on this growing trend, 
going forward.

Innovation and Craftsmanship 
Key components of our strategy are creating 
innovative, high-quality bakery products that 
anticipate and deliver on key market trends, 
ensuring customer and consumer needs are  
at the heart of our decision making. We always 
strive to be front and centre of these trends and  
this is driven by our deep knowledge of the 
markets we serve combined with the skill and 
experience of our employees. An example of this  
is the successful launch of a new range of cake 
bars for on the go consumption which drove our  
investment in automated individually wrapped 
cake bar capacity, and the launch of our vegan 
brioche style bun into foodservice, which is  
approved by The Vegan Society. We are constantly  
listening, monitoring, and testing to make sure 
that we’re on top of trends as they emerge.

Be it foodservice, licensed brands or retailer 
owned brands – evolving consumer trends such  
as indulgence, health and wellbeing, or adapting  
single serve product formats for convenient  
out-of-home eating occasions have played 
a large part in driving the growth in our core 
division, enabling the Group to perform ahead 
of the wider market. 

Illustrating this ability to deliver innovative, 
on trend and high quality products, the Group 
was delighted to be recognised at the Food 
Manufacturer Excellence Awards, winning the 
Bakery Manufacturer Company of the Year. 
Meanwhile, a number of our products were 
placed in the winner’s category at the Quality 
Food Awards.

Sitting at the heart of the Group is our ability 
to innovate and craft products that our 
customers want to purchase. 

Maximising the Benefits  
of the Group’s Structure
Throughout the last couple of years, a core part 
of our strategy has been to ensure that all our 
businesses acknowledge and embrace the key 
strengths of the Group, whilst benefitting from 
common approaches. Our newly introduced  
IT platform has been implemented to support 
common business processes and further efficiency 
improvement, and we have also developed our 
Group-wide people strategy. Now that both  
of these have been rolled out across the Group, 
we are starting to see the benefits that this 
approach is expected to deliver. 

We are building a Group-wide Process Blueprint 
which is standardising processes and practices 
to improve plant performance and reliability, 
which of course delivers improved efficiency 
and quality. We know that there are still aspects 
that we can further improve and we are in the 
process of setting up a Group Bakery Efficiency 
Programme and an Operational Supply Chain  
Forum, which will continue to drive improvements  
in quality and consistency, plus further reduce 
production waste.

All of the initiatives mentioned above are 
examples of our Operating Principles in action. 
The Finsbury Operating Principles effectively 
help to achieve our Purpose and Strategy, 
creating long-term shareholder value through 
share price growth and attractive dividends. 

We know that the benefits of utilising our Group 
structure and expertise will help us to be the 
leading speciality group that we strive to be.

Corporate GovernanceFinancial StatementsStrategic Report15  Finsbury Food Group  
Annual Report & Accounts 2019

Chief Executive's Report

Strength in Collaboration
We are seeing encouraging results from our people 
strategy throughout the Group. The positive 
momentum is illustrated by a number of internal 
promotions into senior roles over the last year. 
These promotions demonstrate the benefits 
of this programme, as well as our commitment 
to growing our people with the business. 
Employee engagement and communication has  
been significantly improved with the introduction  
of Workplace, a collaboration platform, across  
the Group in the first half. The use of this platform  
has enabled colleagues to collaborate more 
effectively across teams, projects, sites and 
accelerate functional best practice transfer 
as well as create instant communication 
opportunities and increase transparency.

I would like to thank all of our employees for the  
way in which they have embraced and engaged 
with all the initiatives that we have introduced 
over the last few years. They have responded 
brilliantly, and we’re very grateful for that.  
We believe that by working together,  
we become stronger as a Group. 

Broadening our Group  
through Acquisition
In September 2018 we acquired a specialist Free  
From bakery, Ultrapharm. As with all acquisitions, 
we completed a comprehensive multi-function  
assessment, utilising expert resource from across  
the Group as well as the existing management 
team, against Group standards and best practice 
before creating a prioritised integration action 
plan. Additional expert resources from across 
the Group have complemented management 
to implement the year one plan which is now 
largely complete as expected.

In addition, we have invested in new capacity, 
with a new bakery in Poland, alongside additional 
resources and skills to deliver a stronger platform 
for anticipated future growth. 

Whilst we remain committed to future 
acquisition-led growth as part of our strategy, 
as always, we are focused on driving organic 
growth and efficiency within the current Group 
structure. With any further acquisitions we would 
be looking to introduce new product, customer 
or channel diversification, or accelerate market 
consolidation in our main product areas.  

Outlook
We are confident that the strong second half 
performance will continue into the year ahead, 
as the core business continues to perform 
well with strong quarter one growth to date, 
outperforming Finsbury’s respective markets. 

We have made a number of significant 
investments across the Group that have stood  
us in good stead throughout what has been  
a more difficult period. With the Group now in its 
strongest position in recent years and having 
completed a period of intense investments 
including the IT platform roll out and the new  
Free From bakery in Poland, we are expecting 
to significantly reduce our capital spend going  
forward as we focus on driving further efficiencies 
from the new systems and processes and 
utilise our additional capacity.

Whilst the wider macroeconomic and political 
environment remains challenging in the UK, 
our drive for innovation, outperformance  
of foodservice and our entry in the Free From 
market provides a strong footing to continue  
to drive organic growth. Our Group-wide drive 
for efficiency and productivity coupled with  
the skill of our people provides Finsbury with  
a backbone to achieve further growth.

By maintaining a longer-term strategic approach, 
given an uncertain consumer and inflationary 
cost environment outlook, we are confident 
that we will continue to build a strong, lean, 
scale competitor and consolidator. 

John Duffy 
Chief Executive Officer 
13 September 2019

16  Finsbury Food Group  
Annual Report & Accounts 2019

Sustainable Approach

Savings with the  
Planet in Mind

Reducing Energy
We have embarked on a programme within our biggest 
bread factory to measure and track how we consume 
energy to identify initiatives where real savings can 
be achieved. On two key production lines we have 
seen potential for a 10% reduction in energy usage. 
The approach taken will be rolled out across the Group.

Reducing Plastic
Single use plastic is a key focus for our business and 
wherever possible we are removing it. One project 
alone has seen us remove 20 tonnes of plastic from 
our business and we have plans for many more. 
Where removal is not possible then we will ensure 
that all our plastics are recyclable.

Corporate GovernanceFinancial StatementsStrategic Report17  Finsbury Food Group  
Annual Report & Accounts 2019

Quality and Innovations

Maintaining
High Standards

A Focus on Quality
Quality runs to the heart of our business supporting our  
purpose of Baking Brilliance. We focus heavily on quality  
metrics including complaints from customers. The  
business as a whole has achieved over a 10% reduction 
in complaints with our Fletcher’s business achieving 
a standout 27% year on year reduction achieving 
industry leading standards through their work with 
our complaints investigation and reduction system.

Satisfying New Trends
Innovation is key to our partnership relationship, 
particularly with our customers and consumers. Our 
Kara brand vegan buns launched during the year for 
our foodservice market meets a rapidly developing 
consumer trend. We are very proud when our products 
win awards and this year was no exception. We won nine  
awards for our brilliant bakery products across the  
business. We were also awarded Bakery Manufacturing  
Company of the Year in recognition of the work  
we have done in many areas of our business.

18  Finsbury Food Group  
Annual Report & Accounts 2019

Key Performance Indicators 
Financial

Sales Growth %
Performance

-3.4%

3.8%

2019

2018

Like for Like Sales Growth %
Performance

4.0%

2019

2018

2.4%

Adjusted Operating Profit %
Performance

5.3%

5.9%

2019

2018

Adjusted EPS
Performance
Basic

Diluted

9.3p

10.2p

2019

2018

9.0p

9.8p

2019

2018

Definition
Revenue £ this year/Revenue £  
last year as a percentage.

2019 Performance
Strong organic growth with business wins, 
acquisition during the year of Free From bakery 
and closure of loss making business in the  
prior year. 

Definition
As above, but comparing like for like,  
excluding decline from closures.

2019 Performance
Strong organic growth with significant 
business wins.

Definition
Adjusted operating profit £/ 
Revenue £ as a percentage.

2019 Performance
Commodity, labour and general cost inflation 
underpinned the decline in adjusted operating 
profit %. There is a constant drive for efficiency 
and strong capital investment.

Definition
Adjusted Basic: adjusted profit attributable to 
the equity holders/weighted average number 
of ordinary shares in issue during the period.

Adjusted Diluted: adjusted profit attributable 
to the equity holders/(weighted average number  
of ordinary shares in issue during the period  
+ dilutive effect of share options).

2019 Performance
With a decline in operating profits, and with 
the weighted average number of ordinary shares 
in issue during the period slightly higher than 
that of the previous period, there is a decline 
in the EPS.

Net Debt
Performance

-£35.6m

-£15.6m

2019

2018

Definition
Interest-bearing loans and borrowings plus 
unamortised transaction costs, including  
cash balances.

2019 Performance
The Group acquired Ultrapharm Limited,  
a Free From business, during the year for an 
initial consideration of £16.9 million. This gives 
access for the Group to high growth areas  
of Free From.

Debt to Adjusted EBITDA
Performance

1.4

2019

2018

0.6

Return on Capital Employed (ROCE)
Performance

10.8%

13.3%

2019

2018

Definition
As above expressed as a ratio to adjusted 
EBITDA (operating profit adding back 
depreciation and amortisation).

2019 Performance
This is driven by the increase in net debt  
by £20.0 million, driven by acquisition during 
the year and increased working capital driven  
by significant business wins.

Definition
Adjusted operating profit/average capital 
employed.* 

*Average capital employed = net assets, 
excluding cash, interest-bearing borrowings, 
deferred consideration, fair value derivatives 
and pension deficit.

2019 Performance
A decline in ROCE mainly driven by acquisition 
during the year and continuing inflationary 
trading environment created by commodities, 
national living wage and general inflation.  
The Group is investing in a stronger platform 
for future growth with a more diversified Group.

Corporate GovernanceFinancial StatementsStrategic Report 
19  Finsbury Food Group  
Annual Report & Accounts 2019

Key Performance Indicators
Non-Financial

Revenue £k per Employee
Performance

103

102

2019

2018

Definition
Revenue/The average number of persons 
employed by the Group including Directors  
and excluding agency staff during the year.

2019 Performance
An important productivity measure. Growth 
in like for like sales and growth through an 
acquisition during the year accompanied by 
an increase in the average number of people 
employed with an acquisition during the year 
has led to a small increase year on year.

Number of Employees
Performance

3,062

2,988

2019

2018

Number of BRC A Grade Ratings
Performance

6

6

2019

2018

Complaints per Million Units
Performance

18.9

20.0

2019

2018

Definition
The average number of persons employed  
by the Group including Directors and  
excluding agency staff during the year.

2019 Performance
An increase during the year primarily  
due to the acquisition of Ultrapharm.

Definition
Number of sites attaining BRC A grade ratings 
for food safety.

2019 Performance
A consequence of our focus on operational 
excellence, it underlines our strategy, and  
our purpose – of Baking Brilliance.

Definition
Number of complaints/(number of units 
sold/1,000,000).

2019 Performance
Our long-term commitment to product quality 
makes this a key measure. The improvement 
during the year is the result of systematic focus 
on key areas of complaint and eliminating 
them and our focus on quality consistency 
improvements. Process Blueprint should  
drive further improvements across all sites.

RIDDORs* per 100k Hours Worked
Performance

0.22

0.13

2019

2018

Definition
Number of RIDDORS in 12 months/(number  
of hours worked in 12 months/100,000).

* RIDDOR is the Reporting of Injuries, Diseases 
and Dangerous Occurrences Regulations 2013.

2019 Performance
During FY19 we have seen an increase in  
the number of accidents leading to a RIDDOR.  
We believe we have the appropriate resourcing 
in place to focus on identified root causes.

20  Finsbury Food Group  
Annual Report & Accounts 2019

Cost Effectiveness

Efficient 
Capabilities

The bakery market is competitive and cost effectiveness  
is essential to success.  

We continue to invest in capability and efficiency  
of our plant and equipment:

-   In Poland we have commissioned a state-of-the-art  

new dedicated gluten-free factory with new travelling 
ovens which are significantly more cost effective 
than those replaced and with a higher throughput 
and range capability.

-   In East Kilbride we have invested in capability  
and automation of our cake bar line to provide  
a high-speed single serve product.

Corporate GovernanceFinancial StatementsStrategic Report21  Finsbury Food Group  
Annual Report & Accounts 2019

Risk Report

The Directors recognise the need for a healthy system of internal 
controls and risk management. We have identified the following  
as the principal risks and uncertainties the Group faces.

Competitive Environment and  
Customer Requirements
The bakery sector remains competitive. 
Monitoring key performance indicators at 
customer level such as service or customer 
complaints is part of our risk management 
process. Providing high-quality products, 
investing in innovation, and competing in value,  
helps strengthen customer relations and support  
growth initiatives. We invest heavily in category 
management, new product development and  
marketing. This investment has helped create  
an insight into customer and consumer demands.

Consumer Trends
The risk of a no deal Brexit and the uncertainty 
surrounding Brexit more generally along 
with political uncertainty continue to weigh 
on consumer sentiment. British consumer 
confidence has deteriorated in the last year. 
The risk to the Group is that spending on  
non-essential goods and treats will fall, 
affecting the demand for our key products.

We will continue to focus on quality and value  
and will look for new channels, new products 
and new formats to gain competitive advantage.

Health continues to be a major focus for the 
business. Special teams continue to work on  
reducing sugar and salt as part of the Government 
obesity strategy and Public Health England 
recommendations. Our development teams 
work closely with our customers to ensure  
we meet or exceed all guidelines for health  
and nutrition, and work continuously with 
suppliers to reduce salt, fat and sugar in our 
products. We are committed to meeting the 
FSA 2017 salt targets and are already over  
90% compliant.

Principal Risks and Uncertainties
The Group's management team assesses risks  
regularly and develops strategies for dealing  
with them. We carry out an annual formal review 
of risks. This process involves identifying risks,  
and determining the likelihood of them affecting  
the business, the potential severity of their 
impact, and what we need to do to manage them  
effectively. This risk management is essential 
to our ability to achieve our strategic objectives.

The risks we consider material are as follows:

Strategic Risks:

Retailer Consolidation
There have been a number of high-profile mergers  
and prospective mergers reported in the press 
in the past few years such as Tesco and Booker. 
There is always a risk in these situations that, 
as the newly merged entities look to offer the 
consumer lower prices through economies 
of scale, they rationalise their supplier base. 
Also, the exceptional buying power of these 
new entities could pressurise suppliers into 
lowering prices to preserve trade.

As a supplier to most grocery customers including 
the ones mentioned above, we are not immune 
to this risk. We strive to be the highest-quality, 
most-innovative and lowest-cost supplier and 
believe this, along with our strong partnership 
relationships with our customers, will ensure we  
are strongly placed to continue to supply them.

22  Finsbury Food Group  
Annual Report & Accounts 2019

Risk Report

Operational Risks:

Health and Safety
The importance of health and safety is widely 
recognised across the Group. Failure to adhere 
to health and safety regulations within the 
workplace not only puts our employees at risk,  
but could also carry serious financial, reputational  
and legal risk. We have a Group Head of Health 
and Safety to create a uniform system across 
all business units and to promote our 'Home 
Safe Every Day' strategy.

The Group’s technical function is responsible for 
implementing and maintaining high standards of  
food safety, striving for best practice. We manage 
quality assurance procedures at site level, and 
review and audit them continually, making 
improvements as appropriate.

All manufacturing sites are registered under  
the British Retail Consortium (BRC) Unannounced 
Scheme. The sites are subject to regular internal  
and independent food safety and quality control 
audits, both announced and unannounced, 
including those carried out for our customers. 
We maintain appropriate insurance cover, 
including product recall insurance, to mitigate 
the potential financial impact of a breach  
in food safety compliance.

External Risks:

Brexit and Political Uncertainty 
Anything different from the current environment 
is likely to have an impact on both the food 
manufacturing industry and on the Group.

The majority of the Group’s trading is in the UK,  
but we have cross border sales from the UK into 
Lightbody Europe, our 50% owned subsidiary,  
and into Ireland. The Polish business of Ultrapharm 
trades solely within Europe and not to the  
UK market.

We buy some commodities from Europe.  
Any tariffs on trade will therefore have a bearing 
on the Group. We already have contingency 
planning in place, looking at alternative UK 
sources of products.

Higher logistics and administration costs may  
result from border delays and could necessitate 
higher stock levels. 

To the extent that we use low skilled labour we are  
developing labour strategies to retain and develop 
existing workers, attract and hire new workers 
and reduce labour, while boosting productivity 
with our capital investment program.

We are not being complacent in our response 
to all scenarios, and have a cross-functional team 
which has prepared a number of strategies to 
minimise its impact.

Cyber Security
The Group may be potentially exposed to  
random, malicious attacks from cyber criminals.  
Maintaining protection software is one tool  
in protecting our data. In addition, we are  
implementing common information systems  
across all companies, with standard protection,  
operating requirements and security protection. 
Real-time back-up, training, and regular 
communication, pulls our defences together.

Building on work carried out in 2018 we have  
been working on an initiative to explore and  
create best practice in cyber security, the result  
of which is adoption of the Cyber Essentials 
scheme. This is a cyber security standard 
instigated by the HM Government, together 
with industry, to create a call for evidence 
based on a preferred organisational standard  
in cyber security practices. It provides a clear  
guidance on the implementation of policies 
and procedures, gap analysis and risk 
assessment that can culminate in two levels 
of certification – with further levels being 
developed for the future.

The scheme focuses on five essential 
mitigation strategies:

•  Firewalls 
•  Secure Configuration 
•  Access Control 
•  Malware Protection 
•  Patch Management

Cyber risks are evolving. We are aware of the 
threat, vulnerability and impact of recognised 
risks as a baseline for Group cyber security. 
Analysing and recognising this fundamental 
information will determine what parts are to 
be driven to provide the wider improvements 
and mitigate recognised risk events. As digital 
transformation proceeds, cyber security must 
be an enabling function rather than a block  
to innovation and change.

Financial Risks:

Commodity and Labour Pressures
Bakery involves the use of commodities whose 
prices are determined by worldwide demand 
and macro-economic factors. Commodity 
pressures have increased as a consequence  
of a number of factors:

•   A change in the value of Sterling against 
both the Euro and Dollar following the  
EU referendum.

•   The commodity cycle has seen significant 
increases in the price of a number of 
commodities over and above any exchange  
rate deterioration.

•   European policies, particularly for butter  

and sugar.

We maintain a high level of expertise in our 
buying team, and will consider long-term 
contracts where appropriate to reduce 
uncertainty in input prices. The team also 
cultivates strong relationships with major 
suppliers to ensure continuity of supply  
at competitive prices.

Regular renovation and innovation in our product 
range can help to manage margin pressures 
effectively as far as the competitive environment 
allows. We also purchase forward foreign currency  
to minimise the fluctuation of input costs linked 
to future currency conversion rates.

The National Living Wage is increasing the cost 
of labour above inflation and demand-related 
adjustments. More recently the future availability 
of labour has become a concern. Ongoing capital 
investment and improvements in operational 
efficiency help us reduce the impacts of both 
labour availability and cost as well as material 
inflation.

Pension Fund Deficit
The Group has one Defined Benefit Pension 
Scheme within its Memory Lane Cakes Limited 
business in Cardiff. The Scheme was closed to new  
members in 2010, to reduce the funding risk to  
Memory Lane Cakes. The valuation of the Scheme  
on a technical provision basis, as well as the 
underlying performance of the invested assets 
can cause large fluctuations in valuations. 
There is an agreed deficit recovery plan fixed 
until September 2023 or until a new schedule 
is agreed, based on the next valuation, which 
will be prepared as at 31 December 2018.

Foreign Exchange
We acquired manufacturing facilities in Poland 
through the Ultrapharm acquisition. The sites 
supply to mainland Europe with income in Euros 
and local costs denominated in Polish złoty. 
We supply UK-manufactured products to 
Lightbody Stretz Ltd, our 50%-owned selling  
and distribution business which trades in 
mainland Europe. We also buy a small number 
of commodities and capital equipment in foreign 
currency. As a consequence we are exposed to  
fluctuations in foreign currency rates. We manage  
this risk by continually monitoring our exposure  
to foreign currency transactions. We use forward 
currency contracts when required and our 
procurement team works hard to ensure we get 
the best prices for commodities and equipment 
giving special consideration to the benefits  
of contracts denominated in foreign currency.

Corporate GovernanceFinancial StatementsStrategic Report23  Finsbury Food Group  
Annual Report & Accounts 2019

Growth with Our Partners

The Power  
of Teamwork

We consider customers, licence owners and suppliers 
to be our partners. We work with customers to provide 
a constant stream of high quality and innovative 
products. Our customer and licence relationships have  
continued over many years and recent growth in share  
of licence and in the convenience and discounter channels  
prove our strong partner credentials. We work with 
suppliers to resource high quality ingredients in a 
global market place but also to provide innovation 
in raw materials and packaging that support our 
innovation in product quality and range.

24  Finsbury Food Group  
Annual Report & Accounts 2019

Growth with Our Partners

Corporate GovernanceFinancial StatementsStrategic Report25  Finsbury Food Group  
Annual Report & Accounts 2019

Financial Review

Group revenue for the 52-week period to 29 June 2019  
is £315.3 million, 3.8% higher than last year.

The tables below show what the Directors consider to be the underlying performance of the Group. The adjustments eliminate the impact  
of significant and non-recurring items and other accounting items that do not reflect the underlying performance of the Group. 

52 week period ended 29 June 2019

Revenue 
Cost of sales

Gross profit 
Other costs excluding depreciation and amortisation

EBITDA 
Depreciation and amortisation

Operating profit

Finance income 
Finance costs

Profit before tax

Taxation

Profit for the year 

52 week period ended 30 June 2018

Revenue 
Cost of sales

Gross profit 
Other costs excluding depreciation and amortisation

EBITDA 
Depreciation and amortisation

Operating profit

Finance income 
Finance costs

Profit before tax

Share of losses of equity accounted investees after tax

Taxation

Profit for the year 

Operating
performance
£000

315,281
(219,849)

95,432
(69,905)

25,527
(8,694)

Significant
non-recurring
items
£000

-
-

- 
(1,200)

(1,200)
-

 16,833

 (1,200)

77
(991)

15,919

(3,605)

12,314

-
-

(1,200)

128

(1,072)

Defined
Benefit
Pension
Scheme
£000

-
-

- 
(162)

(162)
-

 (162)

-
(282)

(444)

75

(369)

Fair value
of interest
rate swaps/
foreign
exchange
contracts
£000

Discounting
of deferred
consideration
£000

-
-

- 
(178)

(178)
-

 (178)

-
(382)

(560)

95

(465)

-
-

- 
-

-
-

 -

-
(139)

(139)

24

(115)

As per
Consolidated
Statement of
Comprehensive
Income
£000

315,281
(219,849)

95,432 
(71,445)

23,987
(8,694)

 15,293

77
(1,794)

13,576

(3,283)

10,293

Operating
performance
£000

303,600
   (211,511)

92,089 
(66,489)

25,600
(7,756)

Significant
non-recurring
items
£000

-
-

- 
(13,067)

(13,067)
-

 17,844

 (13,067)

24
(652)

-
-

17,216

(13,067)

-

 -

(3,708)

2,452

13,508

(10,615)

Defined
Benefit
Pension
Scheme
£000

Fair value
of interest
rate swaps/
foreign
exchange
contracts
£000

As per
Consolidated
Statement of
Comprehensive
Income
£000

-
-

- 
411

411
-

 411

-
(277)

134

 -

(23)

111

-
-

- 
49

49
-

 49

143
-

192

 -

(32)

160

303,600
(211,511)

92,089 
(79,096)

12,993 
(7,756)

 5,237

167
(929)

4,475

-

(1,311)

3,164

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
26  Finsbury Food Group  
Annual Report & Accounts 2019

Financial Review

Like for like Group revenue (excluding the revenue from the closed bakeries and acquired businesses) is, at £301.8 million, up 4.0% or £11.6 million. 
Growth in continuing revenue is within markets that are seeing value growth with a slight volume decline.

We have stripped significant and non-recurring costs of £1.2 million, which primarily relate to acquisition and restructuring costs, out of operating profit,  
to give adjusted operating profit, which provides a clearer presentation of the underlying trading performance of the Group. Adjusted operating profit  
at £16.8 million is down 5.7% on last year. Adjusted operating profit margins are 5.3% (2018: 5.9%), a consequence of a challenging global environment. 
We saw a second half year growth through a combination of organic growth, new business wins, price recovery and the acquisition of Ultrapharm. 
The Group’s performance is seen as resilient attributable to our capital investment, the diversification of the Group into foodservice and high 
growth areas such as Free From, our constant drive for efficiency and our relentless drive to deliver on customer trends.

Dividend
Subject to shareholder approval at the Company’s AGM on 20 November 2019, the final dividend of 2.34 pence per share will be paid on 23 December 2019 
to all shareholders on the register at 22 November 2019, and will be recognised in the year ending 27 June 2020.

Earnings Per Share (EPS)
EPS comparatives to the prior year can be distorted by significant non-recurring items and other items highlighted in the tables. The Board is focused  
on growing adjusted diluted EPS which is calculated by eliminating the impact of the items highlighted in the tables as well as amortisation of intangibles 
and incorporates the dilutive effect of share options. Adjusted diluted EPS is 9.0p (2018: 9.8p).   

Basic EPS 
Adjusted basic EPS 
Diluted** basic EPS 
Adjusted* diluted** EPS

*  Further details on adjustments can be found in Note 10. 
**  Diluted EPS takes basic EPS and incorporates the dilutive effect of share options. 

52 week 
2019

7.3p 
9.3p 
7.0p 
9.0p

52 week 
2018

1.7p 
10.2p 
1.6p 
9.8p

Cash Flow
There was an increase in our working capital  
of £5.6 million (2018: £1.3 million decrease)  
in the financial year. Corporation Tax payments 
made in the financial year totalled £2.0 million  
(2018: £3.3 million). The payments in the current  
and prior year took account of the research and  
development tax relief due to the Group, tax losses  
being utilised, and a higher tax rate charged  
on overseas profits. Capital expenditure in  
the year amounted to £11.0 million (2018: 
£12.6 million).

Debt and Bank Facilities
The Group’s total net debt is £35.6 million 
(2018: £15.6 million), up £20.0 million from the 
prior year. During the year, the Group acquired 
Ultrapharm for an initial consideration of £16.9 
million. The Group has a revolving credit facility 
available until February 2023 of £55.0 million 
provided by a club of three banks – HSBC, 
Rabobank and RBS – with scope for it to be 
increased by up to a further £35.0 million.

The Group is able to offer strong asset backing 
to secure its borrowings. The Group owns freehold  
sites in Cardiff, Sheffield and Scotland. In addition, 
the Group has a strong trade debtor book made  
up primarily of the UK’s major multiple retailers. 
This debtor book stood at £45.2 million (2018: 
£40.0 million) at the period-end date.

The Group recognises the inherent risk from 
interest rate rises, and uses interest rate swaps  
to mitigate these risks. The Group has two swaps, 
one for £20.0 million for five years from 3 July 
2017 (fixed) at 0.455% and one for £5.0 million  
for three years from 28 March 2019 (fixed) at 
1.002%. The total balance of swaps at 29 June 
2019 is £25.0 million (2018: £20.0 million).  
The counterparty to these transactions  
is HSBC Bank Plc.

The effective interest rate for the Group at the  
year end, taking account of the interest rate swap  
in place with base rate at 0.750% and LIBOR at  
0.715%, was 2.047% (2018: base rate 0.500% 
and LIBOR 0.501% effective interest rate 1.66%).

Financial Covenants
The Board reviews the Group’s cash flow 
forecasts and key covenants regularly, to ensure  
it has adequate facilities to cover its trading 
and banking requirements with an appropriate 
level of headroom. The forecasts are based  
on management’s best estimates of future  
trading. There has been no breach of covenants 
during the year and the Board do not expect 
any in the forecast periods. 

Interest cover (based on adjusted earnings before  
interest, tax, depreciation and amortisation – 
EBITDA) for the 52 weeks to 29 June 2019 was 
28.0 (2018: 40.7). Net bank debt to EBITDA 
(based on adjusted EBITDA) for the year  
to 29 June 2019 was 1.4 (2018: 0.6).

Taxation
The Group taxation charge for the year was  
£3.3 million (2018: £1.3 million). This represents  
an effective rate of 22.6% on profits before 
significant and non-recurring and other items 
(2018: 21.5%). You can find further details 
on the tax charge in Note 9 to the Group’s 
Financial Statements.

Financial and Non-Financial  
Key Performance Indicators 
We monitor a range of financial and non-
financial KPIs at site level covering, amongst 
others, productivity, quality and health and safety.

The Group Board receives a regular overview 
of all KPIs. We discuss these KPIs in further 
detail on pages 18 and 19.

The Strategic Report was approved by the 
Board of Directors on 13 September 2019  
and was signed on its behalf by:

Stephen Boyd
Director

Corporate GovernanceFinancial StatementsStrategic Report 
27  Finsbury Food Group  
Annual Report & Accounts 2019

People Who Care

28  Finsbury Food Group  
Annual Report & Accounts 2019

People Who Care

Investing in  
Our People

Targeted Safety Initiatives
During the year we have been progressing with our 
‘Home Safe Every Day' programme with a renewed 
Health and Safety strategy which details our vision 
for the financial years 2020 to 2023, setting out the 
ethos relating to Health and Safety. Our SHE Assure 
System has facilitated improved data analysis which  
allows us to focus on the key drivers of our accident 
statistics, resulting in targeted initiatives to respond 
appropriately.

Improving Communications
The introduction of Workplace by Facebook has taken  
communication with employees and between employees 
to new levels. It is facilitating the sharing of ideas 
and best practice, better team working and creating 
a community spirit; generating better engagement 
with our colleagues.

Corporate GovernanceFinancial StatementsStrategic Report29  Finsbury Food Group  
Annual Report & Accounts 2019

Corporate Governance
Chairman’s Introduction  
to Governance

As Chairman of the Board it is my responsibility to ensure that the  
Group has both effective corporate governance and Board leadership.  
The Group has decided to adopt the Quoted Companies Alliance 
Corporate Governance Code (the ‘QCA Code’) and this report follows 
the structure of these guidelines and explains how we have applied 
the guidance. The Board considers that the Group complies with  
the QCA Code in all respects.

The Board 
The Board believes that corporate governance is more than just a set of guidelines; rather it is a framework which underpins the core values for 
running the business in which we all believe, including a commitment to open and transparent communications with stakeholders. We believe 
that good corporate governance improves performance while reducing or mitigating risks.  

Save for the resignation of Zoe Morgan as a Non-Executive Director during the year under review and the resultant change to chairmanship and 
composition of the Remuneration Committee, such role now undertaken by Marnie Millard, and composition of the Audit Committee there have 
been no significant changes to the Company’s corporate governance arrangements during the past year.

 
30  Finsbury Food Group  
Annual Report & Accounts 2019

Report on Corporate Governance

QCA Principles

1. Establish a strategy and business model which promote long-term value for shareholders
The Group’s vision is to be the UK’s most innovative speciality bakery group, providing differentiation for our customers. Our business model,  
and the Finsbury ‘recipe for growth’ Operating Principles by which we manage our business, are shown on pages 5 to 8. Our strategy and markets 
are explained in detail in our Strategic Report on pages 5 and 6.

2. Seek to understand and meet shareholder needs and expectations
Relationships with our shareholders are important to us and we seek to provide effective communications through our Interim and Annual Reports 
along with Regulatory News Service announcements. We also use the Company’s website, www.finsburyfoods.co.uk for both financial and general 
news relevant to shareholders. The Executive Directors meet shareholders and other investors/potential investors at regular intervals during the 
year and host broker and analyst meetings at operating sites from time to time.

The broker and NOMAD, Cenkos, is briefed regularly and updates the Board during the year on shareholder expectations.

The Annual General Meeting (AGM) is regarded as an opportunity to meet, listen and present to shareholders, and their participation is encouraged; 
all Directors attend the AGM and are available to meet shareholders individually or as a group. All 2018 AGM resolutions were passed comfortably.

3. Take into account wider stakeholder and social responsibilities and their implications for long-term success
Our continued success is built entirely on the talented people who work here, and employee engagement forms a major part of our Operating Principles. 
Everyone at Finsbury Food Group is a valued member of the team, and our aim is to help every individual achieve their full potential. We offer equal 
opportunities regardless of race, gender, gender identity or reassignment, age, disability, religion or sexual orientation.

Another key element of our recipe for growth is to work for mutual benefit with our partners, including retail grocery and foodservice customers,  
all of whom benefit from tailored innovation and service. Joint business plans are agreed, customers visit our sites on a regular basis to be involved  
in product development and business planning activities.

Our key strategic suppliers are long term in nature and work in partnership with the Group on innovations in both product and service. We believe 
an ethical supply chain is a sustainable one. Finsbury Food Group is a long-standing member of Sedex, an organisation for promoting improvement 
in responsible and ethical business practices in supply chains.

4. Embed effective risk management, considering both opportunities and threats, throughout the organisation
The Board recognises the need for a robust system of internal controls and risk management. The assessment of risks and the development of strategies 
for dealing with these risks are achieved on an ongoing basis through the way in which the Group is controlled and managed internally. A formal 
review of these risks is carried out by the Group on an annual basis.

The review process involves the identification of risks, assessment to determine the relative likelihood of them impacting the business and the potential 
severity of the impact and determination of what needs to be done to manage them effectively. Risk management is integral to the ability of the 
Group to deliver on its strategic objectives.

The system of internal control is structured around an assessment of the various risks to the business and is designed to address those risks that 
the Board considers to be material, to safeguard assets against unauthorised use or disposition and to maintain proper accounting records which 
produce reliable financial and management information.

The key features of the Group’s system of internal control are as follows:

•  An ongoing process of risk assessment to identify, evaluate and manage business risks
•  Management structure with clearly defined responsibilities and authority limits
•  A comprehensive system of reporting financial results to the Board
•  A rolling programme of internal audit activities carried out by group finance reporting to the Audit Committee
•  Appraisal and authorisation of capital expenditure projects
•  Dual signatories on all bank accounts

5. Maintain the Board as a well-functioning, balanced team led by the Chair
The Board is currently made of up two Executive Directors, the Chairman and three other independent Non-Executive Directors. During the year 
under review, Zoe Morgan also served on the Board as an independent Non-Executive Director. 

The Chairman is responsible for the leadership of the Board and ensuring its effectiveness in all aspects of its role. He is also responsible for creating 
the right Board dynamic and for ensuring that all important matters, in particular strategic decisions, receive adequate time and attention at Board  
meetings. The Executive Directors are responsible for the day-to-day running of the business and developing corporate strategy while the Non-Executive 
Directors are tasked with constructively challenging the decisions of executive management and satisfying themselves that the systems of business 
risk management and internal financial controls are robust.

A calendar of meetings and principal matters to be discussed is agreed at the beginning of each year. Board papers are circulated at least one week  
before meetings, allowing time for full consideration and necessary clarifications before the meetings. Board dinners are held on the evening before 
meetings and allow broader discussion and development of effective Board relations. Meetings are open and constructive, with every Director 
participating fully. Meetings are held at operating sites on a rotating basis, enabling the Board to meet the senior site teams and to visit the factories.

Corporate GovernanceFinancial StatementsStrategic Review31  Finsbury Food Group  
Annual Report & Accounts 2019

Report on Corporate Governance

The Board held five scheduled meetings during the year under review. Attendance by individual Directors at Board and scheduled Committee 
meetings was as follows: 

Director

John Duffy
Steve Boyd
Peter Baker
Bob Beveridge
Ray Duignan
Marnie Millard
Zoe Morgan

Board Meetings 
(5 meetings)

Audit Committee
(3 meetings)

Remuneration 
Committee
(2 meetings)

Nominations
Committee 
(0 meetings)

5
5
5
5
5
5
4

-
3
-
3
3
-
1

2
2
-
-
2
2
2

-
-
-
-
-
-
-

The Company’s Non-Executive Directors are expected to commit between 15-18 days per year to the Company and the Chairman is expected to commit  
at least three days per month to the Company. Terms of reference for the Committees are published on the Group’s website. The Committees have 
the necessary skills and knowledge to discharge their duties effectively.

6. Ensure that between them the Directors have the necessary up-to-date experience, skills and capabilities
The Non-Executive Directors have both the breadth and depth of skills and experience to fulfil their roles. With the Executive Team, the Board contains 
a broad range of relevant skills, experience and contacts which are deployed to the benefit of the Company. Details of the Directors’ individual 
experience and areas of expertise are outlined on pages 33 and 34. The Nominations Committee is responsible for considering Board composition, 
including diversity issues and making appropriate recommendations. Diversity and gender balance will be taken into account in respect of any 
future Board appointments with the overriding objective of securing the right person for the role. 

The Non-Executive Directors met during the year without executives present and maintain ongoing communications with executives between 
formal meetings.

In addition to their general Board responsibilities, Non-Executive Directors are encouraged to be involved in specific workshops or meetings,  
in line with their individual areas of expertise.

The Audit Committee Chairman updates his technical and financial experience by attending workshops held by the major accounting firms. 

The Remuneration Committee utilises specialist remuneration consultants to provide advice in relation to remuneration policy decisions and  
the Board utilises specialist pension advisers to provide advice in relation to Group pension arrangements.  

All Directors have access to the Company Secretary, who is responsible for ensuring that Board procedures are followed and that the Company 
complies with all applicable rules, regulations and obligations governing its operation. If required, the Directors are entitled to take independent 
legal advice and if the Board is informed in advance, the cost of the advice will be reimbursed by the Group.

7. Evaluate Board performance based on clear and relevant objectives, seeking continuous improvement
The Board evaluation exercise is designed and led by the Company Secretary, working closely with the Chairman of the Board. Anonymous questionnaires 
are used to promote disclosures with the results being collated and returned to the Board for consideration and action where appropriate. The areas 
covered are structure and skills, operating effectiveness, operating efficiency, quality of information and ongoing development.

During the year under review, the Non-Executive Directors undertook a review of the performance of the Chairman. The Chairman also met on an  
ongoing basis with Executive Directors and the Non-Executive Directors to discuss their performance and any suggestions they have for improving 
the function of the Board. All reviews sought feedback from other Directors to ensure a balanced approach. 

The 2018 Board evaluation exercise found that the Board and sub-committees were working well, but highlighted some areas for improvement 
including the need to develop succession planning and implement post investment reviews.

In respect of succession planning, the Company has, where possible, identified internal candidates as possible replacements for senior managers/
site managers. In the event of a site manager leaving the Company in a situation where an internal candidate has not been identified or has been 
deemed not to have the requisite experience, the Company will seek to recruit externally. In respect of succession planning for Non-Executive 
Directors, the Board deemed that the current Board composition of two Executive Directors, the Chairman and three independent Non-Executive 
Directors to be sufficient following the resignation of Zoe Morgan from the Board during the year under review.  

The 2019 Board evaluation exercise was completed in June 2019 with evaluation scores improving relative to the 2018 evaluation exercise. No particular 
areas for development were noted. Key areas of improvement included the level of interaction between the Non-Executives Directors and the Executive 
Directors and divisional managing Directors in terms of challenging, agreeing and finalising the Group’s strategy. 

8. Promote a corporate culture that is based on ethical values and behaviour
As an innovative food business in a highly competitive market our success depends crucially on people who care and are fully engaged to do their  
best for Finsbury. The values of Communication, Respect, Ownership, Honesty and Teamwork are integral to the corporate culture. The management  
of the Group and all bakeries is underpinned by the Operating Principles which were agreed and rolled out in 2017/18. These are:

•  Operating excellence
•  Sustainable approach
•  Quality and innovations

•  Cost effectiveness
•  Growth with our partners
•  People who care

32  Finsbury Food Group  
Annual Report & Accounts 2019

Report on Corporate Governance

By visiting all sites during the year, the Board is able to talk to staff and observe behaviour in order to satisfy itself on the status of the culture.

The Group has rolled out Workplace by Facebook to facilitate promotion of the corporate culture and values, communication across the Group 
and sharing of ideas and best practice through all our sites and across all staff. Senior staff attend an annual conference which is again based  
on communicating and embedding our core values throughout the business. A survey of employee engagement is also carried out every two  
years to assess employee engagement with our corporate values and satisfaction with the Group and the employee experience.

9. Maintain governance structures and processes that are fit for purpose and support good decision-making by the Board
The Board is committed to high standards of corporate governance and has chosen to adopt the QCA Corporate Governance Code and to join  
the QCA. We review our corporate governance arrangements regularly and expect to evolve these over time.

The Board has reviewed the schedule of matters reserved for its decision during the year. These matters include:

•  Strategy
•  Acquisition policy
•  Corporate governance
•  Risk management
•  Health and safety

•  Approval of major capital expenditure
•  Approval of annual budgets
•  Approval of Annual Reports
•  Dividend recommendations and policy

The Board delegates authority to three Committees to assist in meeting its business objectives while ensuring a sound system of internal control 
and risk management. The Committees meet independently of Board meetings.

Audit Committee
The Audit Committee had three members during the year under review but now has two members following the resignation of Zoe Morgan earlier  
in the year. These are Bob Beveridge (Chairman) and Ray Duignan. The Group Finance Director and external auditors attend meetings by invitation. 
The Audit Committee’s responsibilities include the review of the scope, results and effectiveness of the external audit, the review of half-year and 
annual accounts, and the review of the Company’s risk management and internal control systems. The Committee had three scheduled meetings 
three times during the year. A separate report of the Audit Committee activities is outlined on pages 38 and 39.

Remuneration Committee
The report of the Remuneration Committee is set out on pages 40 to 44. The Audit Committee had three members during the year under review but  
now has two members following the resignation of Zoe Morgan earlier in the year. They are Marnie Millard (Chairman) and Ray Duignan. The Committee 
is responsible for setting the remuneration arrangements, including short-term bonus and long-term incentives, for Executive Directors as well 
as approving, the remuneration principles for senior staff. The Committee had two scheduled meetings during the year.

Nominations Committee
The Nominations Committee has two members, Peter Baker (Chairman) and Ray Duignan. The Nominations Committee considers succession planning, 
reviews the structure, size, skills, diversity and composition of the Board and nominates candidates to fill Board vacancies. Although the Committee 
met informally twice, no formal scheduled meetings of the Nominations Committee were considered necessary during the year under review.

Group Executive Committee
In addition to the Board Committees, the Company has a Group Executive Committee comprising the CEO and a team of senior executives 
supporting him in the delivery of the strategy and running of the Company.

10. Communicate how the Company is governed and is performing by maintaining a dialogue with shareholders and other relevant stakeholders 
The Board maintains a general policy of keeping all interested parties informed by regular announcements and update statements. In doing this, 
we keep in mind the proportions of direct, nominee and institutional shareholders, and distribute communications between them accordingly. 
The Company retains a financial PR firm to assist it in ensuring that key messages reach the appropriate audiences.

Specific methods of communication are: 

•  The Annual General Meeting
•  The Annual Report 
•  Corporate website 

•  Broker briefings
•  Broker and analyst visits to operating sites 
•  One-to-one meetings with investors 

The Board believes its shareholder communications to be healthy, effective and appropriate bearing in mind the composition of its shareholder 
register. The Annual General Meeting provides a forum for shareholders to air their views, ask questions and talk to the Board inside and outside 
of the formal meeting. It is primarily attended by members of our retail shareholder base. Meetings throughout the year with key institutional 
shareholders (by the Executive and Non-Executive Board members) help to ensure that the Board is kept up to date with shareholder sentiment 
on key issues and is able to take it into account where necessary and appropriate. The Company has also sought to provide a comprehensive 
website to educate and inform all interested parties about the Company’s business, strategy and values. 

Shareholders with a specific query can contact us on finsbury@almapr.co.uk or for company secretarial matters on  
company.secretary@finsburyfoods.co.uk.   

Peter Baker
Chairman 
13 September 2019

Corporate GovernanceFinancial StatementsStrategic Review  
33  Finsbury Food Group  
Annual Report & Accounts 2019

The Directors

The Board is made of up two Executive Directors, three independent 
Non-Executive Directors, and the Chairman, Peter Baker, who is also  
considered to be independent. Zoe Morgan, an independent Non-Executive  
Director, stepped down from the Board on 1 July 2019. The matters 
overseen by the Board are detailed in section 9 of the Corporate 
Governance Report.

Peter Baker 
Non-Executive Chairman
Peter joined the Board on 1 July 2014 and is Chairman of the  
Nominations Committee. Peter has over 30 years’ senior CEO and 
Board level experience within the global bakery and consumer 
packaged goods industry. He also chairs another Board and is 
a Non-Executive Director in one other business. Peter held the 
position of Managing Director of Maple Leaf Bakery from 2009 
to 2013, moving into this position after the sale of La Fornaia 
Bakeries, where he was the CEO. Prior to these roles, Peter held 
COO and Divisional Managing Director positions at RHM in the  
Consumer Brands, British Bakeries and Cereals Divisions (including  
Rank Hovis Mills). Peter was previously a Non-Executive Director  
at Jordan’s Cereals, now a part of Associated British Foods.

He has also served as Vice President of CIAA (a European trade  
association for food and drink) and was on the Executive Board  
of FDF, the UK Food and Drink Federation. 

John Duffy 
Chief Executive Officer
John was appointed CEO of Finsbury Food Group with effect from 
30 September 2009, following a year as interim COO, and has led  
the turnaround of an indebted Group with a market capitalisation  
of only £6.0 million in 2009 to the restructured and fast growing  
£80.0 million+ market cap growth business of today. This transformation 
required significant operational improvements and new leadership 
throughout the Group as well as both a business disposal and several 
acquisitions. The acquisition of Fletchers Bakery Group for £56.0 
million in 2014 delivered a step change in scale to £300.0 million+ 
sales and diversification into the faster growing ‘out-of-home 
eating’ channel.

Following an engineering degree, John’s early career was in the oil 
industry in exploration and production with Shell International. 
John then completed a full-time MBA at the University of Strathclyde 
Business School before enjoying 10 years at Director-level  
in manufacturing and logistics roles at Mars, the global FMCG 
business. This was followed by private equity experience within 
the portfolio investments of both L&G Ventures and Bridgepoint 
e.g. as Operations Director at crisps and snacks manufacturer 
Golden Wonder and Managing Director of WT Foods’ largest 
chilled foods subsidiary, Noon Products, before and after its  
sale to Kerry Foods.

John has Non-Executive experience in both start-up and 
established businesses including Denby, the household  
pottery manufacturer.

34  Finsbury Food Group  
Annual Report & Accounts 2019

The Directors

Stephen Boyd 
Group Finance Director
Steve was appointed Group Finance Director in January 2010.  
Steve has spent 23 years in the food manufacturing sector 
and previously was Group Finance Director at Golden Wonder. 
Subsequent to that he was Group Finance Director and Chief 
Operating Officer at WT Foods Group Plc. Steve worked 
with John Duffy at both Golden Wonder and WT Foods.

Raymond Duignan 
Non-Executive Director
Raymond was appointed to the Board in July 2013. He has extensive 
industry experience having set up a specialist investment bank, 
Stamford Partners, in the mid-1990s advising the European food  
and drink industries with clients including many blue chip companies. 

Marnie Millard 
Non-Executive Director
Marnie was appointed to the Board on 1 February 2016. Marnie,  
is currently Group Chief Executive of Nichols Plc, an AIM-listed 
branded soft drinks group, serving both the UK retail and out  
of home channels, as well as achieving international sales across  
70 countries. Marnie joined the Nichols group in October 2012  
as MD of Vimto Soft Drinks. She has worked in the soft drinks  
industry for the last 20 years in a number of senior roles including  
with Macaw Soft Drinks and Refresco Gerber Ltd. She was  
appointed Nichols Plc Group Chief Executive in May 2013.  
Marnie chairs the Remuneration Committee.

Bob Beveridge 
Non-Executive Director
Bob was appointed to the Board on 1 July 2017. He is a Chartered 
Accountant with extensive financial management, city and corporate  
transaction experience in consumer goods and technology companies,  
including Cable & Wireless Communications Plc, Marlborough 
Stirling Plc, and McBride Plc, a European private label manufacturer. 
For the last seven years he has been a portfolio Independent Director  
and Audit Committee Chairman and is currently Senior Independent  
Director on the Boards of Brady Plc and Inspiration Healthcare Plc.  
He also provides mentoring services to aspiring and existing 
Finance Directors via the Institute of Chartered Accountants.  
He chairs the Audit Committee.

Corporate GovernanceFinancial StatementsStrategic Review35  Finsbury Food Group  
Annual Report & Accounts 2019

Directors’ Report

Background
The Group is a speciality bakery group which is focused on premium, celebration and well-being products. These products are supplied both under 
the retailers’ own brands and through a number of licensed brands to which the Group has access.

A review of the activities and any likely future developments in the business of the Group is given in the Chairman’s Statement, Chief Executive’s 
Report and the Strategic Report on pages 1 to 26.

Dividend
An interim dividend for the six months to 29 December 2018 of 1.16p per share was paid on 26 April 2019 to shareholders on the register at the close 
of business on 5 April 2019. Subject to shareholder approval at the Company’s AGM on 20 November 2019, the final dividend of 2.34 pence per share 
will be paid on 23 December 2019 to all shareholders on the register at 22 November 2019. 

Directors and their Interests in the Company
The Directors and brief biographies are detailed on pages 33 and 34. Zoe Morgan, an independent Non-Executive Director, stepped down from the 
Board on 1 July 2019.

In accordance with the Articles of Association, Marnie Millard and Bob Beveridge retire by rotation and being eligible offer themselves for re-election 
at the Company’s forthcoming AGM.

The beneficial interests of the Directors in the Ordinary Shares of the Company on 29 June 2019 and 30 June 2018 are set out below:

Ordinary Shares

P Baker
R Beveridge
S A Boyd
J G Duffy
M Millard
Z Morgan

29 June 2019

30 June 2018

96,817
14,000
1,095,543
2,443,679
9,366
70,028

86,000
-
1,065,543
2,343,679
9,366
70,028

Details of Directors’ share options are set out in Note 7 to the Financial Statements. There has been no change to the Directors’ share interests 
since 29 June 2019.

Details of the emoluments of the Directors are given in Note 7 to the Financial Statements.

Share Capital
Details of the changes in the share capital of the Company during the year are set out in Note 25 to the Financial Statements.

Substantial Interests
The following substantial interests (3 percent or more) in the Company’s issued share capital have been notified to the Company as at 28 August 2019:

Ruffer (London)
Investec Wealth & Investment (RS) (London)
Canaccord Genuity Wealth Mgt (London)
Polar Capital (London)
Miton Asset Mgt (London)
FIL Investment International (London)
London Finance & Investment Group (London)

Number of shares

% shareholding

22,506,605
11,661,414
11,541,798
8,313,914
7,522,108
7,061,994
6,000,000

17.3%
8.9%
8.9%
6.4%
5.8%
5.4%
4.6%

Research and Development
Research and development (R&D) expenditure is expensed in the year in which it is incurred.

Directors and Officers’ Liability Insurance
The Company maintains a Directors and Officers liability insurance policy.

Financial Instruments
The Group’s financial instruments comprise a revolving credit facility, cash and liquid resources, and various items arising directly from its operations, 
such as trade creditors. The main purpose of these financial instruments is to finance the Group’s acquisitions and operations. It is the Group’s policy 
that no trading in financial instruments shall be undertaken.

 
 
 
 
36  Finsbury Food Group  
Annual Report & Accounts 2019

Directors’ Report

The bank facility is a £55.0 million revolving credit facility provided by a club of three banks – HSBC, Rabo Bank and RBS. The facility is available 
until February 2023 and also includes scope for the facility to be increased by up to a further £35.0 million.

The main risks arising from the Group’s financial instruments are interest rate risk and liquidity risk. The Board reviews and agrees policies for managing  
these risks, which have remained substantially unchanged for the year under review. The policies are summarised below:

Interest Rate Risk
The facility totalling £55.0 million available of which £47.1 million was drawn at the balance sheet date leaving a headroom of £7.9 million plus a cash  
balance of £12.4 million with a further approved accordion facility of £35.0 million. The interest rate risk is managed through interest rate swap 
transactions. The Group has two interest rate swaps. A five-year swap from 3 July 2017 with a coverage of £20.0 million fixed at a rate of 0.455% 
and a three-year swap from 28 March 2019 with a coverage of £5.0 million fixed at a rate of 1.002%.

The counterparty to these transactions is HSBC Bank Plc.

Liquidity Risk
Short-term flexibility is available through existing bank facilities and the netting off of surplus funds. Full details and liabilities are given in Note 23.

Foreign Exchange Risk
The Group uses forward foreign exchange contracts to manage its exposure to fluctuations in foreign currency rates. Full details are given in Note 23.

Diversity
Finsbury Food Group is committed to encouraging diversity, promoting a diverse culture where everyone is treated with respect and valued for their  
individual contribution and creating a work environment free of bullying, harassment, victimisation and unlawful discrimination. We have a Diversity 
Policy in place to ensure that selection for employment, promotion, development or any other benefit is on the basis of merit and ability and does 
not impact negatively upon diversity. It is a key objective to ensure that all employees are helped and encouraged to fulfil their potential.

Equal Opportunities
It is our policy to ensure equal opportunity in recruitment, selection, promotion, employee development, training and reward policies and we have 
an equal opportunities and diversity policy in place. It is a key objective to ensure that successful candidates for appointment and promotion are 
selected taking account of individual ability, skills and competencies without regard to age, gender, race, religion, disability or sexual orientation.

Involvement of Employees
Employees are key to the Company’s success and we rely on a committed workforce to help us achieve our business objectives. Employees are 
encouraged to operate in an open environment, embracing teamwork and aligning personal development with the strategy of the business and their 
behaviours with Company values. We are keen to engage our employees by providing an environment where they can contribute their own ideas  
and challenge those of others. We are committed to involving employees and consider that good communication helps to achieve this. All sites have  
regular briefings, employee forums and communication mechanisms which are designed to keep colleagues informed of, amongst other things,  
the financial and economic factors that affect the Company’s performance. Many sites also hold open days to allow employees’ families to see  
the environment in which their family members work. We have also rolled out Workplace by Facebook across the Group to improve communication 
between employees, increase engagement and drive forward idea generation and sharing of good practices.

Political and Charitable Contributions
During the year charitable donations amounting to £9,000 (2018: £9,000) were made. No political donations were made.

Going Concern
The Group has prepared a budget for the year ended 27 June 2020 and financial projections for the following two years. The Group has a five-year  
debt facility to February 2023 of £55.0 million with scope for the facility to be increased by up to a further £35.0 million, providing increased capacity 
for the Group to explore future growth opportunities and support its long-term investment strategy. The Group has a relatively conservative level  
of debt to earnings. Having due consideration of the financial projections, the level of debt, and available facilities, it is the opinion of the Directors  
that the Group has adequate resources to continue in operation for the foreseeable future and, therefore, consider it appropriate to prepare the 
Financial Statements on the going concern basis. Further details are set out in the basis of preparation.

Auditors
In accordance with Section 489 of the Companies Act 2006, a resolution for the appointment of PricewaterhouseCoopers LLP as auditors  
is to be proposed at the forthcoming AGM.

•  So far as each Director is aware, there is no relevant audit information of which the Company’s auditors are unaware; and
•   Each Director has taken all the steps that they ought to have taken as a Director in order to make himself or herself aware of any relevant  

audit information and to establish that the Company’s auditor is aware of that information.

The Directors’ Report was approved by the Board of Directors on 13 September 2019 and was signed on its behalf by:

Stephen Boyd
Director

Corporate GovernanceFinancial StatementsStrategic Review37  Finsbury Food Group  
Annual Report & Accounts 2019

The Group Executive Committee

The Executive Directors are responsible for implementing and 
achieving the strategy through the day-to-day running of the 
business. They are supported by a team of Executives on the  
Group Executive Committee.

Ian Chree 
Group Efficiency Improvement 
Director
Ian joined Finsbury Food Group in 2005.  
He now has 23 years’ experience in the food  
industry as well as 19 years’ experience in  
process control in non-food manufacturing.  
Ian’s first role in food was in engineering 
and operations for a prepared vegetable 
business, before moving to chilled high-care  
food manufacturing with Food Partners, 
where he was Managing Director. 

Sat Hanspal 
Group Purchasing Director
Sat joined Memory Lane Cakes in 1998  
as a packaging buyer. Memory Lane was  
subsequently acquired by Finsbury Food  
Group and Sat progressed to his current 
position. After studying Chemical 
Engineering, Sat started his career  
with Cima Foods as a process controller.  
He moved to the purchasing side of the 
business looking after juice procurement 
and logistics. Cima was acquired by Princes 
Foods and during his 15 years with the 
company, Sat progressed to Senior Buyer, 
before his move to Memory Lane.

Jackie Kent 
Group Human Resources Director
Jackie joined Finsbury Food Group in 2015.  
She has over 20 years’ experience in the  
food manufacturing sector. Before joining  
Finsbury she was HR Director at Burton’s 
Biscuit Company for a number of years 
and also worked in the meat processing 
sector. Her early roles were operational and  
HR positions within Rank Hovis McDougall,  
having completed their graduate 
programme. Jackie holds a BA Hons degree  
from the University of Leeds and a Diploma  
in Personnel Management as well as 
qualifications in occupational testing.

Frances Swallow 
Group Technical Director
Frances joined Finsbury Food Group in 
October 2009. She has worked in the food 
industry for over 29 years, 19 of them  
at Technical Executive or Director level. 
Previous positions include senior roles  
at Greencore, Fresh-Pak, Geest Prepared 
Foods and United Biscuits in a range of 
operational, technical, manufacturing 
and engineering roles.  

Simon Staddon 
Managing Director – Bread and 
Morning Goods
Simon joined Finsbury Food Group in 2005 as  
Managing Director of the Nicholas & Harris  
speciality bread business. Before this he 
was a commercial Director at Greencore.  
This followed a long career at Unigate, 
having joined after graduating from 
Manchester University with a degree  
in Management Sciences. He held many 
roles within the St.Ivel division, including 
Sales Director. Simon has been Managing 
Director of Finsbury’s bread business for 
the last three years.

Lawrence Trist 
Managing Director – Cake
Lawrence joined Finsbury Food Group 
in May 2009 as Cake Sales Director, 
progressing to his current role in 2015.  
He offers over 20 years’ senior and Board-
level experience in the UK FMCG industry. 
Before joining Finsbury, Lawrence  
was Director of Sales at Allied Bakeries, 
having been with the firm for seven years. 
Prior to this Lawrence had sales roles  
in the media industry for companies  
such as Shop Smart and Katz media. 

 
38  Finsbury Food Group  
Annual Report & Accounts 2019

Audit Committee Report

Overview
The Committee met four times during the year. The external auditors attended three meetings at the invitation of the Committee Chairman. The Committee  
also met with the external auditors without the presence of Executive Directors or management. During the year, in addition to its core responsibilities 
the Committee re-tendered the external audit.

Terms of Reference
The principle duties carried out in the year were to:

Review and monitor the integrity of the Financial Statements, reviewing significant financial reporting issues and judgements which they contain, 
and recommend to the Board whether the Financial Statements give a fair, balanced and understandable view of the Group’s assets, liabilities and 
financial position.

Receive reports on and keep under review the effectiveness of the internal controls and risk management processes, carry out an annual assessment 
of these processes and approve statements to be included in the Annual Report concerning internal controls and risk management.

Oversee the Company’s relations with the external auditors and consider and make recommendations on the appointment, reappointment and 
removal of the external auditors.

Monitor and review the effectiveness of the internal audit programme in the context of the overall risk management system to ensure that the internal  
audit is operating efficiently and effectively within the organisation, review and assess the internal audit plan and reports, recommendations and 
management responses.

Additional duties were to review foreign exchange, interest rate and commodity hedging policies, review and approve the Group’s insurance policies, 
review and approve new bank facility agreements and review Health and Safety policies, practices and risk management procedures.

Financial Reporting
During the year, the Committee concluded that the Annual Report and Financial Statements, taken as whole, were fair, balanced and understandable 
and provided the information necessary for shareholders to assess the Group’s business model, strategy and performance. During the year, the Committee 
considered the following key matters of judgement:

•  Revenue recognition policy and the impact of IFRS 15
•  Valuation of goodwill and intangible assets
•  Impairment
•  Pensions
•  Significant non-recurring items
•   The Committee considered the budget for 2020 and the business plan for 2021/22 and the debt financing arrangements at year end  

and concluded that the going concern basis is appropriate.

The Committee considered the future impact of IFRS 16, on lease accounting which is expected to have an immaterial impact on profit before tax 
but will increase assets and liabilities by circa £11-£12.0 million.

The Committee reviewed the full-year and half-year results announcements, Annual Report and Financial Statements and considered reports 
from the external auditors. The Committee also reviewed the Strategic Report and concluded that it presented a useful and fair, balanced and 
understandable review of the business.

External Audit
The Committee considered the effectiveness of last year’s external audit against five criteria, Qualification, Expertise and Resources, Effectiveness, 
Independence and Value. Although it concluded that the audit was effective there were several opportunities for improvement identified and the 
Committee decided to proceed with a re-tendering exercise.

Three firms tendered for the audit and their proposals were assessed against eleven criteria covering quality, effectiveness and value for money.  
PricewaterhouseCoopers LLP (PwC) were the strongest overall with a strong technology focus and the clearest plan for a high-quality audit. 
Accordingly, PwC were appointed to conduct the audit upon the resignation of the previous auditor and the Board is recommending their ongoing 
appointment at the AGM.

Independence and Non-audit Services
During the year, the fees paid to the auditors, PwC, were £193,000 (2018: nil) for audit services, and no fees in the current or previous year  
for non-audit services. No services were provided pursuant to contingent fee arrangements.

The Committee reviewed and considered the following factors to assess the objectivity and independence of PwC:

•   The auditors procedures for maintaining and monitoring independence, including those to ensure that the partners and staff have no personal 

or business relationships with the Group, other than those in the normal course of business permitted by UK ethical guidance.

•   The degree of challenge to management and the level of professional scepticism shown by the audit partner and the audit team throughout the process.
•   The nature of non-audit work undertaken during the year and its approval in accordance with the Audit Committee’s policy on non-audit services. 
•   A report from PwC that they have adequate policies and safeguards in place to ensure that auditors’ objectivity and independence is maintained.

Corporate GovernanceFinancial StatementsStrategic Review39  Finsbury Food Group  
Annual Report & Accounts 2019

Audit Committee Report

Internal Audit
A programme of rolling internal control and risk reviews was monitored by the Committee together with follow up actions required. The Committee 
reviewed the effectiveness of internal audit procedures and agreed improved procedures in terms of review of agreed actions and planning of reviews.

Risk Management and Internal Controls
Group management prepared a report for the Committee’s consideration that identified the risks and uncertainties to which the Group is exposed, 
the procedures in place to mitigate those risks and uncertainties and the potential impact on the Group. The Committee reviewed this report and 
reported its views to the Board. Following this review, the Committee, is satisfied that the Group has in place effective internal control systems 
and risk management.

The principal risks and uncertainties to which the Group is exposed are set out in the Strategic Report on pages 21 and 22.

The Committee remains satisfied that the Group’s system of internal control is appropriate for a Group of the size and nature of the Group and  
the Committee’s current view is that an independent internal audit function is not required at this time. The Committee will monitor the situation 
as the Group continues to expand.

Bob Beveridge
Chairman of the Audit Committee

40  Finsbury Food Group  
Annual Report & Accounts 2019

Directors’ Remuneration Report  
(unaudited) 

Statement from the Chairman of the Remuneration Committee

Dear Shareholder

I am delighted to present the Directors’ Remuneration Report as Chair of the Remuneration Committee of Finsbury Food Group for the year ended  
29 June 2019.

I was appointed Chair of the Remuneration Committee (the “Committee”) with effect from 1 July 2019. I would like to take this opportunity to thank 
Zoe Morgan for her valuable contribution over the last three years to both the Board and to the Company. I wish her all the best for the future.

During 2017-18 we updated our Directors’ Remuneration Policy (the “Policy”) which received good support following extensive discussions with 
our major shareholders. The Committee believe that the Policy remains appropriate and will continue to apply in 2019-20. We have not included 
the Policy in this report, however a copy is available on our website at www.finsburyfoods.co.uk/investor-relations/corporate-governance, pre-faced 
with a summary of the limited changes which had been made to our original 2015 Policy.

The Annual Report on Remuneration which is on pages 40 to 44 provides details of the amounts earned in respect of the year ended 29 June 2019.

Similar to previous years and as a matter of best practice, the Annual Report on Remuneration has been prepared taking into account the remuneration 
reporting regulations applicable to fully listed companies in the UK.

Review of the 2018-2019 Financial Year and Remuneration Outcome
As described earlier in the Annual Report, the Company has grown like for like sales and profit year on year, driven by organic growth and previously 
communicated new business wins despite the volatile retail environment and unprecedented input cost inflation we have experienced over the period. 
This robust performance has been delivered with a continuous focus on innovation using our extensive knowledge of our markets and what end 
consumers want. 

For the financial year ended 29 June 2019, the Executive Directors were eligible for a maximum bonus award of up to 100% of base salary. The bonus 
was assessed against an adjusted EBITDA performance measure. As set out on page 42, based on adjusted EBITDA performance of £25.5 million, 
the Executive Directors did not earn a bonus for 2018-2019.

The LTIP awards granted on 29 September 2016 were based on a three year performance period ending on 29 June 2019. The LTIP awards have lapsed. 
EPS (50% of the total award) as at 29 June 2019 was 9.00p which was below the threshold EPS target of 10.23p; and relative total shareholder return 
(“TSR”) performance (50% of the total award) was below the threshold target of being ranked at median against the FTSE Small Cap (excluding 
investment trusts).

For the purpose of our LTIP our definition of EPS is adjusted diluted EPS and for this year, adjustments include the exclusion of exceptional costs, 
Defined Benefit Scheme charges and fair value of interest rate swaps and foreign exchange contract charges. The Committee considered that this 
underlying EPS measure was a fairer reflection of the underlying earnings of the business over the last three financial years.

The Committee awarded nil-cost share options under the LTIP to Executive Directors, (and participants including senior management), during the year. 
The number of shares awarded to each Executive Director was equivalent to 100% of salary based on the average price of the shares over the three  
business days following the announcement on 17 September 2018 of the Company’s preliminary results for the year ended 30 June 2018. These awards 
and the respective performance conditions are detailed on page 42.

Remuneration in Respect of the 2019-2020 Financial Year
The Policy as detailed on www.finsburyfoods.co.uk/investor-relations/corporate-governance will be implemented for the year ending 27 June 2020, 
as set out below:

Salary and Fees
The next review of Executive Directors salary will be undertaken in October 2019. It is intended that the Executive Directors’ salaries will increase 
in line with the general increases applied to the wider workforce.

Following a review of the Chairman and Non-Executive Directors’ base and additional fees. It was agreed no changes will be made to the base fee 
and additional fees for the Chairman and Non-Executive Directors for the year ending 27 June 2020.

Annual Bonus
No changes have been made to the bonus structure. The maximum bonus opportunity for the Executive Directors will be 100% of salary. The annual 
bonus will continue to be based on adjusted EBITDA performance as the Committee considers this to be the most appropriate short term measure 
for assessing Executive Directors’ performance.

LTIP
Awards under the LTIP will be made following the announcement of our results and the Committee will discuss the performance conditions which will 
apply, although it anticipated this will be EPS and TSR. The targets will be disclosed in the Remuneration Report next year. The maximum opportunity 
for the Executive Directors will be 100% of salary.

The Committee recognises the contribution made and the importance of retaining and motivating the Executive Directors and the wider management 
team. As such, the Committee is intending to grant an additional share award which will vest in three financial years from 30 June 2019. These awards 
will be subject to continued employment. The maximum opportunity for the Executive Directors will be 100% of salary.

Marnie Millard
Chairman of the Remuneration Committee
13 September 2019

Corporate GovernanceFinancial StatementsStrategic Review41  Finsbury Food Group  
Annual Report & Accounts 2019

Directors’ Remuneration Report (unaudited)

The full policy can be viewed in the investor section of the website at www.finsburyfoods.co.uk/investor-relations/corporate-governance.

The main aim of the Company’s policy is to align the interests of Executive Directors with the Company’s strategic vision and the long-term creation 
of shareholder value. The Company aims to provide returns to shareholders through both organic and acquisitive growth. The policy is intended 
to remunerate our Executive Directors competitively and appropriately for effective delivery of this and allows them to share in this success and 
the value delivered to shareholders. The policy is based on a broad set of remuneration principles:

•  Promote shareholder value creation
•  Support the business strategy
•  Promote sound risk management
•  Ensure that the interests of the Directors are aligned with the long-term interests of shareholders
•  Deliver a competitive level of pay for the Directors without paying more than is necessary to recruit and retain individuals
•   Ensure that the Executive Directors are rewarded for the contribution to the success of the Group and share in the success delivered  

to shareholders and

•  Motivate the Directors to deliver enhanced sustainable performance

Unaudited Annual Report on Remuneration

Single Total Figure of Remuneration
The tables below detail the total remuneration earned by each Director in respect of the financial years ended 29 June 2019 and 30 June 2018:

2019

Executive Directors
J G Duffy
S A Boyd

Non-Executive Directors
P Baker
R Beveridge
R P E Duignan
M J Millard
Z Morgan

2018

Executive Directors
J G Duffy
S A Boyd

Non-Executive Directors
P Baker
R Beveridge
R P E Duignan
M J Millard
Z Morgan

Salaries/ 
fees
£000

Taxable  
benefits
£000

Annual  
bonus
£000

LTIP1
£000

Total  
remuneration
£000

420
294

714

85
56
57
53
59
310
1,024

12
12

24

-
-
-
-
-
-
24

-
-

-

-
-
-
-
-
-
-

-
-

-

-
-
-
-
-
-
-

432
306

738

85
56
57
53
59
310
1,048

Salaries/ 
fees
£000

Taxable  
benefits
£000

Annual  
bonus
£000

LTIP1
£000

Total 
remuneration
£000

403
284

687

85
54
58
53
56
306
993

12
12

24

-
-
-
-
-
-
24

-
-

-

-
-
-
-
-
-
-

764
555

1,319

-
-
-
-
-
-
1,319

1,179
851

2,030

85
54
58
53
56
306
2,336

1. No long-term incentive awards vested with respect to performance period ending during 29 June 2019. Long-term incentive awards vested with  
  respect to the performance period ended 30 June 2018 are subject to a two year holding period. The LTIP values for the year ended 30 June 2018  
  have been updated from the prior year to reflect the actual share price value at vesting which was 116.50p per share.

42  Finsbury Food Group  
Annual Report & Accounts 2019

Directors’ Remuneration Report (unaudited) 

Notes to the Table

Base Salaries
The base salaries for the Executive Directors are set with effect from 1 October each year. The salaries in the financial years ended 30 June 2018  
and 29 June 2019 were as follows:

Executive Directors
J G Duffy
S A Boyd

From 1 October 2017 
£420,000
£294,200

From 1 October 2018
£420,000
£294,200

Percentage increase
0%
0%

Taxable Benefits
The taxable benefits for the Executive Directors in the year included a car allowance and private medical insurance. The Executive Directors do 
not receive a pension allowance.

Annual Bonus
The annual bonus is the total value of the bonus earned in respect of the financial year (including the amount delivered in shares). For the financial  
year ended 29 June 2019 Executive Directors were able to earn a bonus of up to 100% of annual base salary subject to the achievement of stretching  
EBITDA performance targets. Based on adjusted EBITDA performance of £25.5 million, the threshold adjusted EBITDA target of £27.1 million was 
not achieved. Thus the Executive Directors did not earn a bonus for 2018-2019.  

The following table sets out the bonus pay-out to the Executive Directors for 2018-19 and how this reflects EBITDA performance for the year.

Performance measure
Earnings before interest, tax, depreciation  
and amortisation (EBITDA)

Actual performance

Resulting level of award 
for each Executive as a 
percentage of salary

 Bonus to be paid

EBITDA £25,500,000

nil

nil

Long-term Incentives
Awards granted on 29 September 2016 were based on performance over the three financial years to 29 June 2019 and vested as to the amounts 
set out below. These awards are subject to a two year holding period.

Performance conditions

Actual performance  % of this element vesting 

% of award

Adjusted diluted EPS

% vesting

50% of the award subject to 
adjusted diluted Earnings Per 
Share in the final year of the 
performance period

50% of the award based upon 
Relative Total Shareholder 
Return against the FTSE Small 
Cap (excluding investment 
trusts) (“TSR”) over the 
performance period

Total % of award vesting

Below 10.23p
10.23p
Between 10.23p and 11.80p Straight-line vesting
11.80p

0
25%

100%

Relative TSR ranking

% vesting

Below median
Median

Between median and  
upper quartile
Upper quartile

0
25%

Straight-line vesting

100%

9.00p

Below median

nil

nil

nil

nil

nil

In arriving at the adjusted EPS out-turn of 9.00p the Committee has excluded the exceptional costs relating to restructuring and acquisitions.

J G Duffy
S A Boyd

Number of 
shares granted
515,464
374,532

Number of 
shares vesting
nil
nil

Value of LTIP 
shares vesting
nil
nil

Corporate GovernanceFinancial StatementsStrategic Review  
 
43  Finsbury Food Group  
Annual Report & Accounts 2019

Directors’ Remuneration Report (unaudited) 

Chairman and Non-Executive Director Fees
Details of Chairman and Non-Executive Directors’ fees for 2018-19 are as set out below: 

Chairman fee
£85,000

Non-Executive  
Director fee
£50,000

Chairman of the  
Remuneration  
Committee
£5,000

Member of the  
Remuneration  
Committee
£2,500

Chairman of the 
Audit Committee
£5,000

Member of the 
Audit Committee
£2,500

Payments for Loss of Office Made During the Year
No payments for loss of office were made in the year to any Director of the Company.

Statement of Directors’ Shareholding and Share Interests
The interests of the Directors and their immediate families in the Company’s ordinary shares as at 29 June 2019 and 30 June 2018 were as follows:

Executive Directors
J G Duffy
S A Boyd

Non-Executive Directors
P Baker
R Beveridge
R P E Duignan
M J Millard
Z Morgan

29 June 2019

30 June 2018

2,443,679
1,095,543

2,343,679
1,065,543

96,817
14,000
-
9,366
70,028

86,000
-
-
9,366
70,028

The current personal shareholdings of J G Duffy and S A Boyd equate to circa 3.9 and 2.5 times salary respectively.

The interests of the Directors and their immediate families in the Company’s ordinary shares did not change between 29 June 2019 and the date 
these accounts were signed on 13 September 2019.

The interests of each Executive Director of the Company as at 29 June 2019 and 30 June 2018 in the Company’s share Schemes were as follows:

Executive Director
J G Duffy
J G Duffy
J G Duffy
J G Duffy
J G Duffy
J G Duffy
S A Boyd
S A Boyd
S A Boyd
S A Boyd
S A Boyd
S A Boyd

Date of grant
26/06/2015
04/12/2015
29/09/2016
26/10/2017
26/10/2017
21/01/2019
26/06/2015
04/12/2015
29/09/2019
26/10/2017
26/10/2017
21/01/2019

Number of options 
at 30 June 2018
1,108,881
695,095
515,464
410,423
27,777
-
702,825
505,051
374,532
287,492
27,777
-

4,655,317

Granted
-
-
-
-
-
344,262
-
-
-
-
-
241,147

585,409

Lapsed
-
(39,481)
(515,464)
-
-
-
-
(28,687)
(374,532)
-
-
-

(958,164)

Number of options  
at 29 June 2019
1,108,881
655,614
-
410,423
27,777
344,262
702,825
476,364
-
287,492
27,777
241,147

4,282,562

 
 
44  Finsbury Food Group  
Annual Report & Accounts 2019

Directors’ Remuneration Report (unaudited) 

Details of the LTIP awards granted on 21 January 2019 are given in the table below:

J G Duffy
S A Boyd

Number of shares
344,262
241,147

Basis of award*
100% of salary
100% of salary

Performance period
3 financial years from 1 July 2018
3 financial years from 1 July 2018

Performance conditions

50% subject to EPS growth and 50% subject  
to relative TSR (further details below)

*  The basis of award for the awards under the LTIP was calculated using the average price of the shares over the three business days following  
  the announcement on 17 September 2018 of the Company’s preliminary results for the year ended 30 June 2018. 

Awards will be subject to a further two year holding period following the end of the performance period.

Vesting of 50% of the award will be based upon the amount of the adjusted diluted Earnings Per Share (EPS) delivered in the final Financial Year  
of the performance period. Below the threshold vesting target of 11.50p, none of this component of the award will vest. 25% of this component will 
vest if adjusted diluted EPS is 11.50p with 60% vesting at 12.20p and vesting determined on a straight-line basis between these figures. 60% of this  
component will vest if adjusted diluted EPS is 12.20p with 100% vesting at 13.0p and vesting determined on a straight-line basis between these figures. 

Vesting of 50% of the award will be based upon Relative TSR against the FTSE Small Cap (excluding investment trusts) over the performance period. 
At below median relative TSR ranking, none of this component of the award will vest. 25% of this component will vest at median ranking, with 100% 
vesting at upper quartile or above ranking, and vesting determined on a straight-line basis between these points.

The awards are also subject to a general performance underpin assessing factors, including ROCE and other financial indicators of performance 
over the performance period, at the discretion of the Remuneration Committee.

Approval
This report was approved by the Board on 13 September 2019 and signed on its behalf by:

Marnie Millard
Chair of the Remuneration Committee 

Corporate GovernanceFinancial StatementsStrategic Review45  Finsbury Food Group  
Annual Report & Accounts 2019

Independent Auditors’ Report to the  
Members of Finsbury Food Group Plc

Report on the Audit of the Financial Statements

Opinion
In our opinion:

•   Finsbury Food Group Plc’s Group Financial Statements and Company Financial Statements (the “Financial Statements”) give a true and fair  

view of the state of the Group’s and of the Company’s affairs as at 29 June 2019 and of the Group’s profit and cash flows for the 52 week period 
(the “period”) then ended;

•   The Group Financial Statements have been properly prepared in accordance with International Financial Reporting Standards (IFRSs) as adopted  

by the European Union;

•   The Company Financial Statements have been properly prepared in accordance with United Kingdom Generally Accepted Accounting Practice 

(United Kingdom Accounting Standards, comprising FRS 101 “Reduced Disclosure Framework”, and applicable law); and

•  The Financial Statements have been prepared in accordance with the requirements of the Companies Act 2006.

We have audited the Financial Statements, included within the Annual Report and Accounts (the “Annual Report”), which comprise: the Consolidated  
Statement of Financial Position and Company Balance sheet as at 29 June 2019; the Consolidated Statement of Comprehensive Income, the Consolidated  
Cash Flow Statement and the Consolidated and Company Statements of Changes in Equity for the 52 week period then ended; and the Notes to the 
Consolidated and Company Financial Statements, which include a description of the significant accounting policies.

Basis for Opinion
We conducted our audit in accordance with International Standards on Auditing (UK) (“ISAs (UK)”) and applicable law. Our responsibilities under 
ISAs (UK) are further described in the auditors’ responsibilities for the audit of the Financial Statements section of our report. We believe that the 
audit evidence we have obtained is sufficient and appropriate to provide a basis for our opinion.

Independence
We remained independent of the Group in accordance with the ethical requirements that are relevant to our audit of the Financial Statements  
in the UK, which includes the FRC’s Ethical Standard, as applicable to listed entities, and we have fulfilled our other ethical responsibilities in accordance 
with these requirements.

Our Audit Approach

Overview
Materiality
•  Overall Group materiality: £1.6 million based on 0.5% of revenue
•  Overall Company materiality: £0.9 million, based on 1% of total assets

Audit Scope
•  We performed full-scope audit procedures in respect of the Group’s largest manufacturing locations as well as Finsbury Food Group Plc
•  Our audit scope also included specified audit procedures in respect of the acquisition of Ultrapharm in September 2018
•  Our audit procedures covered entities contributing 86% of the Group’s revenues for the period ended 29 June 2019

Key Audit Matters
•  Goodwill and Company investment in subsidiaries impairment assessments (Group and Company)

The Scope of our Audit
As part of designing our audit, we determined materiality and assessed the risks of material misstatement in the Financial Statements. In particular, 
we looked at where the Directors made subjective judgements, for example in respect of significant accounting estimates that involved making 
assumptions and considering future events that are inherently uncertain. As in all of our audits we also addressed the risk of management override  
of internal controls, including evaluating whether there was evidence of bias by the Directors that represented a risk of material misstatement 
due to fraud.

Key Audit Matters
Key audit matters are those matters that, in the auditors’ professional judgement, were of most significance in the audit of the Financial Statements 
of the current period and include the most significant assessed risks of material misstatement (whether or not due to fraud) identified by the auditors, 
including those which had the greatest effect on: the overall audit strategy; the allocation of resources in the audit; and directing the efforts of the 
engagement team. These matters, and any comments we make on the results of our procedures thereon, were addressed in the context of our audit 
of the Financial Statements as a whole, and in forming our opinion thereon, and we do not provide a separate opinion on these matters. This is not  
a complete list of all risks identified by our audit. 

46  Finsbury Food Group  
Annual Report & Accounts 2019

Independent Auditors’ Report to the  
Members of Finsbury Food Group Plc

Key audit matter

How our audit addressed the key audit matter

Goodwill and Company investment in subsidiaries impairment 
assessments – Group and Company.

At 29 June 2019, the Consolidated Statement of Financial Position includes 
£80.7 million of goodwill (2018: £69.2 million) and the Parent Company 
has fixed asset investments of £118.5 million (2018: £101.0 million).

In accordance with the requirements of IFRS, management has performed 
impairment reviews in relation to the goodwill held in the Group’s cash 
generating units (CGUs). The book values of the goodwill are supported 
by three year forecasts for each of the CGUs. 

The impairment reviews include significant estimates and judgements 
in respect of future growth rates and cash flows, the discount rate 
employed and profitability.

These impairment reviews have also been used to consider the 
recoverability of the Company’s investment in its subsidiaries.

We obtained the Group’s cash flow forecasts supporting its assessments 
and challenged the appropriateness of key assumptions. We assessed 
the methodology used by management in performing the assessments 
and challenged key inputs including:

•   The projected growth rates used, both over the short-term to 2022 

and over the longer-term;
•  The discount rate used; and
•   Other key inputs, including the forecast margins and capital expenditure.

We also considered 2019 financial performance compared to budget and  
the performance post year end. We performed a range of sensitivity 
analyses to assess the impact of alternative assumptions to those used 
by management.

We concur with management’s assertion that no impairment charge  
is required in respect of goodwill or the investments in subsidiaries but  
identified that if management is unable to achieve planned results, this could 
reasonably be expected to give rise to an impairment in the future. 
Management has disclosed the results of sensitivity analyses in Note 11.

How we Tailored the Audit Scope
We tailored the scope of our audit to ensure that we performed enough work to be able to give an opinion on the Financial Statements as a whole, 
taking into account the structure of the Group and the Company, the accounting processes and controls, and the industry in which they operate.

The Group has five main manufacturing sites across the UK, together with a distribution centre in France, a recent acquisition with operations in the UK  
and Poland and a head office location based in the UK. Each manufacturing site has its own accounting team and the financial reporting for Finsbury  
Food Group Plc is undertaken by a team based at the head office.

Of the Group’s five reporting components, four are considered to be financially significant components of the Group, given the significant revenue 
generated at these locations. All of these components were based in the UK and full scope audit procedures were led by the Group engagement team. 
The Group engagement team also audited the Parent Company, which was scoped in accordance with the Company materiality and focused on the  
investment carrying value and the revolving credit facility held by the Company.

Our audit scope also included specified audit procedures in respect of the acquisition of Ultrapharm in September 2018. This work was performed 
by the Group engagement team. Our audit addressed components making up 91% of the Group’s revenues for the period.

Materiality
The scope of our audit was influenced by our application of materiality. We set certain quantitative thresholds for materiality. These, together with  
qualitative considerations, helped us to determine the scope of our audit and the nature, timing and extent of our audit procedures on the individual 
Financial Statement line items and disclosures and in evaluating the effect of misstatements, both individually and in aggregate on the Financial 
Statements as a whole. 

Based on our professional judgement, we determined materiality for the Financial Statements as a whole as follows:

Overall materiality

£1.6 million

£0.9 million

Group Financial Statements

Company Financial Statements

How we determined it
Rationale for benchmark applied

0.5% of revenue
We determined our materiality based on revenue 
as this is a key metric used by management and  
investors and given the relative volatility of profit 
before tax in recent years, this was considered 
to be a more consistent metric.

1% of total assets
We determined our materiality based on 
total assets, which is more applicable than a 
performance-related measure as the Company 
is primarily an investment holding Company 
for the Group.

For each component in the scope of our Group audit, we allocated a materiality that is less than our overall Group materiality. The range of materiality 
allocated across components was between £0.7 million and £1.5 million. Certain components were audited to a local statutory audit materiality 
that was also less than our overall Group materiality.

We agreed with the Audit Committee that we would report to them misstatements identified during our audit above £79,000 (Group audit)  
and £44,000 (Company audit) as well as misstatements below those amounts that, in our view, warranted reporting for qualitative reasons.

Corporate GovernanceFinancial StatementsStrategic Review 
47  Finsbury Food Group  
Annual Report & Accounts 2019

Independent Auditors’ Report to the  
Members of Finsbury Food Group Plc

Conclusions Relating to Going Concern
ISAs (UK) require us to report to you when:  

•  The Directors’ use of the going concern basis of accounting in the preparation of the Financial Statements is not appropriate; or 
•   The Directors have not disclosed in the Financial Statements any identified material uncertainties that may cast significant doubt about  

the Group’s and Company’s ability to continue to adopt the going concern basis of accounting for a period of at least twelve months from  
the date when the Financial Statements are authorised for issue.

We have nothing to report in respect of the above matters.

However, because not all future events or conditions can be predicted, this statement is not a guarantee as to the Group’s and Company’s ability 
to continue as a going concern. For example, the terms on which the United Kingdom may withdraw from the European Union are not clear, and  
it is difficult to evaluate all of the potential implications on the Group’s trade, customers, suppliers and the wider economy. 

Reporting on Other Information 
The other information comprises all of the information in the Annual Report other than the Financial Statements and our auditors’ report thereon.  
The Directors are responsible for the other information. Our opinion on the Financial Statements does not cover the other information and, accordingly,  
we do not express an audit opinion or, except to the extent otherwise explicitly stated in this report, any form of assurance thereon. 

In connection with our audit of the Financial Statements, our responsibility is to read the other information and, in doing so, consider whether the  
other information is materially inconsistent with the Financial Statements or our knowledge obtained in the audit, or otherwise appears to be materially  
misstated. If we identify an apparent material inconsistency or material misstatement, we are required to perform procedures to conclude whether 
there is a material misstatement of the Financial Statements or a material misstatement of the other information. If, based on the work we have 
performed, we conclude that there is a material misstatement of this other information, we are required to report that fact. We have nothing to 
report based on these responsibilities.

With respect to the Strategic Report and Directors’ Report, we also considered whether the disclosures required by the UK Companies Act 2006 
have been included.  

Based on the responsibilities described above and our work undertaken in the course of the audit, ISAs (UK) require us also to report certain opinions 
and matters as described below.

Strategic Report and Directors’ Report
In our opinion, based on the work undertaken in the course of the audit, the information given in the Strategic Report and Directors’ Report for the 
period ended 29 June 2019 is consistent with the Financial Statements and has been prepared in accordance with applicable legal requirements. 

In light of the knowledge and understanding of the Group and Company and their environment obtained in the course of the audit, we did not 
identify any material misstatements in the Strategic Report and Directors’ Report. 

Responsibilities for the Financial Statements and the Audit

Responsibilities of the Directors for the Financial Statements
As explained more fully in the Statement of Directors’ Responsibilities in Respect of the Annual Report and the Financial Statements set out on 
page 49, the Directors are responsible for the preparation of the Financial Statements in accordance with the applicable framework and for being 
satisfied that they give a true and fair view. The Directors are also responsible for such internal control as they determine is necessary to enable 
the preparation of Financial Statements that are free from material misstatement, whether due to fraud or error.

In preparing the Financial Statements, the Directors are responsible for assessing the Group’s and the Company’s ability to continue as a going 
concern, disclosing as applicable, matters related to going concern and using the going concern basis of accounting unless the Directors either 
intend to liquidate the Group or the Company or to cease operations, or have no realistic alternative but to do so.

Auditors’ Responsibilities for the Audit of the Financial Statements
Our objectives are to obtain reasonable assurance about whether the Financial Statements as a whole are free from material misstatement, 
whether due to fraud or error, and to issue an auditors’ report that includes our opinion. Reasonable assurance is a high level of assurance, but is  
not a guarantee that an audit conducted in accordance with ISAs (UK) will always detect a material misstatement when it exists. Misstatements can arise 
from fraud or error and are considered material if, individually or in the aggregate, they could reasonably be expected to influence the economic 
decisions of users taken on the basis of these Financial Statements. 

A further description of our responsibilities for the audit of the Financial Statements is located on the FRC’s website at:  
www.frc.org.uk/auditorsresponsibilities. This description forms part of our Auditors’ Report.

Use of this Report
This report, including the opinions, has been prepared for and only for the Company’s members as a body in accordance with Chapter 3 of Part 16 
of the Companies Act 2006 and for no other purpose. We do not, in giving these opinions, accept or assume responsibility for any other purpose 
or to any other person to whom this report is shown or into whose hands it may come save where expressly agreed by our prior consent in writing.

48  Finsbury Food Group  
Annual Report & Accounts 2019

Independent Auditors’ Report to the  
Members of Finsbury Food Group Plc

Other Required Reporting

Companies Act 2006 Exception Reporting
Under the Companies Act 2006 we are required to report to you if, in our opinion:

•  We have not received all the information and explanations we require for our audit; or
•   Adequate accounting records have not been kept by the Company, or returns adequate for our audit have not been received from branches  

not visited by us; or

•  Certain disclosures of Directors’ remuneration specified by law are not made; or
•  The Company Financial Statements are not in agreement with the accounting records and returns. 

We have no exceptions to report arising from this responsibility. 

Jason Clarke (Senior Statutory Auditor)
for and on behalf of PricewaterhouseCoopers LLP
Chartered Accountants and Statutory Auditors
Cardiff
13 September 2019

Corporate GovernanceFinancial StatementsStrategic Review49  Finsbury Food Group  
Annual Report & Accounts 2019

Statement of Directors’ Responsibilities in Respect  
of the Annual Report and the Financial Statements

The Directors are responsible for preparing the Annual Report and the Group and Company Financial Statements in accordance with applicable 
law and regulations.

Company law requires the Directors to prepare Group and Company Financial Statements for each financial year. As required by the AIM Rules  
of the London Stock Exchange, they are required to prepare the Group Financial Statements in accordance with International Financial Reporting 
Standards as adopted by the European Union (IFRSs as adopted by the EU) and applicable law and have elected to prepare the Company Financial 
Statements in accordance with UK accounting standards and applicable law (UK Generally Accepted Accounting Practice), including FRS 101 
Reduced Disclosure Framework.

Under Company law the Directors must not approve the Financial Statements unless they are satisfied that they give a true and fair view of the state  
of affairs of the Group and Company and of their profit or loss for that period. In preparing each of the Group and Company Financial Statements, 
the Directors are required to:

•  Select suitable accounting policies and then apply them consistently;
•  Make judgements and estimates that are reasonable, relevant, reliable and prudent;
•  For the Group Financial Statements, state whether they have been prepared in accordance with IFRSs as adopted by the EU;
•   For the Company Financial Statements, state whether applicable UK Accounting Standards have been followed, subject to any material 

departures disclosed and explained in the Financial Statements;

•  Assess the Group and Company’s ability to continue as a going concern, disclosing, as applicable, matters related to going concern; and
•   Use the going concern basis of accounting unless they either intend to liquidate the Group or the Company or to cease operations,  

or have no realistic alternative but to do so.

The Directors are responsible for keeping adequate accounting records that are sufficient to show and explain the Company’s transactions and 
disclose with reasonable accuracy at any time the financial position of the Company and enable them to ensure that its Financial Statements comply 
with the Companies Act 2006. They are responsible for such internal control as they determine is necessary to enable the preparation of Financial 
Statements that are free from material misstatement, whether due to fraud or error, and have general responsibility for taking such steps as are 
reasonably open to them to safeguard the assets of the Group and to prevent and detect fraud and other irregularities.

Under applicable law and regulations, the Directors are also responsible for preparing a Strategic Report and a Directors’ Report that complies 
with that law and those regulations.

The Directors are responsible for the maintenance and integrity of the corporate and financial information included on the Company’s website. 
Legislation in the UK governing the preparation and dissemination of Financial Statements may differ from legislation in other jurisdictions.

On behalf of the Board 
Stephen Boyd 
Director
13 September 2019

50  Finsbury Food Group  
Annual Report & Accounts 2019

Financial Statements
Consolidated Statement of Comprehensive Income 
for the 52 weeks ended 29 June 2019 and 52 weeks ended 30 June 2018 

Revenue
Cost of sales
Gross profit
Administrative expenses – underlying
Administrative expenses – significant and non-recurring
Operating profit 
Finance income
Finance cost
Net finance cost
Profit before tax
Taxation
Profit for the financial year

Other comprehensive (expense)/income
Items that will not be reclassified to profit and loss
Remeasurement on Defined Benefit Pension Scheme
Movement in deferred taxation on pension Scheme liability
Other comprehensive expense for the financial year, net of tax
Total comprehensive income for the financial year

Profit attributable to:
Equity holders of the Parent
Non-controlling interest
Profit for the financial year

Total comprehensive income attributable to:
Equity holders of the Parent
Non-controlling interest
Total comprehensive income for the financial year

Earnings per ordinary shares
Basic
Diluted

The Notes on pages 54 to 81 form an integral part of these Financial Statements.

Note

2019 
£000

2018 
£000

3

4
 5

8
8

9

14
22

10
10

315,281
(219,849)
95,432
(78,939)
(1,200)
15,293
77
(1,794)
(1,717)
13,576
(3,283)
10,293

(332)
56
(276)
10,017

9,287
1,006
10,293

9,011
1,006
10,017

7.3
7.0

303,600
(211,511)
92,089
(73,785)
(13,067)
5,237
167
(929)
(762)
4,475
(1,311)
3,164

(172)
29
(143)
3,021

2,180
984
3,164

2,037
984
3,021

1.7
1.6

Corporate GovernanceFinancial StatementsStrategic Review 
 
 
 
 
 
 
 
 
 
 
 
 
51  Finsbury Food Group  
Annual Report & Accounts 2019

Consolidated Statement of Financial Position  
at 29 June 2019 and 30 June 2018

Note

2019 
£000

Non-current assets
Intangibles
Property, plant and equipment
Other financial assets
Deferred tax assets

Current assets
Inventories
Trade and other receivables
Cash and cash equivalents
Other financial assets – fair value of derivatives

Total assets

Current liabilities
Other interest-bearing loans and borrowings
Trade and other payables
Provisions
Other financial liabilities – fair value of derivatives
Deferred consideration
Current tax liabilities

Non-current liabilities
Other interest-bearing loans and borrowings
Provisions
Deferred consideration
Deferred tax liabilities
Pension fund liability

Total liabilities

Net assets

Equity attributable to equity holders of the Parent 
Share capital
Share premium account
Capital redemption reserve
Employee share reserve
Retained earnings

Non-controlling interest 
Total equity

11
12
13
22

15
16
17
13

18
20
21
13
21

18
21
21
22
14

25
24
24
24
24

24

Restated
2018 
£000

83,313
49,922
28
3,890
137,153

13,456
44,575
9,363
558
67,952
205,105

-
(55,598)
(3,798)
(40)
-
-
(59,436)

(24,685)
(4,623)
-
(1,243)
(10,536)
(41,087)
(100,523)

97,664
57,009
28
3,655
158,356

14,805
49,724
12,358
176
77,063
235,419

(335)
(55,543)
(2,640)
(218)
(1,000)
(306)
(60,042)

(47,390)
(3,434)
(1,824)
(1,800)
(11,312)
(65,760)
(125,802)

109,617

104,582

1,304
64,956
578
(3,616)
44,207
107,429
2,188
109,617

1,304
64,956
578
(3,282)
38,954
102,510
2,072
104,582

In the prior year accounts, £24,685,000 was presented as “Current liability – other interest-bearing loans and borrowings”. This has been restated 
to “Non-current liabilities – other interest-bearing loans and borrowings”. Refer also to “Basis of preparation” Note.

These Financial Statements were approved by the Board of Directors on 13 September 2019 and were signed on its behalf by:

Stephen Boyd 
Director 

Registered Number 00204368

The Notes on pages 54 to 81 form an integral part of these Financial Statements.

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
52  Finsbury Food Group  
Annual Report & Accounts 2019

Consolidated Statement of Changes in Equity  
for the 52 weeks ended 29 June 2019 and 30 June 2018

Share 
capital 
£000

Share 
premium 
£000

Note

Capital 
redemption 
reserve 
£000

Employee 
share 
reserve
£000

Retained
earnings
£000

Non-
controlling
interest
£000

Total 
equity 
£000

Balance at 1 July 2017

1,304

64,956

578

(3,585)

39,862

1,887

105,002

Profit for the financial year

Other comprehensive (expense)/income:
Remeasurement on defined benefit pension 
Deferred tax movement on pension scheme remeasurement
Total other comprehensive expense
Total comprehensive income for the period

Transactions with owners, recorded directly in equity:
Shares issued from EBT
Impact of share based payments
Deferred tax on share options
Foreign exchange translation differences
Dividend paid
Balance at 30 June 2018

Balance at 30 June 2018

Profit for the financial year

Other comprehensive (expense)/income:
Remeasurement on defined benefit pension 
Deferred tax movement on pension scheme remeasurement
Total other comprehensive expense
Total comprehensive income for the period

Transactions with owners, recorded directly in equity:
Shares purchased through the EBT
Shares issued by the EBT
Impact of share based payments
Deferred tax on share options
Foreign exchange translation differences
Dividend paid
Balance at 29 June 2019

14
22

25
25

26

14
22

25
25
25

26

-

-
-
-
-

-

-
-
-
-

-

-
-
-
-

-

-
-
-
-

-
-
-
-
-
1,304

-
-
-
-
-
64,956

-
-
-
-
-
578

303
-
-
-
-
(3,282)

2,180

984

3,164

(172)
29
(143)
2,037

(217)
1,138
58
34
(3,958)
38,954

-
-
-
984

-
-
-
-
(799)
2,072

(172)
29
(143)
3,021

86
1,138
58
34
(4,757)
104,582

1,304

64,956

578

(3,282)

38,954

2,072

104,582

-

-
-
-
 -

-

-
-
-
 -

-
-
-
-
 -
 -
1,304

-
-
-
-
-
-
64,956

-

-
-
-
 -

-
-
-
-
-
-
578

-

-
-
-
 -

(499)
165
-
-
-
-
(3,616)

9,287

1,006

10,293

(332)
56
(276)
9,011

-
(165)
696
(256)
250
(4,283)
44,207

-
-
-
1,006

-
-
-
-
- 
(890)
2,188

(332)
56
(276)
10,017

(499)
-
696
(256)
250 
(5,173)
109,617

The Notes on pages 54 to 81 form an integral part of these Financial Statements.

Corporate GovernanceFinancial StatementsStrategic Review 
 
 
 
 
 
 
 
 
 
 
 
53  Finsbury Food Group  
Annual Report & Accounts 2019

Consolidated Cash Flow Statement  
for the 52 weeks ended 29 June 2019 and 30 June 2018      

Cash flows from operating activities
Profit for the financial year
Adjustments for:
Taxation
Net finance costs
Depreciation
Amortisation of intangibles
Significant non-recurring items
Contributions by employer to pension Scheme
Change in fair value of foreign exchange contracts
Operating profit before changes in working capital

Changes in working capital:
Increase in inventories
(Increase)/decrease in trade and other receivables
Decrease in trade and other payables
Cash generated from operations before costs of disposals and acquisitions

Costs relating to closure of bakeries and acquisitions
Interest paid
Tax paid
Net cash generated from operating activities

Cash flows from investing/divesting activities
Purchase of property, plant and equipment and intangibles
Disposal of property, plant and equipment
Purchase of companies
Net cash used in investing activities

Cash flows from financing activities
Repayment of invoice discounting
Drawdown of revolving credit
Repayment of mortgage and bank loans
Drawdown/(repayment) of asset finance liabilities
Options exercised/(purchase) of shares by employee benefit trust 
Dividend paid to non-controlling interest 
Dividend paid to shareholders
Net cash generated from/(used in) financing activities

Net increase in cash and cash equivalents
Opening cash and cash equivalents
Effect of exchange rate fluctuations on cash held
Cash and cash equivalents at end of period

The Notes on pages 54 to 81 form an integral part of these Financial Statements.

Note

2019 
£000

2018 
£000

10,293

3,164

9
8
12
11
5
14
13

2

19
19
19
19

26
26

17

3,283
1,717
7,366
1,328
1,200
162
178
25,527

(62)
(3,321)
(2,199)
19,945

(3,534)
(856)
(2,040)
13,515

(11,016)
-
(16,915)
(27,931)

-
22,144
-
828
(499)
(890)
(4,283)
17,300

2,884
9,363
111
12,358

1,311
762
7,041
715
13,067
(411)
(49)
25,600

(757)
6,235
(4,160)
26,918

(4,594)
(634)
(3,338)
18,352

(12,606)
768
-
(11,838)

(11,646)
25,000
(8,794)
(57)
86
(799)
(3,958)
(168)

6,346
3,024
(7)
9,363

 
 
 
 
 
 
 
 
 
54  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Consolidated Financial Statements 
(forming part of the Financial Statements)

Presentation of Financial Statements

Basis of Preparation
These accounts cover the 52-week period ended 29 June 2019 (prior financial year is the 52-week period ended 30 June 2018). The Group Financial 
Statements consolidate those of the Company and its subsidiaries (together referred to as the “Group”). The Company is a public company which 
is incorporated, domiciled and registered in England and Wales.

The Group Financial Statements have been prepared and approved by the Directors in accordance with International Financial Reporting Standards 
as adopted by the EU (“Adopted IFRSs”), IFRS IC interpretations and the Companies Act 2006: The Company Financial Statements have been prepared 
and approved by the Directors in accordance with International Financial Reporting Standards as adopted by the European Union (“Adopted IFRSs”), 
IFRS IC interpretations and the Companies Act 2006 applicable to companies reporting under IFRS, these are presented on pages 82 to 90.

The prior year comparatives in the Financial Statements have been restated to reflect the following prior year adjustments.

The other interest-bearing loans and borrowings within current liabilities has been reduced by £24.7 million and the other interest-bearing loans 
and borrowings within non-current liabilities has been increased by £24.7 million to reflect the appropriate classification of the Group’s Revolving Credit  
Facility which has a maturity date of February 2023. This adjustment does not impact any other primary Financial Statement.

Having reviewed the Group’s short and medium-term plans and available financial facilities, the Board has reasonable expectations that the Group 
has adequate resources to continue in operational existence for the next 12 months and the foreseeable future. 

The Group meets its funding requirements through internal cash generation and bank credit facilities, which are committed until February 2023.  
Committed banking facilities are £55.0 million with a further accordion of £35.0 million, of which £47.1 million was drawn at the year end. The Group’s  
forecasts and projections, taking account of reasonably possible changes in trading performance, including the possible effect of the UK’s decision  
to withdraw from the EU, show that the Group will be able to operate comfortably within its current bank facilities. The Group has a relatively conservative  
level of debt to earnings. As a result, the Directors believe that the Group is well placed to manage its business risks successfully despite the current 
uncertain economic outlook. 

The Board reviews the Group’s covenants on a regular basis to ensure that it has adequate facilities to cover its trading and banking requirements 
with an appropriate level of headroom. The forecasts are based on management’s best estimates of future trading. There has been no breach  
of covenants during the year and none expected during the next 12 months. All covenant tests were passed at the year end.

After making enquiries, the Directors have a reasonable expectation that the Company and the Group have adequate resources to continue in operational 
existence for the foreseeable future. Accordingly, they continue to adopt the going concern basis in the preparation of the Financial Statements. 
Accordingly, the Board continues to adopt the going concern basis in preparing the Financial Statements for both the Group and the Parent Company. 
The Financial Statements have been prepared under the historical cost convention, as modified by the revaluation of derivative financial 
instruments and pension Scheme assets.

Critical Accounting Estimates and Judgements

Judgements 
In the course of preparing the Financial Statements, judgements which do not involve estimation have been applied. The key accounting judgements, 
without estimation are as follows:

•   Basis of consolidation

 Lightbody Stretz Limited, which is 50% owned by the Group is consolidated into the Group accounts as a subsidiary with a corresponding non-controlling  
interest on the basis that the Group has the controlling interest. Control arises by virtue of the fact that Lightbody Group Limited, a wholly owned 
subsidiary of Finsbury Food Group, has a majority of voting rights arising from an agreement between Lightbody Group Limited and Philippe Stretz, 
the owner of the remaining 50%. 

• Classification of items as significant non-recurring

 The Group presents certain items as non-recurring and significant. These relate to items which, in management’s judgement, need to be disclosed 
by virtue of their size or incidence in order to obtain a more meaningful understanding of the financial information. They reflect costs that will not  
be repeated and therefore do not reflect ongoing trading of business which is more meaningful to users. Group management exercises judgement 
in assessing each exceptional item and analysing whether the treatment of exceptional items is consistent with accounting policies and practice. 
Exceptional costs are analysed fully each period and audited annually.

No other significant judgements have been made in the process of applying the Group’s accounting policies, other than those involving estimations. 

Corporate GovernanceFinancial StatementsStrategic Review 
 
55  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Consolidated Financial Statements 

Estimates 
The Group is required to make estimates and assumptions concerning the future. These are based on historical experience and other factors, 
including expectations of future events that are believed to be reasonable under the circumstances. The resulting accounting estimates will,  
by definition, seldom equal the related actual results. Accounting estimates have been required for the production of these Financial Statements. 
The following are those that are deemed to require the most complex assumptions about matters that have the most significant risk of resulting 
in a material adjustment to the carrying amounts of assets and liabilities within the next financial year. 

• Defined Benefit Pension Scheme valuation

 The Group has one legacy Defined Pension Scheme that was closed to future accrual in May 2010. The net deficit or surplus is the difference 
between the plan assets and plan liabilities at the period end date. The valuation of the assets and liabilities is based on a number of assumptions. 
The assets are based on market value at the period end date, the liabilities are based on actuarial assumptions such as discount, inflation and  
mortality rates. The valuation is sensitive to changes in actuarial assumptions, whereby modest changes can have a material impact on the valuation. 
The risks include economic risks (such as interest rate risk and inflation risk) and demographic risks (for example members living longer than 
expected). The Group accounts for defined benefit pension based on advice provided by the Scheme’s actuary in accordance with IAS 19 (revised) 
‘Employee Benefits’, with independent actuaries being used to calculate the costs, assets and liabilities to be recognised in relation to the Scheme. 
The present value of the defined benefit obligation, the current service cost and past service costs are calculated by these actuaries using the 
projected unit credit method, further detail can be found in Note 14. The valuation is prepared on a consistent basis and the assumptions are 
compared to prior periods and market conditions. The assumptions are audited annually by a team of technical experts to assess whether the 
assumptions used are within an acceptable range. 

•  Acquisition

 A team of independent advisers are used throughout the acquisition process. External advisers are appointed to carry out specific extensive 
financial modelling work, legal and tax due diligence. An extensive valuation model provided by professional advisers is used in the calculation 
of the fair value of intangible asset. The assumptions are audited to assess whether the assumptions used are reasonable.

•  Investments (including goodwill and intangibles)

 The Group holds goodwill and intangibles and the Parent Company holds investments in the respective balance sheets. On an annual basis 
(more frequently if there are indications of impairment due to changes in market environment or changes that may affect the carrying value), 
the carrying values are tested for impairment, there is a risk that an impairment may not be correctly identified. 

•  Impairment

 Detailed impairment models are prepared for each cash generating unit, detailed budgets and strategic forecasts are used as a basis for the  
modelling. Budgets and forecasts are sense checked during various rounds of internal management reviews. Sensitivities are applied to the discount  
rates used and the assumptions and results are reviewed by the Audit Committee and audited annually by external auditors. Impairment testing 
involves significant judgement as to whether the carrying value of each asset can be supported by the net present value of estimated future cash 
flows derived from such asset using cash flow projections which have been discounted at an appropriate rate. The key areas are:

  –  Discount rates
  –  Future revenue and costs 
  –  Long term growth rates

  Further detail can be found under the significant accounting policy for intangible assets and goodwill and in Note 11. 

•  Provisions

 The Group recognises provisions where an obligation exists at the period end date and a reliable estimate can be made. Provisions relating to the  
exit of the Grain D’Or leased site have been recognised in these Financial Statements. The provision relates mainly to lease costs and dilapidations. 
External advisers are working with a team of internal individuals during lease negotiations with the landlord, dilapidation work is progressing and  
the marketing of the newly refurbished properties has commenced. There are many areas of estimation, specifically around ongoing lease costs, 
occupancy rates and timing of occupancy. The level of provision has been based on the latest information available regarding the current state 
of property condition and progress on lease cost negotiations. A smaller provision exists for pension augmentation and relates to a contractual 
liability for pension augmentation that has been valued by the pension Scheme actuaries. See Note 14 for further details.

•  Taxation

 Significant judgement is exercised by management in determining the amounts to be provided for both current and deferred tax. The final tax  
determination of certain transactions is often uncertain and may not be known for some time in the future. The appointment of external tax advisers 
to calculate the provisions during the year end process will focus expertise in this area and provide an independent technical interface with the 
auditors. The tax position is reviewed and assumptions are challenged by the external auditors and the actual tax charge is clearly reconciled to the 
theoretical tax charge in the Annual Report disclosures to ensure that variances are visible and understood. A deferred tax asset is recognised 
only to the extent that it is probable that future taxable profits will be available against which the temporary difference can be utilised. The deferred 
tax asset recognised for losses relate to acquired businesses. Based on current and forecast levels of profitability, the losses are expected  
to be utilised within 2 years.

 
 
 
 
 
 
56  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Consolidated Financial Statements 

1. Significant Accounting Policies
The accounting policies set out below have been applied consistently to all periods presented in these consolidated Financial Statements,  
except as explained in the basis of preparation, which addresses any changes in accounting policies resulting from new or revised standards.

Basis of Consolidation
Subsidiaries are entities controlled by the Group. The Group controls an entity when it is exposed, or has rights to, variable returns from its involvement  
with the entity and has the ability to affect those returns through its power over the entity. In assessing control, the Group takes into consideration  
the potential voting rights. The acquisition date is the date on which control is transferred to the acquirer. The Financial Statements of subsidiaries 
are included in the consolidated Financial Statements from the date that control commences until the date that control ceases. The accounting 
policies of new subsidiaries are changed when necessary to align them with the policies adopted by the Group. Intra-group balances and 
transactions are eliminated in preparing the consolidated Financial Statements.

Lightbody Stretz Limited which is 50% owned by the Group has been consolidated into the Group accounts as a subsidiary with a corresponding 
non-controlling interest on the basis that the Group has the controlling interest. Control arises by virtue of the fact that Lightbody Group Limited, 
a wholly owned subsidiary of Finsbury Food Group, has a majority of voting rights arising from an agreement between Lightbody Group Limited 
and Philippe Stretz, the owner of the remaining 50%.

New and Upcoming Standards
The following new standards, new interpretations and amendments to standards and interpretations are applicable for the first time for the 
financial year ended 29 June 2019. 

•  IFRS 9 “Financial Instruments” (effective 1 January 2018);
•  IFRS 15 “Revenue from Contracts with Customers” (effective 1 January 2018);
•  Clarifications to IFRS 15 “Revenue from Contracts with Customers” (effective 1 January 2018);
•  Annual improvements to IFRS Standards 2014-2016 Cycle (effective 1 January 2018);
•  Amendments to IFRS 2 “Classification and Measurement of Share Based Payment Transactions” (effective 1 January 2018); and
•  IFRIC Interpretation 22 “Foreign Currency Translation and Advance Consideration” (effective 1 January 2018).

None of the amendments to the above standards had a material impact on the Financial Statements.

IFRS 9 replaces the provisions of IAS 39 that relate to the recognition, classification and measurement of financial assets and financial liabilities, 
derecognition of financial instruments, impairment of financial assets and hedge accounting. In the current year, the Group has applied IFRS 9 
Financial Instruments (as revised in July 2014) and the related consequential amendments to other IFRS Standards that are effective for an annual 
period that begins on or after 1 January 2018. The transition provisions of IFRS 9 allow an entity not to restate comparatives. The Group has not 
restated comparatives. 

IFRS 9 introduced new requirements for:

•  The classification and measurement of financial assets and financial liabilities,
•  Impairment of financial assets, and
•  General hedge accounting 

Applying the new requirements has not had a material impact on the Group’s consolidated Financial Statements. 

The application of IFRS 9 has had no impact on the consolidated cash flows of the Group.

Applying the revised Expected Credit Losses (ECL) methodology did not result in any material change to the loss allowance recorded under IAS 39 
because of the Group’s limited credit risk. 

Except for the changes to impairment methodology as noted above, the remainder of the differences as a result of adoption of IFRS 9 are limited 
to immaterial presentational and disclosure changes. 

IFRS 15 “Revenue from Contracts with Customers” was issued on 28 May 2014 and provides a unified five step model for determining the timing, 
measurement and recognition of revenue. The focus of the new standard is to recognise revenue as performance obligations are met rather than 
based on the transfer of risks and rewards. IFRS 15 includes a comprehensive set of disclosure requirements including qualitative and quantitative 
information about contracts with customers to understand the nature, amount, timing and uncertainty of revenue. The standard supersedes IAS 18 
“Revenue”, IAS 11 “Construction Contracts” and a number of revenue-related interpretations. On 12 April 2016, the IASB issued amendments  
to IFRS 15 which clarify how to identify a performance obligation and determine whether a company is a principal or an agent. 

The Group’s revenue is predominantly derived from the single performance obligations in which the transfer of risks and rewards of ownership 
and the fulfilment of the Group’s performance obligation occur at the same time. As part of the adoption process, the Group assessed its performance 
obligations underlying the revenue recognition and assessed variable considerations including rebates. The adoption of this standard did not 
have a material impact on the consolidated Financial Statements of the Group. 

Corporate GovernanceFinancial StatementsStrategic Review57  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Consolidated Financial Statements 

1. Significant Accounting Policies (continued)
There are a number of new standards, interpretations and amendments to existing standards that are not yet effective and have not been adopted 
early by the Group. The future introduction of these standards is not expected to have a material impact on the Financial Statements of the Group.

• Amendments to IFRS 9 – Prepayment Features with Negative Compensation (effective 1 January 2019);
• IFRIC Interpretation 23 Uncertainty over Income Tax Treatments (effective 1 January 2019); 
• Annual Improvements to IFRS 2015-17 cycle (effective 1 January 2019).

IFRS 16 “Leases” is effective for accounting periods commencing on or after 1 January 2019. The Group will apply the standard for the first time 
for the year ending 27 June 2020. IFRS 16 represents a fundamental change in lease accounting for lessees, because, with the exception of leases  
of less than 12 months duration and leases of low value assets, all leases are brought on balance sheet. The impact of this, had the Group applied  
IFRS 16 for the year ended 29 June 2019, is considered to have an immaterial impact on profit before tax whilst increasing EBITDA by approximately  
£3-£4.0 million for the year ending 29 June 2019 (the comparative year). Both Assets and Liabilities are expected to increase by £11-£12.0 million  
on adoption as at 29 June 2019 with an immaterial impact to Total Net Assets. 

Work will continue in the new financial year to assess the impact of the new standards and interpretations on the Group’s Financial Statements.

Business Combinations
The acquisition method of accounting is used in accounting for the acquisition of businesses. In accordance with IFRS 3 Business Combinations, 
the assets and liabilities of the acquired entity are measured at fair value. When the initial accounting for a business combination is determined 
provisionally, any adjustments to the provisional values allocated are made within twelve months of the acquisition date and are affected from 
the date of acquisition.

Foreign Currency
Transactions in foreign currencies are translated to Sterling at the foreign exchange rate ruling at the date of the transaction. Monetary assets  
and liabilities denominated in foreign currencies at the period end date are retranslated to Sterling at the foreign exchange rate ruling at that date. 

Any exchange differences arising on the settlement of monetary items or on translating monetary items at rates different from those at which 
they were initially recorded are recognised in the Consolidated Statement of Comprehensive Income in the period in which they arise.

The assets and liabilities of foreign operations, including goodwill and fair value adjustments arising on consolidation, are translated to Sterling, 
at foreign exchange rates ruling at the period end date. The revenues and expenses of foreign operations are translated at an average rate for  
the year where this rate approximates to the foreign exchange rates ruling at the dates of the transactions.

Derivative Financial Instruments 
The Group has derivative financial instruments in respect of interest rate swaps and foreign exchange hedges. The Group does not hold derivative 
financial instruments for trading purposes. The existing interest rate swaps and foreign exchange hedges used by the Group while they function 
as hedges, do not meet the criteria for hedge accounting set out by IAS 39, and have thus been treated as financial assets and liabilities which are 
carried at their fair value in the Consolidated Statement of Financial Position. Fair value is deemed to be market value, which is provided by the 
counterparty at the year end date. 

Changes in the market value of interest rate swaps have been recognised through the Consolidated Statement of Comprehensive Income as 
finance income or cost. Changes in the market value of foreign exchange hedges have been recognised through the Consolidated Statement  
of Comprehensive Income within administrative costs.

Non-derivative Financial Instruments
Non-derivative financial instruments comprise investments in equity and debt securities, trade and other receivables, cash and cash equivalents, 
loans and borrowings, and trade and other payables.

Unless otherwise indicated, the carrying amounts of the Group’s financial assets and liabilities are a reasonable approximation of their fair values.

Trade and other Receivables 
The value of trade and other receivables is the amount that would be received if the receivable was paid on the period end date which is a close 
approximation to amortised cost.

Trade and other Payables
The value of trade and other payables is the value that would be payable to settle the liability at the period end date.

Cash and Cash Equivalents
Cash and cash equivalents comprise cash balances. Bank overdrafts that are repayable on demand and which form an integral part of the Group’s 
cash management are included as a component of cash and cash equivalents.

Interest-bearing Borrowings
Interest-bearing borrowings are stated at amortised cost using the effective interest method.

58  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Consolidated Financial Statements 

1. Significant Accounting Policies (continued) 

Property, Plant and Equipment
Recognition and Measurement
Items of property, plant and equipment are measured at cost or fair value at the date of acquisition, less accumulated depreciation and impairment 
provisions. Costs include expenditure that is directly attributable to the acquisition of the asset. The cost of self-constructed assets includes the cost  
of materials and direct labour and any other costs directly attributable to bringing the asset to a working condition for its intended use, and the costs 
of dismantling and removing the items and restoring the site on which they are located. Purchased software that is integral to the functionality  
of the related equipment is capitalised as part of that equipment.

Depreciation
Depreciation is provided to write off the cost, less estimated residual value, of the property, plant and equipment by equal instalments over their  
estimated useful economic lives to the Consolidated Statement of Comprehensive Income. When parts of an item of property, plant and equipment  
have different useful lives, they are accounted for as separate items (major components) of property, plant and equipment. The depreciation rates 
used are as follows:

Freehold buildings 
Leasehold property 
Fixtures and fittings 

2%-20% 
Up to the remaining life of the lease 
10%-33% 

Plant and equipment 
Assets under construction 
Motor vehicles 

10%-33%
nil
25%-33%

Impairment reviews of fixed assets are undertaken if there are indications that the carrying values may not be recoverable.

Leased Assets
Leases under the terms of which the Group assumes substantially all the risks and rewards of ownership are classified as finance leases. Upon initial  
recognition, the leased asset is measured at an amount equal to the lower of its fair value and the present value of the minimum lease payments. 
Subsequent to initial recognition, the asset is accounted for in accordance with the accounting policy applicable to that asset.

Assets acquired by finance lease and hire purchase are depreciated over the lease term or their useful lives.

Obligations under finance leases are included in liabilities net of the finance charge allocated to future periods. The finance element of the rental 
payment is charged to the Consolidated Statement of Comprehensive Income as finance expense so as to produce a constant periodic rate of charge 
on the net obligations outstanding in each period.

Other leases are operating leases and the leased assets are not recognised on the Group’s Consolidated Statement of Financial Position.

Operating Lease Payments
Payments made under operating leases are recognised in the Consolidated Statement of Comprehensive Income on a straight-line basis over the term  
of the lease.

Finance Lease Payments
Minimum lease payments are apportioned between the finance charge and the reduction of the outstanding liability. The finance charge is allocated  
to each period during the lease term so as to produce a constant periodic rate of interest on the remaining balance of the liability.

Equity Accounted Investees 
Equity Accounted Investees (Associates) are those entities in which the Group has significant influence, but not control, over the financial and operating  
policies. Significant influence is presumed to exist when the Group holds between 20 and 50 percent of the voting power of another entity. 

Application of the Equity Method to Associates and Joint Ventures
Equity Accounted Investees are accounted for using the equity method (equity accounted investees) and are initially recognised at cost. The Group’s  
investment includes goodwill identified on acquisition, net of any accumulated impairment losses. The consolidated Financial Statements include  
the Group’s share of the total comprehensive income and equity movements of equity accounted investees, from the date that significant influence  
commences until the date that significant influence ceases. When the Group’s share of losses exceeds its interest in an equity accounted investee, 
the Group’s carrying amount is reduced to nil and recognition of further losses is discontinued except to the extent that the Group has incurred 
legal or constructive obligations or made payments on behalf of an investee. 

Intangible Assets and Goodwill
Goodwill is stated at cost less any accumulated impairment losses. Goodwill is allocated to cash-generating units and is not amortised but is tested 
annually for impairment. Intangible assets are capitalised separately from goodwill as part of a business combination, only if the fair value can be  
measured reliably on initial recognition and if the future economic benefits are expected to flow to the Group. All intangible assets recognised are  
considered to have finite lives and are amortised on a straight-line basis over their estimated useful economic lives that range from 15 to 20 years.  
Goodwill arises when the fair value of the consideration for the business exceeds the fair value of the net assets acquired. Where the excess is negative 
(negative goodwill), the amount is taken to retained earnings. Goodwill is capitalised and subject to impairment reviews both annually and where 
there are indications that the carrying value may not be recoverable.

Corporate GovernanceFinancial StatementsStrategic Review59  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Consolidated Financial Statements 

1. Significant Accounting Policies (continued)

Impairment
The carrying amounts of the Group’s intangible assets and goodwill are reviewed at each period end date to determine whether there is an indication 
of impairment. Intangible assets and goodwill are considered to be impaired if objective evidence indicates that one or more events have had a negative  
effect on the estimated future cash flows of that asset. If any such indication exists, the asset’s recoverable amount is estimated.

For goodwill and intangible assets that have an indefinite useful life, the recoverable amount is estimated at each period end date.

An impairment loss would be recognised whenever the carrying amount of an intangible asset, goodwill or its cash generating unit exceeds  
its recoverable amount. Impairment losses are recognised in the Consolidated Statement of Comprehensive Income.

Calculation of Recoverable Amount 
The recoverable amount is the greater of the asset’s fair value less costs to sell and its value in use. In assessing an assets’ value in use, the estimated 
future cash flows are discounted to their present value using a pre-tax discount rate that reflects current market assessments of the time value  
of money and the risks specific to the asset.

Inventories 
Inventories are measured at the lower of cost and net realisable value. Cost is determined on the first-in first-out basis, and includes all direct 
costs incurred and attributable production overheads. Net realisable value is based upon estimated selling price allowing for all further costs 
of completion and disposal. Specific provisions are made against old and obsolete stock taking the value to zero or an estimated reduced value 
based on the most likely route for disposal of each particular item of stock.

Employee Benefits 
Defined Benefit Plans
Memory Lane Cakes Ltd operates a Defined Benefit Pension Scheme and the pension costs are charged to the Consolidated Statement of Comprehensive  
Income in accordance with IAS 19 (revised), with current and past service cost being recognised as an administrative expense, interest on assets 
and liabilities is shown as finance income or a finance cost in the Consolidated Statement of Comprehensive Income. The remeasurements are 
recognised in full in Other Comprehensive Income.

Defined Contribution Plans
The costs of contributing to defined contribution and personal pension Schemes are charged to the Consolidated Statement of Comprehensive 
Income as an administrative expense in the period to which they relate.

Share Based Payment Transactions
The value, as at the grant date, of options granted to employees is recognised as an employee expense, with a corresponding increase in equity, 
over the period in which the employees become unconditionally entitled to the options. The fair value of the options granted is measured using  
an option valuation model, taking into account the terms and conditions upon which the options were granted.

Revenue
Revenue represents the amounts derived from the sale of bakery products. Revenue is the invoiced value of consideration received or receivable 
excluding value added tax, trade discounts, transactions with or between subsidiaries and less the cost of price promotions and sales related rebates 
known as overriders. Revenue is recognised upon despatch of goods. The nature and timing of promotions and overriders is typically known, accruals 
are established at the time of sale based on information available and management’s expectations of the amounts necessary to meet the claims 
of customers. As the business evolves, the Group will continue to review transactions with customers to ensure compliance with IFRS 15: Revenue 
from Contracts with Customers.

Segmental Reporting
An operating segment is a component of the Group that engages in business activities from which it may earn revenues and incur expenses, 
including revenues and expenses that relate to transactions with any of the Group’s other components. All segments’ operating results are 
reviewed regularly by the Group’s Board of Directors. The Group’s Chief Operating Decision Maker is considered to be the Board.

Licence Fees
Payments made for licence fee charges are recognised under cost of sales in the Consolidated Statement of Comprehensive Income in the period 
to which they relate. Any charges relating to future years are deferred and recognised in the Consolidated Statement of Comprehensive Income 
under cost of sales over the life of the contract.

Finance Income and Cost
Finance costs comprise loan interest payable, interest payable and finance charges on finance leases recognised using the effective interest method, 
unwinding of the discount on provisions and deferred consideration, interest on the net defined benefit pension plan position and adverse changes 
in the fair value of interest rate swaps.

Finance income comprises interest receivable on funds invested and favourable changes in the fair value of interest rate swaps. Interest income  
is recognised in the Consolidated Statement of Comprehensive Income as it accrues, using the effective interest method.

60  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Consolidated Financial Statements 

1. Significant Accounting Policies (continued)

Taxation
Tax on the profit or loss for the year comprises current and deferred tax. Tax is recognised in the Consolidated Statement of Comprehensive Income 
except to the extent that it relates to items recognised directly in equity, in which case it is recognised in equity.

Current tax is the expected tax payable on the taxable income for the year, using tax rates enacted or substantively enacted at the period end date, 
and any adjustment to tax payable in respect of previous years.

Deferred tax is provided on temporary differences between the carrying amounts of assets and liabilities for financial reporting purposes and the 
amounts used for taxation purposes. The following temporary differences are not provided for: 

•  The initial recognition of goodwill;
•  The initial recognition of assets or liabilities that affect neither accounting nor taxable profit other than in a business combination; and
•  The differences relating to investments in subsidiaries to the extent that they will probably not reverse in the foreseeable future.

The amount of deferred tax provided is based on the expected manner of realisation or settlement of the carrying amount of assets and liabilities, 
using tax rates enacted or substantively enacted at the period end date. A deferred tax asset is recognised only to the extent that it is probable 
that future taxable profits will be available against which the temporary difference can be utilised.

Research and Development Expenditure
The expenditure on research activities, undertaken with the prospect of gaining new scientific or technical knowledge and understanding,  
is recognised in the Consolidated Statement of Comprehensive Income as incurred. 

2. Acquisition 
On 3 September 2018 the Group acquired the entire share capital of Ultrapharm Limited (Ultrapharm) for £16.9 million plus up to £3.0 million payable 
in annual instalments to the period to 30 June 2021 and a final incentive payment subject to performance criteria over the period to 30 June 2021.  
No provision has been made for an incentive payment as the criteria are not currently expected to be met. As a specialist ‘Free From’ bakery, the business 
has an extensive product range including bread, buns and rolls and other morning goods. Ultrapharm has a diverse customer base with long-term 
blue-chip customers, including Finsbury itself, where it supplies Free From products to Lightbody Europe. 

The cash outflow under ‘purchase of companies’ of £16,915,000 on the face of the Consolidated Cash Flow Statement in the 52 weeks ended  
29 June 2019 relates to the following:

Initial consideration
Debt settled 
Cash acquired
Cash consideration (excluding acquisition costs)
Working capital adjustment
Discounted deferred consideration net of deferred taxation
Total consideration including working capital adjustment

The acquisition had the following effect on the Group’s assets and liabilities:

Acquiree’s net assets at acquisition date:
Property, plant and equipment
Stock
Trade and other receivables
Deferred tax liability
Trade and other payables
Net identifiable assets
Intangible 
Goodwill 

£000
14,869
2,792
(746)
16,915
(60)
2,737
19,592

Fair value and  
book value 
£000

5,766
1,200
2,392
(381)
(2,652)
6,325
1,721
11,546
19,592

The post-acquisition revenue included within these financial results amounts to £15,690,000 (including £2,584,000 of inter-company sales)  
and an operating profit of £295,000.

Corporate GovernanceFinancial StatementsStrategic Review 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
  
 
 
 
 
 
 
 
 
 
 
 
61  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Consolidated Financial Statements 

3. Revenue and Segment Information
Operating segments are identified on the basis of the internal reporting and decision making. The Group’s Chief Operating Decision Maker is deemed 
to be the Board as it is primarily responsible for the allocation of resources to segments and the assessment of performance by segment. The Board 
assesses profit performance principally through adjusted profit measures consistent with those disclosed in the Annual Report and Accounts.

The UK bakery segment manufactures and sells bakery products to UK grocery and foodservice sectors. It comprises six subsidiaries all of which  
manufacture and supply food products through the channels described above. These subsidiaries have been aggregated into one reportable segment  
as they share similar economic characteristics. The economic indicators considered are the nature of the products and production process, the type 
and class of customer, the method of distribution and the regulatory environment. 

The Overseas segment procures and sells bakery products to European grocery and foodservice sectors. It comprises Lightbody Europe and Ultraeuropa.  
Ultraeuropa has manufacturing facilities in Poland where it manufactures and sells Free From bakery products into the European markets.

The Company acquired Ultrapharm on 3 September 2018, the prior year financial results include those relating to the closed bakeries, the table 
below shows the acquired revenue net of inter-company sales and the like for like revenue.

Revenue

                                  UK bakery

                                    Overseas 

                                 Total Group

52 weeks to 29 June 2019 and 52 weeks to 30 June 2018

Total
From acquired business
From closed business
Like for like

Reportable Segments
Revenue UK bakery
Revenue Overseas
Total revenue

Adjusted operating profit UK bakery
Adjusted operating profit Overseas
Total adjusted operating profit
Significant non-recurring and other items
Defined Benefit Pension Scheme
Fair value foreign exchange contracts
Operating profit
Finance income
Finance expense
Net finance cost
Profit before taxation
Taxation
Profit for the financial year

2019
£000

278,533
8,239
336
269,958

2018
£000

271,127
-
13,354
257,773

2019
£000

36,748
4,867
-
31,881

2018
£000

32,473
 -
-
32,473

2019
£000

315,281
13,106
336
301,839

2018
£000

303,600
-
13,354
290,246

52 weeks to 
29 June 2019
£000
278,533
36,748
315,281

14,180
2,653
16,833
(1,200)
(162)
(178)
15,293
77
(1,794)
(1,717)
13,576
(3,283)
10,293

52 weeks to 
30 June 2018
£000
271,127
32,473
303,600

15,496
2,348
17,844
(13,067)
411
49
5,237
167
(929)
(762)
4,475
(1,311)
3,164

The Group has three customers (2018: three) which individually account for 10 percent or more of the Group’s total revenue. These customers 
individually account for 19 percent, 12 percent and 10 percent. In the prior year these same three customers accounted for 20 percent, 13 percent 
and 10 percent of the revenue in the 52 weeks to 30 June 2018. In addition to the Europe sales disclosed in Reportable Segments, the Group also 
made sales to European markets through UK-based organisations.

 
 
 
 
 
 
 
 
 
 
 
62  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Consolidated Financial Statements 

4. Administrative Expenses and Auditors’ Remuneration 
Included in profit are the following:

Amortisation of intangibles
Depreciation of owned tangible assets
Depreciation on assets under finance leases and hire purchase contracts
Impairment of assets and goodwill
Loss on foreign exchange
Hire of plant and machinery – operating leases
Hire of other assets – operating leases
Movement on fair value of foreign exchange contracts
Research and development
Share option charges
Government grants

Auditors’ remuneration:

Audit of these Financial Statements

Amounts receivable by the auditors and its associates in respect of:
Audit of the Financial Statements of subsidiaries of the Company
Taxation compliance services
Other tax advisory
Other services

2019  
£000

1,328
7,072
294
-
166
765
806
178
1,987
697
-

2019  
£000

60

133
-
-
-

2018  
£000

715
6,859
182
987
260
797
1,302
(49)
1,567
1,138
25

2018  
£000

60

120
24
10
173

The auditors’ remuneration for the current year is in respect of PricewaterhouseCoopers LLP and is in respect of KPMG LLP in the prior year with 
fees for other services relates to pension advisory services and services relating to information technology.

5. Significant Non-recurring Items
The Group presents certain items as significant and non-recurring. These relate to items which, in management’s judgement, need to be disclosed 
by virtue of their size or incidence in order to obtain a more meaningful understanding of the financial information. They reflect costs that will not 
be repeated and therefore do not reflect ongoing trading of business which is most meaningful to users.

Included within significant non-recurring items shown in the table on page 25 of the Financial Review section are the following costs:

Site closures – reorganisation people costs
Site closures – property, leases and contract costs
Site closures – legal and professional costs
Other reorganisation people costs
Impairment of assets and investments 
Acquisition related costs

The site closure provision relates primarily to the closure of the Grain D’Or site during the prior year.

2019  
£000

-
(152)
-
823
-
529
1,200

2018  
£000

2,266
9,604
121
-
373
703
13,067

Corporate GovernanceFinancial StatementsStrategic Review 
 
 
 
 
 
 
 
 
 
 
 
 
 
63  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Consolidated Financial Statements 

6. Staff Numbers and Costs
The monthly average number of persons employed by the Group including Directors and excluding agency staff during the year, analysed by category, 
was as follows:

Production
Selling and distribution
Administration, technical, new product development

The aggregate payroll costs of these persons were as follows:

Wages and salaries
Share option charges
Social security costs
Charge in respect of defined benefit plans
Charge in respect of defined contribution pension plans

7. Remuneration of Directors

Fees
Executive salaries 
Bonuses and benefits

                            Number of employees

2019  

2018  

2,541
145
376
3,062

2,513
173
302
2,988

2019  
£000

2018  
£000

72,937
697
6,828
200
1,681
82,343

2019  
£000

310
738
-
1,048

68,330
1,138
6,469
200
1,372
77,509

2018  
£000

306
711
523
1,540

The aggregate of emoluments and amounts receivable under long-term incentive Schemes of the highest paid Director was £432,000 (2018: £718,000),  
there were no Company pension contributions made to a defined contribution Scheme during the current or prior year. Bonuses include cash bonus  
of £nil (2018: £223,000) and shares issued with a total cost of £nil (2018: £80,000). There were no share options exercised in the period by the highest 
paid Director.

There were no retirement benefits accruing to Directors during the current or previous year.

The emoluments paid to Directors were as follows:

P Baker
R Beveridge
S A Boyd – paid
S A Boyd – shares
J G Duffy – paid
J G Duffy – shares
R P E Duignan
M J Millard
Z Morgan

Fees
£000

85
56
-
-
-
-
57
53
59
310

Salary
£000

Benefits
£000

Annual bonus
£000 

Year ended 
29 June 2019   
£000

Year ended
30 June 2018 
£000

-
-
294
-
420
-
-
-
-
714

-
-
12
-
12
-
-
-
-
24

-
-
-
-
-
-
-
-
-
-

85
56
306
-
432
-
57
53
59
1,048

85
54
458
58
638
80
58
53
56
1,540

No shares were issued during the year to J G Duffy (2018: 74,441) or to S A Boyd (2018: 54,088). During the year awards over 585,409 shares 
under the long-term incentive plan (LTIP) were granted to Directors in the form of nil cost options (2018: 753,469). The vesting of the awards is 
conditional upon performance conditions over a three-year period commencing 1 July 2018 and are subject to a further two-year holding period. 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
64  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Consolidated Financial Statements 

7. Remuneration of Directors (continued)
Directors’ rights to subscribe for shares in the Company are listed below:

S A Boyd
S A Boyd
S A Boyd
S A Boyd
S A Boyd
J G Duffy
J G Duffy
J G Duffy
J G Duffy
J G Duffy

Number of 
options at
29 June 2019

Number of 
options at  
30 June 2018

Exercise  
price 

Earliest  
exercise 
date

Exercise
 expiry  
date

702,825
476,364
-
315,269
241,147
1,108,881
655,614
-
438,200
344,262
4,282,562

702,825
505,051
374,532
315,269
-
1,108,881
695,095
515,464
438,200
-
4,655,317

nil
nil
nil
nil
nil
nil
nil
nil
nil
nil

01/07/2019
01/07/2020
30/06/2021
02/07/2022
07/07/2023
01/07/2019
01/07/2020
02/07/2022
30/06/2021
07/07/2023

26/06/2025
04/12/2025
29/09/2026
26/10/2027
21/01/2029
26/06/2025
04/12/2025
26/10/2027
29/09/2026
21/01/2029

The mid-market price of the ordinary shares on 29 June 2019 was 67.0p (2018: 117.5p) and the range during the 52-week period to 29 June 2019 
was 60.0p to 127.5p (2018: 99.0p to 131.0p).

8. Finance Income and Cost
Recognised in the Consolidated Statement of Comprehensive Income

Finance income
Change in fair value of interest rate swaps
Interest on interest rate swap agreements
Bank interest receivable 
Total finance income

Finance cost
Interest on net pension position
Change in fair value of interest rate swaps
Bank interest payable
Interest on interest rate swap agreements
Total finance cost

2019
£000

-
60
17
77

(282)
(382)
(1,130)
-
(1,794)

2018
£000

143
18
6
167

(277)
-
(638)
(14)
(929)

Corporate GovernanceFinancial StatementsStrategic Review 
 
 
 
 
 
 
 
 
 
 
 
 
   
 
 
 
 
 
 
 
 
 
 
 
 
 
 
65  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Consolidated Financial Statements 

9. Taxation
Recognised in the Consolidated Statement of Comprehensive Income

Current tax
Current year
Adjustments for prior years
Total current tax

Deferred tax
Origination and reversal of temporary differences
Adjustments for prior years
Total deferred tax
Total tax expense

2019
£000

2018
£000

2,969
194
3,163

136
(16)
120
3,283

1,236
(93)
1,143

328
(160)
168
1,311

Reconciliation of Effective Tax Rate
The weighted average hybrid rate of UK, Polish and French tax is 21.4% (2018: 22.5%). The tax assessed for the period is higher (2018: higher) 
than the hybrid rate of UK and French tax. The UK corporation tax rate for the period is 19.0% (2018: 19.0 %). The differences are explained below:

Profit before taxation before losses from equity accounted investees

Tax using the UK corporation tax rate of 19.00%, (2018: 19.00%)
Overseas profits charged at different taxation rate
Non-deductible expenses
Restatement of opening net deferred tax due to rate change and differences in rates
R&D uplift current year
Adjustments to tax charge in respect of prior periods 
Tax expense 

2019
£000
13,576

2,579
481
195
(60)
(90)
178
3,283

2018
£000
4,475

850
277
586
(49)
(100)
(253)
1,311

The UK corporation tax rate reductions from 20% to 19% from 1 April 2017 and 18% from 1 April 2020 were substantively enacted on 26 October 2015.  
An additional reduction to 17% from 1 April 2020 was substantively enacted on 6 September 2016. The deferred tax assets and liabilities at 29 June 2019  
have been calculated based on these rates. 

The adjustment of £178,000 for prior year includes ineligible capital spends offset and disallowable expenses being different to the assumed 
levels at the time of preparation of the Annual Report.

The Company has an unrecognised deferred tax asset of £162,605 (2018: £162,605) relating to capital losses carried forward. This asset has not been 
recognised in the Financial Statements as it is not expected that suitable gains will arise in the future in order to utilise the underlying capital losses. 

10. Earnings Per Ordinary Share
Basic earnings per share for the period is calculated on the basis of profit for the year after tax, divided by the weighted average number of shares 
in issue being 127,511,000 (2018: 127,611,000).  

Basic diluted earnings per share is calculated by adjusting the weighted average number of ordinary shares in issue to assume conversion of all 
potential dilutive ordinary shares. At 29 June 2019, the diluted weighted average number of shares in issue was 131,889,000, (2018: 132,162,000). 

An adjusted earnings per share has been calculated to show the trading performance of the Group. These adjusted earnings per share exclude:

•  Reorganisation and other significant non-recurring items 
•   IAS 39 ‘Financial Instruments: Recognition and Measurement’ fair value adjustment relating to the Group’s interest rate swaps and foreign 

exchange contracts

•  IAS 19 (revised) ‘Accounting for retirement benefits’ relating to net income
•  The taxation effect at the appropriate rate on adjustments
•  Amortisation of intangible assets

 
 
 
 
 
   
 
 
 
 
 
 
   
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
66  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Consolidated Financial Statements 

10. Earnings Per Ordinary Share (continued)

Profit
Profit attributable to equity holders of Company (basic)
Significant non-recurring and other items
Intangible amortisation net of deferred tax
Numerator for adjusted earnings per share calculation (adjusted basic)

Shares
Weighted average number of ordinary shares in issue during the period
Dilutive effect of share options

Earnings per share (pence per share)
Basic and diluted 
Adjusted basic and adjusted diluted

52 weeks to
29 June 2019 

£000

9,287
2,021
564
11,872

Diluted
‘000

Basic
‘000

127,511
4,378
131,889

127,611
- 
127,611

Basic
‘000

127,511
-
127,511

Basic
pence

Diluted
pence

7.3
9.3

7.0
9.0

Basic
pence

1.7
10.2

52 weeks to
30 June 2018

£000

2,180
10,344
446
12,970

Diluted 
‘000

127,611
4,551
132,162

Diluted 
pence

1.6
9.8

Significant non-recurring and other items net of taxation are tabled in the Strategic Report on page 25 and comprise: significant non-recurring 
charges £1,072,000 (2018: £10,615,000), Defined Benefit Pension Scheme charge £369,000 (2018: income £111,000) and fair value of interest 
rate swaps, foreign exchange contracts charge £465,000 (2018: £160,000 income) and the unwinding of deferred consideration discounting 
charge £115,000 (2018: nil).

11. Intangibles
Intangible assets comprise customer relationships, brands and goodwill.

Cost at 1 July 2017
Additions
Cost at 30 June 2018
Acquired
Additions
Cost at 29 June 2019

Accumulated amortisation at 1 July 2017
Charge for the year 
Accumulated amortisation at 30 June 2018
Charge for the year 
Accumulated amortisation at 29 June 2019

Net book value at 1 July 2017
Net book value at 30 June 2018
Net book value at 29 June 2019

Goodwill
£000

73,458
-
73,458
11,546
-
85,004

(4,290)
-
(4,290)
-
(4,290)

69,168
69,168
80,714

Business 
systems
£000

Brands and 
licences
£000

Customer
relationships
£000

3,843
3,726
7,569
-
2,412
9,981

-
(178)
(178)
(648)
(826)

3,843
7,391
9,155

3,683
-
3,683
-
-
3,683

(1,216)
(143)
(1,359)
(143)
(1,502)

2,467
2,324
2,181

5,909
-
5,909
1,721
-
7,630

(1,085)
(394)
(1,479)
(537)
(2,016)

4,824
4,430
5,614

Total
£000

86,893
3,726
90,619
13,267
2,412
106,298

(6,591)
(715)
(7,306)
(1,328)
(8,634)

80,302
83,313
97,664

The customer relationships acquired during the year were purchased as part of the Ultrapharm acquisition, those recognised in the opening costs  
were purchased as part of the acquisition of Fletchers Group of Bakeries in October 2014. They are considered to have finite useful lives and are amortised  
on a straight-line basis over their estimated useful lives of twenty years for brands and between ten and fifteen years for customer relationships. 
The intangibles were valued using an income approach, using multi-period excess earnings method for customer relationships and Relief from Royalty 
Method for brand valuation. The amortisation of intangibles has been charged to administrative expenses in the Income Statement. The business 
systems are considered to have finite useful lives and are amortised on a straight-line basis over their estimated useful lives of ten years.

Goodwill has arisen on acquisitions and reflects the future economic benefits arising from assets that are not capable of being identified individually 
and recognised as separate assets. The goodwill reflects the anticipated profitability and synergistic benefits arising from the enlarged Group structure.  
The goodwill is the balance of the total consideration less fair value of assets acquired and identified. The carrying value of the goodwill is reviewed 
annually for impairment. The carrying value of all goodwill has been assessed during the year. 

Corporate GovernanceFinancial StatementsStrategic Review 
 
 
 
 
 
 
 
 
 
 
 
 
 
   
 
 
 
     
 
 
67  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Consolidated Financial Statements 

11. Intangibles (continued) 

The Group tests goodwill for impairment on an annual basis, or more frequently if there are indications that the goodwill may be impaired.  
The recoverable amounts of the cash generating units are determined from value in use calculations. The key assumptions for the value in use 
calculations are the discount and growth rates used for future cash flows and the anticipated future changes in revenue, direct costs and indirect 
costs. The assumptions used reflect the past experience of management and future expectations.

The Group prepares cash flow forecasts covering a three-year period based on the detailed financial forecasts approved by management for the  
next three years. The cash flows beyond this forecast are extrapolated to perpetuity using a 0.5% (2018: nil) growth rate on a prudent, when compared  
to long term UK GDP, basis, to reflect the uncertainties of forecasting further than three years. Changes in revenue and direct costs in the detailed 
three year plan are based on past experience and expectations of future changes in the market.  

The revenue growth rate combines volume, mix and price of products. An inflation factor has been applied to costs of sales, variable costs and 
indirect costs and takes into consideration the general rate of inflation, movements in commodities, improvement in efficiencies from capital 
investment and operations and purchasing initiatives.

A pre-tax discount rate of 11% (2018: 10%) has been used in these calculations. The Group has considered the economic environment and higher level 
of return expected by equity holders due to the perceived risk in equity markets when selecting the discount rate. The discount rate used for each 
cash generating unit has been kept constant as the market risk is deemed not to be materially different between the different segments of the 
bakery sector, nor over time.

The carrying amount of goodwill has been allocated to cash generating units or groups of cash generating units as follows:

Lightbody of Hamilton
Fletchers Bakery
Ultrapharm
Nicholas & Harris
Johnstone’s Food Service

2019 
£000

2018 
£000

45,698
20,118
11,546
2,980
372
80,714

45,698
20,118
-
2,980
372
69,168

Sensitivity analyses have been carried out by the Directors on the carrying value of all remaining goodwill using pre-tax discount rates ranging between 
8.0% and 12.5% which would not result in an impairment of any cash generating units. The table below illustrates the discount rate that would 
need to be applied for there to be zero headroom when comparing discounted cash flows against carrying amount of goodwill.

Lightbody of Hamilton
Fletchers Bakery
Nicholas & Harris
Johnstone’s Food Service

Discount rate

18.8%
15.0%
45.9%
83.5%

Further sensitivity analysis has been carried out using a range of factors such as growth rate and cost increases. These include:

•  If future growth rate assumption of 0.5% was replaced with zero growth rate 
•  If future growth rate assumption of 0.5% was replaced with a decline of 2% 

In addition, the Group has a cross-functional team which has prepared a number of strategies to minimise the impact of Brexit. We buy some commodities  
from Europe. Any tariffs on trade will therefore have a bearing on the Group. We have contingency planning in place, looking at alternative UK sources  
of products. Higher logistics and administration costs may result from border delays and could necessitate higher stock levels. We are developing 
labour strategies to retain and develop existing workers, attract and hire new workers and reduce labour, while boosting productivity with our capital 
investment program. We believe we have strategies that would minimise the impact and the Directors are satisfied with the carrying value of the 
cash generating units.

During the year the Group acquired a specialist Free From bakery, Ultrapharm. As part of the due diligence process a comprehensive multi-function 
assessment was completed, utilising expert resource from across the Group as well as the existing management team against Finsbury Group standards 
and best practice before creating a prioritised integration action plan. Additional expert resources from across the Group have complemented 
management to implement the year one plan which is largely complete. Ultrapharm has been tested for impairment during the reporting period 
and the Directors are satisfied with the carrying value of the cash generating units.

 
 
 
 
 
   
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
   
 
 
 
 
 
 
 
 
 
 
 
 
 
68  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Consolidated Financial Statements 

12. Property, Plant and Equipment

Cost
Balance at 1 July 2017
Additions
Transfers
Disposals
Balance at 30 June 2018

Balance at 30 June 2018
Exchange adjustments
Additions
Acquisitions
Transfers
Disposals

Balance at 29 June 2019

Accumulated depreciation and impairment 
Balance at 1 July 2017
Impairment
Depreciation charge for the financial period
Transfers
Disposals
Balance at 30 June 2018

Balance at 30 June 2018
Exchange adjustments
Depreciation charge for the financial period
Transfers
Disposals
Balance at 29 June 2019

Net book value
At 1 July 2017
At 30 June 2018
At 29 June 2019

Land and
 buildings
£000

Plant and
 equipment
£000

Fixtures and
 fittings
£000

Assets under
construction
£000

Total
£000

15,324
2,655
1,917
(570)
19,326

19,326
-
122
3,289
-
(157)

22,580

(5,526)
-
(461)
(153)
570
(5,570)

(5,570)
-
(782)
-
157
(6,195)

9,798
13,756
16,385

84,339
3,234
4,099
(17,805)
73,867

73,867
-
6,056
2,188
264
(30)

82,345

(51,109)
(718)
(5,785)
149
17,743
(39,720)

(39,720)
-
(6,120)
-
190
(45,650)

33,230
34,147
36,695

4,744
337
39
(57)
5,063

5,063
(23)
225
289
73
(96)

5,531

(3,011)
-
(795)
4
63
(3,739)

(3,739)
(42)
(464)
-
84
(4,161)

1,733
1,324
1,370

4,096
2,654
(6,055)
-
695

695
-
2,201
-
(337)
-

2,559

-
-
-
-
-
-

-
-
-
-
-
-

4,096
695
2,559

108,503
8,880
-
(18,432)
98,951

98,951
(23)
8,604
5,766
-
(283)

113,015

(59,646)
(718)
(7,041)
-
18,376
(49,029)

(49,029)
(42)
(7,366)
-
431
(56,006)

48,857
49,922
57,009

Leased Plant and Equipment
The net book value of assets held under finance lease or hire purchase contracts included above is as follows: 

Plant and equipment

2019
£000
1,373

2018
£000
-

Security
HSBC Bank Plc, HSBC Asset Finance (UK) Ltd, HSBC Equipment Finance (UK) Ltd and HSBC Corporate Trustee Company (UK) Limited have debentures 
incorporating fixed and floating charges over the undertaking and all property and assets including goodwill, book debts, uncalled capital, buildings, 
fixtures, fixed plant and machinery. Hire purchase obligations are secured on the underlying assets.

The lease obligations are secured on leased equipment (see Note 18).

Corporate GovernanceFinancial StatementsStrategic Review 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
69  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Consolidated Financial Statements 

13. Other Financial Assets and Liabilities

Non-current
Investments in equity accounted investees
At the beginning of the financial year
Impairment
At the end of the financial year
Other financial assets

Current assets – derivatives
Fair value of interest rate swaps
Fair value of foreign exchange contracts
Total of derivatives with positive fair values

Current liabilities – derivatives
Fair value of interest rate swaps
Fair value of foreign exchange contracts
Total of derivatives with negative fair values

2019
£000

-
  -
-
28

176
-
176

-
(218)
(218)

2018
£000

269
(269)
-
28

558
-
558

-
(40)
(40)

Investment in Associates
During the prior year the Group assessed the carrying value of its investment in Dr Zaks and in the challenging economic environment the carrying 
value has been fully impaired.

Interest Rate Swaps at Fair Value
The Group has two forward dated interest rate swap arrangements to hedge its risks associated with interest rate fluctuations:

•  £20.0 million for five years from 3 July 2017 (fixed) at 0.455% 
•  £5.0 million for three years from 28 March 2019 (fixed) at 1.002%

There was £25.0 million coverage in place at the year end (2018: £20.0 million).

A charge of £382,000 (2018: credit £143,000) is shown in finance income for the period reflecting changes in the fair values of interest rate swaps. 

Forward Foreign Exchange Contracts at Fair Value
The Group has entered into a number of forward foreign exchange contracts to minimise the impact of fluctuations in exchange rates. A charge  
of £178,000 (2018: credit £49,000) is shown in administrative expenses for the period reflecting changes in their fair value. 

14. Pension Schemes
A number of companies within the Group operate Defined Contribution Pension Schemes with one company also operating a Defined Benefit Scheme. 

Defined Contribution Scheme
The Group made contributions in respect of its defined contribution pension arrangements of £1,681,000 (2018: £1,372,000). 

Defined Benefit Scheme
The Group’s Defined Benefit Scheme is the Memory Lane Cakes Pension Scheme, which is a separately administered plan. At the financial year end,  
the Scheme had no active members accruing benefits (2018: nil), 175 deferred pensioner members (2018: 186) and 227 pensioner members (2018: 218).

The Scheme was closed to future accrual on 31 May 2010. The assets of the Scheme are held separately from those of the Company. The amounts 
in the Financial Statements for the 52 weeks ended 29 June 2019 relating to Defined Benefit Pension are based on a full actuarial valuation dated 
31 December 2015, alongside the initial results from the 31 December 2018.

A £200,000 contribution was paid during the financial year by Memory Lane Cakes Limited (2018: £393,000). The Group’s contribution has been 
agreed based on the outcome of the full actuarial valuation dated 31 December 2015. The valuation of the Scheme on an equity/bond basis and 
projected unit method, showed that there was a deficit at 31 December 2015 of £2,505,000 equivalent to an 11% deficit of liabilities over assets. 
The valuation was conducted by a qualified independent actuary. This deficit is payable at a rate of £200,000 per annum until September 2020, 
and £100,000 thereafter until September 2023. The next full valuation will be prepared as at 31 December 2018 and will be an opportunity to challenge 
the appropriateness of this recovery plan taking into consideration the deficit recovery contributions and actual returns realised on the pension 
Scheme assets. The Group has until 31 March 2020 to agree a valuation and a contribution schedule.

 
 
 
 
 
 
 
 
 
   
 
 
   
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
70  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Consolidated Financial Statements 

14. Pension Schemes (continued) 
The present value of the Company’s committed deficit reduction contributions does not give rise to a net pension asset or additional balance sheet 
liability in accordance with IFRIC 14.

In the prior year approximately 90% of the assets were held in two diversified growth funds which targeted 6 month LIBOR +5% and CPI + 5% respectively.  
During the year, the Trustees looked to change the investment advisory role to a fiduciary investment management role. Following an in-depth review  
of investment advisers, the Trustees with the full support of the sponsoring company changed its approach to appoint a fiduciary investment manager 
with the introduction of hedging strategies to its investment portfolio. River and Mercantile was appointed as fiduciary investment manager  
in December 2018 and a new Statement of Investment Principles (SIP) in compliance with the Pensions Act 1995, the Pensions Act 2004 and the  
Occupational Pension Schemes (Investment) Regulations 2005 was agreed in January 2019. All of the Scheme’s investments meet the criteria detailed  
in the SIP relevant for the Scheme year to 31 December 2018. A change of investments has taken place during 2019 aligning to the new SIP. The expected 
return on cash balances held is based on the current Bank of England base rate rather than long term deposit rates as cash is held to cover short 
term requirements. 

The full actuarial valuation differs from the financial year end valuation deficit of £11,312,000 (2018: £10,536,000). No allowance is made in the financial  
year end valuation for any outperformance expected from the Scheme’s actual asset holding over and above high-quality corporate bonds.

Fair value of plan assets
Present value of defined benefit obligations  
Deficit recognised

The fair value of plan assets and the return on those assets were as follows:

Multi-asset growth fund
Liability hedging portfolio (gilts/swaps)
Other
Equities/target return fund
Property
Cash
Fair value of plan assets
Actual return on plan assets

2019
£000

2018
£000

19,238
(30,550)
(11,312)

2019
£000

14,405
2,256
1,580
-
753
244
19,238
886

18,834
(29,370)
(10,536)

2018
£000

-
-
-
16,608
2,145
81
18,834
(251)

None of the fair values of the assets shown above includes any of the Company’s own financial instruments or any property occupied by,  
or any other assets used by, the Company.

Movements in present value of defined benefit obligation
At beginning of financial year 
Past service costs
Interest on plan obligations
Benefits paid
Remeasurement – experience gain on liabilities
Remeasurement – settlement or curtailment
Remeasurement – (loss)/gain from changes to financial assumptions
Remeasurement – gain from changes to demographic assumptions
At end of financial year

Movements in fair value of plan assets
At beginning of financial year
Interest on plan assets
Return on plan assets less interest
Benefits paid
Contributions by employer
At end of financial year

2019
£000

2018
£000

(29,370)
(362)
(784)
682
1,614
-
(2,631)
301
(30,550)

18,834
502
384
(682)
200
19,238

(30,483)
-
(805)
1,293
-
18
607
-
(29,370)

19,985
528
(779)
(1,293)
393
18,834

Corporate GovernanceFinancial StatementsStrategic Review 
 
 
 
 
 
 
 
   
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
   
 
 
 
 
 
 
 
 
 
 
 
 
 
71  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Consolidated Financial Statements 

14. Pension Schemes (continued) 
Remeasurement gains and losses arise due to changes in the key assumptions such as inflation, mortality rates, demographic rates and discount 
rates as well as experience gains and losses. 

Expense recognised in the Consolidated Statement of Comprehensive Income
Past service costs
Interest on plan assets/finance income
Interest on plan obligations/finance expense
Total expense

Remeasurement gains and losses recognised directly in equity in the Statement of Comprehensive  
Income and Expense since 1 July 2006, the transition date to Adopted IFRS

Cumulative amount at beginning of financial year
Recognised in the financial year – return on plan assets less interest
Recognised in the financial year – experience gains on liabilities
Recognised in the financial year – (loss)/gain from changes to financial assumptions
Recognised in the financial year – gains from changes to demographic assumptions
Cumulative amount at end of financial year  

Principal long-term actuarial assumptions at the year end
CPI price inflation assumption
Increases to pensions in payment
Discount rate for liabilities
Rate of return for plan assets

2019
£000

(362)
502
(784)
(644)

(12,803)
384
1,614
(2,631)
301
(13,135)

2019 
%

2.4
2.4
2.3
2.3

2018
£000

-
528
(805)
(277)

(12,631)
(779)
-
607
-
(12,803)

2018 
%

2.3
2.3
2.7
2.7

The differential between the assumed rate of inflation and the discount rate for liabilities is 0.1% (2018: 0.4%).

Salary inflation assumptions are as determined by the Board with regard to price inflation. The salary inflation from 31 May 2010 when the Scheme 
closed to future accrual was assumed to be in line with inflation.

The financial assumptions are based on market conditions as at the review date of 29 June 2019 with discount rates based on the yields on long-dated 
high-quality corporate bonds. The discount rate is lower than the discount rate used last year reflecting the change in bond yields over this period. 
The rate of return for plan assets is the long-term rate that reflects the yield on high quality corporate bonds as required under changes to IAS 19. 
The rate of return is effectively based on the discount rate with no allowance made for any outperformance expected from the Scheme’s actual  
asset holding. The actual return on the Scheme’s assets, net of expenses, over the year to the review date was around 5% (2018: -1.3%), the negative 
return that occurred in the previous year was impacted by the uncertainty and volatility in equity markets.

Changing the year end 2019 assumptions to those of 2018 year end listed above, the deficit would have been £8,982,000 compared to the 
reported deficit of £11,312,000. 

2019
Post-retirement mortality assumption  S3NA year of birth tables with CMI 2017 projections 
and 1.25% pa long-term rate of improvement

2018
S2NA year of birth tables with CMI 2015 projections 
and 1.25% pa long-term rate of improvement

Under the mortality tables adopted, the assumed future life expectancy at age 65 is as follows:

Male currently at age 45
Female currently at age 45
Male currently at age 65
Female currently at age 65
Allowance for GMP equalisation (increase liabilities at the review date by):

2019

24.0
26.3
22.6
24.9
1.2%

2018

24.3
26.6
22.6
24.7
-

 
 
 
  
 
 
 
 
 
 
 
   
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
72  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Consolidated Financial Statements 

14. Pension Schemes (continued) 
Sensitivity Analysis
The calculation of the defined benefit obligation is sensitive to the assumptions set out on the previous page. The following table summarises 
changes in these assumptions and their approximate (decrease)/increase in liabilities.

Discount rate plus 0.5%
Discount rate minus 0.5%
Inflation plus 0.5%
Inflation minus 0.5%
Life expectancy plus 1.0 years
Life expectancy minus 1.0 years

2019

(£2.6 million)
£2.9 million
£2.6 million
(£2.6 million)
£1.1 million
(£1.2 million)

The above sensitivities are approximate and only show the likely effect of an assumption being adjusted whilst all other assumptions remain the same.

The weighted average duration of the defined benefit obligation is around 19 years.

Risk Mitigation Strategies
During the year, the Trustees changed the investment advisory role to a fiduciary investment management role, this brought about a change with the 
introduction of hedging strategies to its investment portfolio. River and Mercantile was appointed as fiduciary investment manager in December 2018 
and a new Statement of Investment Principles (SIP) was agreed in January 2019. All of the Scheme’s investments meet the criteria detailed in the SIP 
relevant for the Scheme year to 31 December 2018. A change of investments has taken place during 2019 aligning to the new SIP. 

Effect of the Scheme on the Company’s Future Cash Flows
The Company is required to agree a Schedule of Contributions with the Trustees of the Scheme following a valuation which must be carried out at least  
once every three years. The next valuation of the Scheme will be prepared as at 31 December 2018. In the event that the valuation reveals a larger  
deficit than expected the Company may be required to increase contributions above those set out in the existing Schedule of Contributions. 
Conversely, if the position is better than expected contributions may be reduced. The total cash cost to the Company for the current financial year  
is £402,000 (2018: £454,000) this includes deficit recovery contributions, pension protection fund levy fees and cost of advisers. The Company expects  
to pay deficit recovery contributions of £200,000 in the year to 29 June 2020. The projected net interest charge to the Consolidated Statement  
of Comprehensive Income for the year to 27 June 2020 is £260,000. This projection assumes cash flows to and from the Scheme are broadly unchanged 
from the current year figures and that there will be no events that would give rise to a settlement/curtailment/past service cost.   

Consolidated Statement of Financial Position

Fair value of plan assets
Present value of the defined benefit obligation
Deficit

Experience adjustments on plan assets 
as a percentage of plan assets
Experience adjustments on plan liabilities 
as a percentage of plan liabilities
Total remeasurement (losses)/gains
as a percentage of plan liabilities

2019  
£000

2018  
£000

2017  
£000

2016  
£000

2015  
£000

19,238
(30,550)
(11,312)

384
2.0%
1,614
5.3%
(332)
1.1%

18,834
(29,370)
(10,536)

(779)
(4.1%)
-
0.0%
(172)
0.6%

19,985
(30,483)
(10,498)

712
3.6%
-
0.0%
(4,031)
13.2%

19,287
(25,750)
(6,463)

(1,451)
(7.5%)
236
0.9%
(2,595)
10.1%

20,587
(24,424)
(3,837)

656
3.2%
-
0.0%
(153)
0.6%

Corporate GovernanceFinancial StatementsStrategic Review 
 
 
 
 
 
 
 
 
 
 
   
 
 
 
 
73  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Consolidated Financial Statements 

15. Inventories

Raw materials and consumables
Finished goods

Inventories Recognised as an Expense

Opening inventories
Acquired
Purchases
Increase/(decrease) in stock provisions 
Closing inventories
Expensed during the period

16. Trade and Other Receivables 

Trade receivables due from third parties
Other debtors
Prepayments and accrued income
Current tax asset

There was no impact as a result of applying the ECL (expected credit loss) methodology under IFRS 9.

17. Cash and Cash Equivalents Including Bank Overdrafts

Cash at bank and on hand
Bank overdraft

2019
£000

6,302
8,503
14,805

2018
£000

5,555
7,901
13,456

2019
£000

2018
£000

13,456
1,200
135,153
292
(14,805)
135,296

2019
£000

45,207
2,577
1,940
-
49,724

12,684
-
138,570
16
(13,456)
137,814

2018
£000

39,967
1,807
2,282
519
 44,575

2019
£000

2018
£000

29,462
(17,104)
12,358

22,610
(13,247)
9,363

18. Other Interest-bearing Loans and Borrowings
This Note provides information about the contractual terms and repayment terms of the Group’s interest-bearing loans and borrowings,  
which are measured at amortised cost, using the effective interest rate method.  

2019

Margin 

Frequency of
repayments 

Year of  
maturity

Facility
£000

Drawn
£000

Current
£000

Non-current
£000

Revolving credit
Finance Lease
Unamortised transaction costs 

1.50%/LIBOR 
Various

Varies
Monthly

2023
2023

55,000
828

Restated 2018
Revolving credit
Unamortised transaction costs 

Margin 
1.30%/LIBOR 

Frequency of
repayments 
Varies

Year of 
maturity
2023

Facility
£000
45,000

47,144
828
(247)
47,725

Drawn
£000
25,000
(315)
24,685

-
335
-
335

Current
£000
-
-
-

47,144
493
(247)
47,390

Non-current
£000
25,000
(315)
24,685

In the prior year accounts, the Revolving Credit facility and unamortised transaction costs of £24,685,000 were disclosed as “Current”.  
Refer to “Presentation of Financial Statements – Basis of Preparation” on page 54 for more detail.

 
 
 
 
 
   
 
 
 
   
 
 
 
 
 
 
 
   
 
 
   
 
 
 
 
 
 
 
   
 
 
 
   
 
 
 
 
 
 
 
   
 
 
 
   
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
74  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Consolidated Financial Statements 

18. Other Interest-Bearing Loans and Borrowings (continued)
Finance lease liabilities are payable as follows:

2018

Less than one year
Between one and five years

2019

2018

Minimum lease 
payments  
£000 

Interest
£000

Principal
£000

Minimum lease 
payments  
£000

Interest
£000

Principal
£000

380
548
928

45
55
100

335
493
828

-
-
-

-
-
-

-
-
-

All of the above loans are denoted in pounds Sterling, with various interest rates and maturity dates. The main purpose of the above facilities  
is to finance the Group’s operations. For more information about the Group’s exposure to interest rate risk, see Note 23.

As part of the bank borrowing facility the Group needs to meet certain covenants every six months. There were no breaches of covenants during 
the year. The covenant tests required are net bank debt: EBITDA, interest cover, debt service cover and capital expenditure.

The revolving credit bank facility available for drawdown is £55.0 million plus a further £35.0 million accordion facility (2018: £45.0 million plus a further  
£45.0 million accordion). At the period end date, the facility utilised was £47.1 million (2018: £25.0 million), giving £7.9 million (2018: £20.0 million) 
headroom plus a further £35.0 million (2018: £45.0 million) accordion.

19. Analysis of Net Debt

Cash and cash equivalents
Debt due within one year
Debt due after one year
Hire purchase obligations due within one year
Hire purchase obligations due after one year
Total net bank debt

Debt
Cash and cash equivalents
Unamortised transaction costs
Total net bank debt
Cash and cash equivalents
Total debt payable excluding cash

Restated
at year ended
30 June 
2018
£000

Note

9,363
-
(25,000)
-
-
(15,637)

(24,685)
9,363
(315)
(15,637)
9,363
(25,000)

18

Cash flow 
£000

2,995
-
(22,144)
(335)
(493)
(19,977)

(23,040)
2,995
68
(19,977)
2,995
(22,972)

At year ended
29 June 
2019
£000

12,358
-
(47,144)
(335)
(493)
(35,614)

(47,725)
12,358
(247)
(35,614)
12,358
(47,972)

In the prior year accounts, the debt and transaction costs of £24,685,000 and £315,000 respectively were disclosed as “Debt due within one year”. 
Refer to “Presentation of Financial Statements – Basis of Preparation” on page 54 for more detail.

20. Trade and Other Payables

Current
Trade creditors
Other creditors including taxes and social security
Accruals and deferred income

2019  
£000

2018  
£000

37,162
3,781
14,600
55,543

37,210
2,088
16,300
55,598

Corporate GovernanceFinancial StatementsStrategic Review 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
75  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Consolidated Financial Statements 

21. Provisions and Deferred Consideration

Provisions 

Balance at the beginning of the financial year
Utilised during the financial year
Balance at the end of the financial year
Current provisions
Non-current provisions

Site closure
£000

Pension
£000

8,204
(2,329)
5,875
2,622
3,253

217
(18)
199
18
181

Total
£000

8,421
(2,347)
6,074
2,640
3,434

The site closure provision relates to the closure of the Grain D’Or site during the year, the provision is based on best estimates of the outcome  
of negotiations. 

The pension provision relates to a contractual liability for pension augmentation, the amount utilised during the year represents payments in relation 
to the augmentations which are being paid over 14 years.

Deferred Consideration
The deferred consideration relates to the acquisition of Ultrapharm Limited (Ultrapharm) for £16.9 million plus up to £3.0 million payable in annual 
instalments to the period to 30 June 2021. 

22. Deferred Tax Assets and Liabilities 

Recognised Deferred Tax Assets and Liabilities 
Deferred tax assets and liabilities are attributable to the following:

Intangibles
Property, plant and equipment
Foreign exchange contracts
Short-term temporary differences
Interest rate swaps
Discounting of deferred consideration
Pension Scheme charges
Employee share Scheme charges
Losses acquired
Tax assets/(liabilities)
Net tax assets/(liabilities) 

                        Assets 

                        Liabilities

2019
£000

-
-
37
40
-
-
1,923
574
1,081
3,655
1,855

2018
£000

2019
£000

2018
£000

-
111
7
-
-
-
1,791
711
1,280
3,900
2,647

(1,325)
(415)
-
-
(30)
(30)
-
-
-
(1,800)
- 

(1,148)
-
-
(10)
(95)
-
-
-
-
(1,253)
-

Short-term temporary differences relate to general provisions which will be allowed when utilised. The deferred tax asset recognised for losses 
relate to acquired businesses, based on current and forecast levels of profitability, the losses are expected to be utilised within two years.

 
 
 
 
 
 
 
 
 
 
 
 
 
  
 
 
 
 
 
 
 
 
 
  
 
76  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Consolidated Financial Statements 

22. Deferred Tax Assets and Liabilities (continued) 
Movement in Deferred Tax during the Year

Intangibles
Property, plant and equipment
Foreign exchange contracts 
Short-term temporary differences
Interest rate swaps
Discounting of deferred consideration
Pension Scheme
Employee share Scheme
Losses acquired

Intangibles
Property, plant and equipment
Foreign exchange contracts 
Short-term temporary differences
Interest rate swaps
Pension Scheme
Employee share Scheme
Losses acquired

30 June 
2018
£000

(1,148)
111
7
(10)
(95)
-
1,791
711
1,280
2,647

1 July 
2017
£000

(1,239)
651
15
73
(71)
1,785
460
1,054
2,728

Acquired
£000

Recognised
in income
£000

Recognised
in equity
£000

(291)
(127)
-
-
-
(54)
-
-
-
(472)

114
(399)
30
50
65
24
76
119
(199)
(120)

-
-
-
-
-
-
56
(256)
-
(200)

Acquired
£000

Recognised
in income
£000

Recognised
in equity
£000

-
-
-
-
-
-
-
-
-

91
(540)
(8)
(83)
(24)
(23)
193
226
(168)

-
-
-
-
-
29
58
-
87

29 June 
2019
£000

(1,325)
(415)
37
40
(30)
(30)
1,923
574
1,081
1,855

30 June 
2018
£000

(1,148)
111
7
(10)
(95)
1,791
711
1,280
2,647

The deferred tax liability in respect of intangible assets will unwind in line with the amortisation of intangible assets. 

23. Financial Risk Management 
The main purpose of the Group’s financial instruments is to finance the Group’s operations. The financial instruments comprise a revolving credit 
facility, hire purchase, finance leases, interest rate swaps, foreign currency forwards, cash and liquid resources and various items arising directly 
from its operations, such as trade receivables and trade payables. The main risks arising from the Group’s financial instruments are interest rate 
risk and liquidity risk. The Group’s policies on the management of liquidity, credit, interest rate and foreign currency risks are set out below and 
the main risks are also referred to in the Strategic Report on pages 21 and 22.

a) Fair Values of Financial Instruments
All financial assets and liabilities are held at amortised cost apart from forward exchange contracts and interest rate swaps, which are held at fair  
value, with changes going through the Consolidated Statement of Comprehensive Income. The Group has not disclosed the fair values for financial 
instruments such as short-term trade receivables and payables, because their carrying amounts are a reasonable approximation of fair values.  

The fair values of forward exchange contracts and interest rate swaps are determined using a market comparison valuation technique. The fair values 
are based on broker quotes. Similar contracts are traded in an active market and the quotes reflect the actual transactions in similar instruments. 
The fair values relating to these instruments represent level 2 in the fair value hierarchy which relates to the extent the fair value can be determined 
by reference to comparable market values. The classifications range from level 1 where instruments are quoted on an active market through to level 3 
where the assumptions used to arrive at fair value do not have comparable market data. 

Corporate GovernanceFinancial StatementsStrategic Review 
 
 
 
77  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Consolidated Financial Statements 

23. Financial Risk Management (continued) 

b) Liquidity
The Group’s policy is to ensure that it has sufficient facilities to cover its future funding requirements. Short-term flexibility is available through  
the existing bank facilities and the netting off of surplus funds. The carrying amounts are the amounts due if settled at the period end date.  
The contractual undiscounted cash flows include estimated interest payments over the life of these facilities. The estimated interest payments  
are based on interest rates prevailing at 29 June 2019. 

At year ended 29 June 2019 

Carrying amount  
£000

Total
£000

1 year or less
£000

1 to 2 years
£000

2 to 5 years
£000

5 years and over
£000

Contractual cash flows including estimated interest

Non-derivative financial liabilities
Revolving credit
Finance lease liabilities
Trade creditors

At year ended 30 June 2018 
Restated

Non-derivative financial liabilities
Revolving credit
Trade creditors

(47,144)
(828)
(37,162)
(85,134)

(47,394)
(928)
(37,162)
(85,484)

-
(380)
(37,162)
(37,542)

-
(272)
-
(272)

(47,394)
(276)
-
(47,670)

-
-
-
-

Carrying amount  
£000

Total
£000

1 year or less
£000

1 to 2 years
£000

2 to 5 years
£000

5 years and over
£000

Contractual cash flows including estimated interest

(25,000)
(37,210)
(62,210)

(25,037)
(37,210)
(62,247)

-
(37,210)
(37,210)

-
-
-

(25,037)
-
(25,037)

-
-
-

The information relating to the interest rate swaps shown in the tables above indicate the cash flows associated with these instruments.  
This also reflects the expected effect on the future profit. These amounts will change as interest rates change.

Short term flexibility is available through existing bank facilities and the netting off of surplus funds.

In the prior year accounts, the secured bank loans of £25,000,000 were disclosed as “1 year or less”. Refer to “Presentation of Financial 
Statements – Basis of Preparation” on page 54 for more detail.

c) Credit Risk
Credit risk is the risk of financial loss to the Group if a customer or counterparty to a financial instrument fails to meet its contractual obligations, 
and arises principally from the Group’s receivables from customers. These trading exposures are controlled by assessing the credit quality of the 
customer, taking into account its financial position, past experience and other factors and are monitored and managed at operating level and are  
also monitored at Group level. Whilst there is a concentration of credit risk arising from the profile of five customers accounting for more than 50%  
of total revenue, the Group deems this to be low risk due to the nature of these customers. The carrying amount of the financial assets represents 
the maximum credit exposure. Therefore, the maximum exposure to credit risk for the trade receivables at the period end date was £45.2 million 
(2018: £40.0 million) and the ageing of trade receivables at the period end date was:  

Not past due
Past due 0-30 days
Past due 31-120 days
Past due more than 120 days

2019
£000

39,666
4,407
626
508
45,207

2018
£000

35,806
3,248
869
44
39,967

The above numbers are net of impairment provisions. There was no impact recorded as a result of applying the ECL (expected credit loss) 
methodology under IFRS 9. The provision is netted off the gross receivable. 

The Group’s strategy is to focus on supplying UK multiple grocers and foodservice distributors, the nature of these customers is such that there is 
a relatively low risk of them failing to meet their contractual obligations. There is no impairment necessary to the value of trade receivables at the 
period end date over and above the specific credit note provision and bad debt provision held at the year end. The balance of £1.1 million past due 
by more than 30 days is equivalent to less than two days sales (2018: £0.9 million, equivalent to less than 2 days). Details of the Company’s credit 
risk are not disclosed because the Financial Statements of the Group disclose such details on a consolidated basis.

 
 
 
 
 
 
 
   
 
 
 
   
 
 
78  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Consolidated Financial Statements 

23. Financial Risk Management (continued) 
d) Market Risk 
i) Interest Rate Risk
The Group’s interest rate risk exposure is primarily to changes in variable interest rates. The Group has entered into two interest rate swap 
arrangements in order to hedge its risks associated with any fluctuations. Details of swaps are given in Note 13.

The profile of the Group’s loans and overdraft at the period end date were split as follows:

Variable rate liabilities 

2019
£000

2018
£000

(47,972)

(25,000)

Swaps amounting to £25.0 million (2018: £20.0 million) limit the risk associated with the variable rate liabilities. The interest rates for the forward 
dated swaps are fixed at 0.455% for £20.0 million and 1.002% for £5.0 million (2018: £20.0 million fixed at 0.455%).

Sensitivity
A 1% increase in the base rate or LIBOR would have the following impact on interest charges and associated net assets for the Group, this sensitivity 
relates to interest-bearing bank borrowings and interest rate swaps only and excludes possible changes in pension financing costs. 

Profit decrease 
Decrease in net assets 

2019
£000

589
589

2018
£000

250
250

A 1% decrease in the base rate or LIBOR would have an equal and opposite impact of £388,000 (2018: £250,000) to those listed above. 

The above movement is not equal to 1% of interest-bearing loans because of interest rate swap cover that is in place. 

ii) Commodity Prices
Any rises in commodity prices can adversely impact the core profitability of the business. The Group will aim to pass on its increased costs 
to its customers as far as is reasonable in the circumstances whilst maintaining its tight control over overhead costs to mitigate the impact 
on consumers. The Group maintains a high expertise in its buying team and will consider long-term contracts where appropriate to reduce 
uncertainty in commodity prices. Further information on input prices and risks is contained in the Strategic Report.

iii) Foreign Exchange Risk
We acquired manufacturing facilities in Poland through the Ultrapharm acquisition. The sites supply to mainland Europe with income in Euros  
and local costs denominated in Polish złoty. We supply UK-manufactured products to Lightbody Stretz Ltd, our 50%-owned selling and distribution 
business which trades in mainland Europe. We also buy a small number of commodities and capital equipment in foreign currency. As a consequence, 
we are exposed to fluctuations in foreign currency rates. We manage this risk by continually monitoring our exposure to foreign currency transactions. 
We use forward currency contracts when required and our procurement team works hard to ensure we get the best prices for commodities and 
equipment giving special consideration to the benefits of contracts denominated in foreign currency. 

e) Debt and Capital Management
The Group’s objective is to maximise the return on net invested capital while maintaining its ongoing ability to operate and guaranteeing adequate 
returns for shareholders and benefits for other stakeholders within a sustainable financial structure. An interim dividend for the six months to 29 December  
2018 of 1.16p per share was paid on 26 April 2019 to shareholders on the register at the close of business on 5 April 2019. Subject to shareholder 
approval at the Company’s AGM on 20 November 2019, the final dividend of 2.34 pence per share will be paid on 23 December 2019 to all shareholders 
on the register at 22 November 2019. It is the Company’s intention to pay dividends at an affordable rate so that the Company can continue to invest 
in the business in order to grow profits.

The Group manages its capital by monitoring its gearing ratio on a regular basis, there are also covenant tests which are monitored regularly and 
presented to the Group’s banks every six months. There have been no breaches of covenant tests during the year and the gearing ratio stands  
at 0.4 (2018: 0.1). The gearing ratio is calculated taking the total net debt including deferred consideration over net assets.

The Group considers its capital to include share capital, share premium and capital redemption reserve.

The Group does not have any externally imposed capital requirements.

Corporate GovernanceFinancial StatementsStrategic Review 
 
 
 
 
   
 
 
 
 
 
 
 
   
 
 
79  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Consolidated Financial Statements 

24. Capital and Reserves
The reconciliation of movement in capital and reserves is shown as a primary statement: Consolidated Statement of Changes in Equity on page 52. 

Equity comprises the following:

•  Share capital representing the nominal value of equity shares;
•   Share premium representing the excess of the fair value of consideration received for the equity shares; (net of expenses of the share issue)  

over nominal value of the equity shares;

•  Capital redemption reserve representing the buyback and cancellation of shares at nominal value;
•  Employee share reserve representing ordinary shares held in an Employee Benefit Trust (EBT) to satisfy awards made to employees;
•  Retained earnings representing retained profits. 

25. Share Capital

In issue at beginning of the financial year
Shares issued
In issue at end of the financial year – fully paid

Allotted, called up and fully paid
Ordinary shares of 1p each 

2019
000’s

2018
000’s

130,383
-
130,383

130,383
-
130,383

£000

£000

1,304

1,304

The holders of ordinary shares are entitled to receive dividends as declared from time to time and are entitled to one vote per share at meetings 
of the Company. Shares are held in an Employee Benefit Trust (EBT), which is intended to be used to satisfy awards made to employees (2,704,030 
shares were held at the year end). All shares are the same class with equal rights. During the year the EBT purchased 700,717 ordinary shares of 1p each 
in the capital of the Company (“Ordinary Shares”) at a price of £0.71213 per Ordinary Share. 

Share Based Payments 
The Group operates both approved and unapproved share option Schemes. 

The fair value is calculated at the grant date and ultimately expensed in the Consolidated Statement of Comprehensive Income over the vesting 
period, based on the best available estimate of the number of share options expected to vest, with a corresponding credit to reserves. Upon exercise  
of the share options the proceeds received net of attributable transaction costs are credited to share capital and where appropriate share premium.

There were a number of options granted during the course of the financial year to 29 June 2019 with further details given below. 

Date of grant

Number of 
options granted

Number of 
options expected
to vest

Exercise 
price

Fair value
£000

21 January 2019
21 January 2019
Charge relating to options granted in the current year
Charge relating to options granted in prior years
Charge included in Administrative expenses

596,757
585,409

596,757
585,409

nil
nil

211
241

Amount 
expensed in 
year to 
29 June 2019
£000

34
39
73
623
696

There were a number of options granted during the course of the financial year to 30 June 2018 with further details given below:

Date of grant

Number of 
options granted

Number of 
options expected
to vest

Exercise 
price

Fair value
£000

26 October 2017
26 October 2017
Charge relating to options granted in the current year
Charge relating to options granted in prior years
Charge included in Administrative expenses

858,659
753,469

503,260
697,195

nil
nil

364
448

Amount 
expensed in 
year to 
30 June 2018
£000

83
102
185
953
1,138

Period of 
expense

2.4 years
4.4 years

Period of 
expense

2.7 years
4.7 years

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
80  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Consolidated Financial Statements 

25. Share Capital (continued) 
Details of share options outstanding at 29 June 2019 and movements during the year by exercise price is shown below:

Exercise
price

First
exercise
date

Last
exercise
date

At 30 June 
2018

Granted

Forfeited

Cancelled/
 lapsed

Exercised

At 29 June 
2019

nil
nil
nil
nil
nil
nil
nil
nil
nil

Sep 2018
Jul 2019
Jul 2020
Jun 2021
Sep 2019
Jul 2022
Sep 2020
Jul 2023
Sep 2021

Dec 2025
Jun 2025
Dec 2025
Sep 2026
Sep 2026
Oct 2027
Oct 2027
Jan 2029
Jan 2029

361,960
1,811,706
1,200,146
889,996
506,968
753,469
858,659
-
-
6,382,904

-
-
-
-
-
-
-
585,409
596,757
1,182,166

-
-
-
-
(19,101)
-
(32,935)
-
-
(52,036)

(4,682)
-
(68,168)
(889,996)
(487,867)
-
-
-
-
(1,450,713)

(279,535)
-
-
-
-
-
-
-
-
(279,535)

77,743
1,811,706
1,131,978
-
-
753,469
825,724
585,409
596,757
5,782,786

A summary of share options outstanding and movements for the year to 30 June 2018 is shown below:

Number of options 

At 1 July 
2017
5,042,894

Granted
1,612,128

Forfeited
-

Cancelled/
 lapsed
(116,946)

Exercised
(155,172)

At 30 June 
2018
6,382,904

There were 77,743 options exercisable at the period end date (2018: nil). There were 279,535 options exercised during the year (2018: 155,172). 
There were 1,450,713 options that lapsed during the year where performance conditions have not been met in full. The average share price at dates 
of exercise was 68 pence per share (2018: 115 pence per share).

The options outstanding at the year end have weighted average exercise price of nil (2018: nil) and a weighted average remaining contractual life 
of 1.4 years (2018: 2.0 years).

The Company uses a Monte Carlo model for the valuation of the award subject to relative performance to the TSR of AIM listed companies. An external  
consultant assists with the valuation of the awards.

The key inputs into the Monte Carlo model are as follows:

Expected life of option
Volatility of share price
Dividend yield
Risk free discount rate
Share price at grant date
Exercise price

2019

2018

3.0 years
23%
4.0%
0.8%
82.5p
nil

3.0 years
23%
2.8%
0.6%
108.0p
nil

26. Dividends
An interim dividend for the six months to 29 December 2018 of 1.16p per share was paid on 25 April 2019 to shareholders on the register at the close  
of business on 6 April 2019. The amount paid was £1,474,474. A final dividend of 2.34p per share has been proposed taking the total dividend for the year  
to 3.5p per share. Subject to shareholder approval at the Company’s AGM on 20 November 2019, the final dividend will be paid on 23 December 2019  
to shareholders on the register at 22 November 2019.

During the year a dividend of £890,000 (2018: £799,000) was paid to the holders of the non-controlling interest in Lightbody Stretz Ltd.

Corporate GovernanceFinancial StatementsStrategic Review 
 
 
 
 
 
 
 
 
 
 
 
   
 
 
 
81  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Consolidated Financial Statements 

27. Operating Leases
The Group has annual commitments under non-cancellable operating leases relating primarily to land and buildings, fork lift trucks and office  
equipment. Land and buildings have been considered separately for lease classification. Land and buildings amounts relate to leasehold properties  
at the Nicholas & Harris site, Fletchers’ sites in London and Manchester and Johnstone’s site in East Kilbride.

During the year £1,571,000 was recognised as an expense in the Consolidated Statement of Comprehensive Income in respect of operating leases 
(2018: £2,099,000).

Future minimum lease repayments under non-cancellable operating leases at the end of the financial periods are as follows: 

On leases which expire in:
Less than one year
Between one and five years
More than five years

                            Land and Buildings

                          Other

2019
£000 

2018
£000 

2019
£000

2,531
6,741
5,045
14,317

2,066
6,604
6,809
15,479

676
593
-
1,269

2018
£000

956
1,023
29
2,008

28. Capital Commitments
At the financial year ended 29 June 2019, the Group had capital expenditure commitments of £105,000 (2018: £259,000).

29. Related Parties

Related Party Transactions and Directors’ Material Interests in Transactions
A 50% owned subsidiary, Lightbody Stretz Ltd, paid Mr P Stretz, the Managing Director of Lightbody Stretz Ltd, £67,000 (2018: £73,000) in respect 
of rent for offices. No balances were outstanding at either year end. 

The Group paid £nil (2018: £33,000) for the supply of finished products from and received £27,000 (2018: £32,000) for the sale of finished products 
to Party Fizz, a company 50% owned by Mr P Stretz. The amount payable and receivable at the year end was £nil (2018: £nil) and £3,000 (2018: £2,000)  
respectively.

Transactions with the Memory Lane Pension Scheme are detailed in Note 14.

Mr P Baker is a Director of Crosta & Mollica Limited. The Group sold finished product to Crosta & Mollica for a value of £nil (2018: £154,000),  
the amount receivable at the year end was £nil (2018: £nil).

Transactions with Key Management Personnel 
Directors of the Company and their immediate relatives control 3% (2018: 3%) of the voting shares of the Company. 

The aggregate compensation of key management personnel (Main Board Executive Directors, Divisional MDs, and Executive Committee) is as follows:

Company contributions to money purchase pension Schemes
Executive salaries and benefits
Executive bonuses

2019
£000

56
1,708
-
1,764

2018
£000

55
1,702
562
2,319

Share options held by Group Directors are set out in Note 7. Details of share options outstanding at 29 June 2019 for other key management 
personnel by exercise price is shown in the table below:

Exercise price

nil
nil
nil
nil

30. Post Consolidated Statement of Financial Position Events
There were no post consolidated Statement of Financial Position events.

31. Ultimate Parent Company
Finsbury Food Group Plc is the ultimate Parent Company.

Number of
options at
29 June 2019 

Number of
options at
30 June 2018 

Earliest 
exercise date

Exercise 
expiry date

259,929
304,068
-
61,737
625,734

-
304,068
338,951
279,596
922,615

30/09/2023
02/07/2022
30/09/2019
30/09/2018

21/01/2029
26/10/2027
29/09/2026
04/12/2025

 
 
 
   
 
   
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
82  Finsbury Food Group  
Annual Report & Accounts 2019

Company Balance Sheet 
at 29 June 2019 and 30 June 2018       

Non-current assets
Investments
Deferred taxation

Current assets 
Debtors
Other financial assets – fair value contracts
Cash and cash equivalents

Note

39
40

41
42, 43

2019 
£000

 Restated
2018 
£000

118,529
579
119,108

45,893
176
18,075
64,144

101,009
712
101,721

43,046
558
8,305
51,909

Creditors: amounts falling due within one year

 43

(6,404)

(6,786)

Net current assets

Total assets less current liabilities

Non-current liabilities 
Other interest-bearing loans and borrowings
Other payables 

Net assets

Capital and reserves
Called up share capital
Share premium account
Capital redemption reserve
Employee share reserve
Profit and loss account
Shareholders’ funds 

57,740 

45,123 

176,848

146,844

(46,896)
(1,884)
(48,780)

(24,685)
(95)
(24,780)

128,068

122,064 

1,304
64,956
578
(3,616)
64,846
128,068

1,304
64,956
578
(3,282)
58,508
122,064

44
45

46
46
46

47

The Company has elected to take the exemption under section 408 of the Companies Act 2006 not to present the Company statement of profit 
and loss. The loss for the Company for the financial year was £646,000 (2018: £1,566,000).

These Financial Statements were approved by the Board of Directors on 13 September 2019 and were signed on its behalf by:

Stephen Boyd 
Director 

Registration number: 00204368

The Notes on pages 84 to 90 form an integral part of these Financial Statements.

Corporate GovernanceFinancial StatementsStrategic Review 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
83  Finsbury Food Group  
Annual Report & Accounts 2019

Company Statement of Changes in Equity 
for the 52 weeks ended 29 June 2019 and 52 weeks ended 30 June 2018     

Balance at 1 July 2017
Profit/(loss) for the financial year
Total comprehensive income for the period

Transactions with owners, recorded directly in equity:
Shares issued from EBT
Impact of share based payments charge to subsidiaries
Impact of share based payments
Deferred tax on share options
Dividend received
Dividend paid
Balance at 30 June 2018

Balance at 30 June 2018
Profit/(loss) for the financial year
Total comprehensive loss for the period

Transactions with owners, recorded directly in equity:
Shares purchased through the EBT
Shares issued from EBT
Impact of share based payments charge to subsidiaries
Impact of share based payments
Deferred tax on share options
Dividend received
Dividend paid
Balance at 29 June 2019

Share 
capital 
£000

Share 
premium 
£000

Capital 
redemption 
reserve 
£000

Employee  
share  
reserve 
£000

Retained 
earnings 
£000

Total 
equity 
£000

  Note

1,304
-
-

-
-
-
-
-
-
1,304

1,304
-
 -

-
-
-
-
-
- 
- 
1,304

64,956
-
-

-
-
-
-
-
-
64,956

64,956
-
- 

-
-
-
-
-
-
-
64,956

25

26

25

26 

578
-
-

-
-
-
-
-
-
578

578
-
-

-
-
-
-
-
-
-
578

(3,585)
-
-

54,747
(646)
(646)

118,000
(646)
(646)

303
-
-
-
-
-
(3,282)

(3,282)
-
 -

(499)
165
-
-
-
-
-
(3,616)

(217)
(13)
1,138
58
7,399
(3,958)
58,508

86
(13)
1,138
58
7,399
(3,958)
122,064

58,508
(1,566)
(1,566)

122,064
(1,566)
(1,566)

-
(165)
(177)
696
(256)
12,980
(5,174)
64,846

(499)
-
(177)
696
(256)
12,980
(5,174)
128,068

The Notes on pages 84 to 90 form an integral part of these Financial Statements.

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
84  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Company’s Financial Statements  
(forming part of the Financial Statements)

32. Accounting Policies
The following accounting policies have been applied consistently in dealing with items which are considered material in relation to the  
Financial Statements.

Basis of Preparation
The financial year was the 52 weeks ended 29 June 2019 (prior financial year 52 weeks ended 30 June 2018). 

These Financial Statements were prepared in accordance with Financial Reporting Standard 101 Reduced Disclosure Framework (“FRS 101”).  

In preparing these Financial Statements, the Company applies the recognition, measurement and disclosure requirements of International 
Financial Reporting Standards as adopted by the EU (“Adopted IFRSs”), but makes amendments where necessary in order to comply with  
the Companies Act 2006 and has set out below where advantage of the FRS 101 disclosure exemptions has been taken.

The Company proposes to continue to adopt the reduced disclosure framework of FRS 101 in its next Financial Statements.

Under section 408 of the Companies Act 2006 the Company is exempt from the requirement to present its own Profit and Loss Account.  
The profit or loss for the year is set out in the Statement of Changes in Equity.

As permitted by FRS 101, the Company has taken advantage of the disclosure exemptions available under the standard in relation to the  
following disclosures; 

•  Presentation of a Cash Flow Statement and related Notes
•  Capital management
•  Comparative period reconciliations for share capital and tangible fixed assets
•  Impairment of assets
•  Transactions with wholly owned subsidiaries 
•  The effects of new but not yet effective IFRSs
•  Key management personnel

As the consolidated Financial Statements of Finsbury Food Group Plc include the equivalent disclosures, the Company has also taken  
the exemptions under FRS 101 available in respect of the following disclosures:

•  IFRS 2 Share Based Payments in respect of Group settled share based payments
•  Certain disclosures required by IFRS 13 Fair Value Measurement and the disclosures required by IFRS 7 Financial Instrument Disclosures

The prior year comparatives in the Financial Statements have been restated to reflect the following prior year adjustments:

The other interest-bearing loans and borrowings within current liabilities has been reduced by £24.7 million and the other interest-bearing loans 
and borrowings within non-current liabilities has been increased by £24.7 million to reflect the appropriate classification of the Group’s Revolving 
Credit Facility which has a maturity date of February 2023. This adjustment does not impact any other primary Financial Statement.

Where required equivalent disclosures are given in the Group accounts of Finsbury Food Group Plc, which are available within this report. The Financial 
Statements are prepared on the historical cost basis except where stated at their fair value. The principal accounting policies of the Company are 
as follows:

Investments
Investments are stated at cost less provision for any permanent impairment. Any impairment is charged to the profit and loss as it arises. Impairment 
to investments is tested via impairment testing performed over goodwill, as discussed in Note 1 of the Group Significant Accounting Policies.

Foreign Currency
Transactions in foreign currencies are translated to Sterling at the foreign exchange rate ruling at the date of the transaction. Monetary assets and 
liabilities denominated in foreign currencies at the period end date are retranslated to Sterling at the foreign exchange rate ruling at that date. 

Any exchange differences arising on the settlement of monetary items or on translating monetary items at rates different from those at which 
they were initially recorded are recognised in the Consolidated Statement of Comprehensive Income in the period in which they arise.

The assets and liabilities of foreign operations, including goodwill and fair value adjustments arising on consolidation, are translated to Sterling, 
at foreign exchange rates ruling at the period end date. The revenues and expenses of foreign operations are translated at an average rate for the 
year where this rate approximates to the foreign exchange rates ruling at the dates of the transactions. This revaluation is recognised through 
Other Comprehensive Income.

Derivative Financial Instruments
The Company has derivative financial instruments in respect of interest rate swaps and foreign exchange hedges. The Company does not hold 
derivative financial instruments for trading purposes. The existing interest rate swaps and foreign exchange hedges used by the Company while 
they function as hedges, do not meet the criteria for hedge accounting set out by IAS 39, and have thus been treated as financial assets and liabilities 
which are carried at their fair value in the Company Balance Sheet. Fair value is deemed to be market value, which is provided by the counterparty  
at the year end date. 

Changes in the market value of interest rate swaps have been recognised through the Consolidated Statement of Comprehensive Income as finance  
income or cost. Changes in the market value of foreign exchange hedges have been recognised through the Consolidated Statement of Comprehensive 
Income within administrative costs.

Corporate GovernanceFinancial StatementsStrategic Review85  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Company’s Financial Statements

32. Accounting Policies (continued)

Non-derivative Financial Instruments
Non-derivative financial instruments comprise investments in equity and debt securities, trade and other receivables, cash and cash equivalents, 
loans and borrowings, and trade and other payables.

Unless otherwise indicated, the carrying amounts of the Group’s financial assets and liabilities are a reasonable approximation of their fair values.

Trade and Other Payables
The value of trade and other payables is the value that would be payable to settle the liability at the period end date.

Cash and Cash Equivalents
Cash and cash equivalents comprise cash balances. Bank overdrafts that are repayable on demand and which form an integral part of the Group’s 
cash management are included as a component of cash and cash equivalents.

Interest-bearing Borrowings
Interest-bearing borrowings are stated at amortised cost using the effective interest method.

Share Based Payment Transactions
The value, as at the grant date, of options granted to employees is recognised as an employee expense, with a corresponding increase in equity, 
over the period in which the employees become unconditionally entitled to the options. The fair value of the options granted is measured using  
an option valuation model, taking into account the terms and conditions upon which the options were granted.

Taxation
The credit for taxation is based on the loss for the year and takes into account taxation deferred because of temporary differences between  
the treatment of certain items for taxation and accounting purposes.

Deferred tax is recognised, without discounting, in respect of all temporary differences between the treatment of certain items for taxation  
and accounting purposes which have arisen but not reversed by the balance sheet date.

Going Concern
The Group has prepared a budget for the year ended 27 June 2020 and financial projections for the following two years. The Group has a five-year  
debt facility to February 2023 of £55.0 million with scope for the facility to be increased by up to a further £35.0 million, providing increased capacity 
for the Group to explore future growth opportunities and support its long-term investment strategy. The Group has a relatively conservative level  
of debt to earnings. Having due consideration of the financial projections, the level of debt, and available facilities, it is the opinion of the Directors  
that the Group has adequate resources to continue in operation for the foreseeable future and, therefore, consider it appropriate to prepare the 
Financial Statements on the going concern basis. Further details are set out in the basis of preparation.

Shares held by Employee Share Trusts
Shares held to satisfy options are accounted for in accordance with IAS 32 ‘Financial Instruments’. All differences between the purchase price  
of the shares held to satisfy options granted and the proceeds received for the shares, whether on exercise or lapse, are charged to reserves.

33. Remuneration of Directors
Details of Directors’ remuneration are set out in Note 7 of the Group’s Financial Statements.

34. Staff Numbers and Costs
The average number of persons employed by the Company (including Directors) during the year, analysed by category, was as follows:

Directors and administrative staff

The aggregate payroll costs of these persons were as follows:

Wages and salaries
Social security costs
Other pension costs

                            Number of employees

2019

53

2019
£000

4,467
500
306
5,273

2018

44

2018
£000

4,354
465
249
5,068

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
86  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Company’s Financial Statements

35. Share Based Payments
Details of Directors share options are set out in Note 7 of the Group’s Financial Statements and details of all share options issued are set out in Note 25  
to the Group Financial Statements. During the year 887,208 (2018: 496,429) of the total 1,182,166 (2018: 858,659) share options granted were issued 
to employees of the Company. The remaining options were granted to employees of the subsidiary companies with corresponding charges to the  
relevant profit and loss accounts. The total charge in the financial year to the Company for all share options relating to current and prior years was  
£545,000 (2018: £944,000). Credits relating to options exercised, cancelled or lapsed after vesting have also been passed to the subsidiaries during  
the year. The credit totalled £26,000 (2018: charge £194,000) and has resulted in a decrease (2018: increase) in the total cost of investments  
in the Company balance sheet. Details of Directors’ share options are set out in Note 7 of the Group’s Financial Statements.

36. Finance Income and Cost
Recognised in the Company Statement of Comprehensive Income

Finance income
Change in fair value of interest rate swaps
Inter-group recharge
Bank interest receivable 
Income from interest rate swap agreements
Total finance income

Finance cost
Change in fair value of interest rate swaps
Bank interest payable
Unwinding of discount on deferred consideration 
Total finance cost
Net finance cost

2019
£000

-
426
16
60
502

(382)
(965)
(139)
(1,486)
(984)

2018
£000

143
182
1
2
328

-
(406)
-
(406)
(78)

37. Dividends 
On 21 December 2018, a final dividend of 2.2p per share was paid to shareholders on the register at the close of business on 23 November 2018,  
the amount paid was £2,808,945. An interim dividend for the six months to 30 December 2018 of 1.16p per share was paid on 26 April 2019  
to shareholders on the register at the close of business on 5 April 2019. The amount paid was £1,474,474.

A final dividend of 2.34p per share has been proposed taking the total dividend to 3.5p per share. Subject to shareholder approval at the Company’s 
AGM on 20 November 2019, the final dividend will be paid on 23 December 2019 to all shareholders on the register at 22 November 2019.

Corporate GovernanceFinancial StatementsStrategic Review 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
87  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Company’s Financial Statements

38. Investment in Subsidiaries and Equity Accounted Investees
Set out below are all undertakings of the Company whose results are included in the Consolidated Financial Statements for the period ended  
29 June 2019.

Subsidiary

Registered address

Direct/
Indirect 
ownership

Country of
incorporation

Class of  
shares held

2019

2018

Anthony Alan Foods Ltd

Maes-y-coed Rd, Cardiff, CF14 4XR

Direct

England and  
Wales

Ordinary £1 100% 100%

California Cake Company Ltd

73 Bothwell Rd, Hamilton, ML3 0DW Indirect

Scotland

Ordinary £1 100% 100%

California Cake Company (Holdings) Ltd

73 Bothwell Rd, Hamilton, ML3 0DW

Direct

Scotland

Ordinary £1 100% 100%

Campbells Cake Company Ltd

73 Bothwell Rd, Hamilton, ML3 0DW Indirect

Scotland

Ordinary £1 100% 100%

Campbells Cake (Holdings) Ltd

73 Bothwell Rd, Hamilton, ML3 0DW

Direct

Scotland

Ordinary £1 100% 100%

Dr Zak’s Ltd

Unit 3 Stirling Court, Stirling Way, 
Borehamwood, WD6 2BT

Indirect

Fennel Acquisition Ltd

Maes-y-coed Rd, Cardiff, CF14 4XR

Direct

Fletchers Bakeries Ltd

Maes-y-coed Rd, Cardiff, CF14 4XR

Indirect

Fletchers Bakeries Investment Ltd

Maes-y-coed Rd, Cardiff, CF14 4XR

Indirect

Goswell Enterprises Ltd

Maes-y-coed Rd, Cardiff, CF14 4XR

Indirect

Goswell Marketing Ltd

Maes-y-coed Rd, Cardiff, CF14 4XR

Indirect

England and  
Wales

England and  
Wales

England and  
Wales

England and  
Wales

England and  
Wales

England and  
Wales

Ordinary £1

31%

31%

Ordinary £1 100% 100%

Ordinary £1 100% 100%

Ordinary £1 100% 100%

Ordinary £1 100% 100%

Ordinary £1 100% 100%

Johnstone’s Food Service Ltd

73 Bothwell Rd, Hamilton, ML3 0DW Indirect

Scotland

Ordinary £1 100% 100%

Lifestyle Healthcare Ltd

Maes-y-coed Rd, Cardiff, CF14 4XR

Direct

Lifestyle Healthcare Ltd

Maes-y-coed Rd, Cardiff, CF14 4XR

Indirect

England and  
Wales

England and  
Wales

Ordinary £1

50%

Ordinary £1

50%

-

-

Lightbody Celebration Cakes Ltd

73 Bothwell Rd, Hamilton, ML3 0DW Indirect

Scotland

Ordinary £1 100% 100%

Lightbody Group Ltd

Lightbody Holdings Ltd

73 Bothwell Rd, Hamilton, ML3 0DW

Direct

Scotland

Ordinary £1 100% 100%

73 Bothwell Rd, Hamilton, ML3 0DW Indirect

Scotland

Ordinary £1 100% 100%

Lightbody of Hamilton Ltd

73 Bothwell Rd, Hamilton, ML3 0DW Indirect

Scotland

Ordinary £1 100% 100%

Lightbody-Stretz Ltd

Lightbody Europe SAS

73 Bothwell Rd, Hamilton, ML3 0DW Indirect

Scotland

Ordinary £1 100% 100%

14 Allée Coysevox, CS 56939, 35069 
Rennes Cedex France

Indirect

France

Ordinary £1

50% 50%

Memory Lane Cakes Ltd

Maes-y-coed Rd, Cardiff, CF14 4XR

Direct

England and  
Wales

Ordinary 1p 100% 100%

Murray Traders Ltd

3 Inch Marnock, St Leonards, East 
Kilbride, South Lanarkshire, G74 2JQ

Indirect

Scotland Preference £1 10.5% 10.5%

Nicholas & Harris Ltd

Maes-y-coed Rd, Cardiff, CF14 4XR

Indirect

Storesurvey Ltd

Ultrapharm Ltd

Maes-y-coed Rd, Cardiff, CF14 4XR

Direct

Maes-y-coed Rd, Cardiff, CF14 4XR

Direct

England and  
Wales

England and  
Wales

England and  
Wales

Ordinary £1 100% 100%

Ordinary £1 100% 100%

Ordinary £1 100% 100%

Ultraeuropa SP. z o.o.

Maes-y-coed Rd, Cardiff, CF14 4XR

Indirect

Poland

Ordinary £1 100% 100%

88  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Company’s Financial Statements

39. Investments

Cost 
At beginning of financial year
Additions
Acquisition
At end of financial year

Net book value
At 29 June 2019
At 30 June 2018

£000

101,009
(26)
17,546
118,529

118,529
101,009 

The additions relate to share option credit of £26,000 (2018: £182,000 charge) passed down to individual subsidiaries. The acquisition amount 
relates to the initial consideration paid and deferred consideration payable for the acquisition of Ultrapharm Limited.

40. Deferred Tax
Recognised deferred tax assets and liabilities:

Employee share Scheme charges
Interest rate swaps
Discounting of deferred consideration
Short-term temporary differences
Tax assets/(liabilities)
Net tax assets 

                                 Assets

                        Liabilities

2019  
£000

574
-
-
5
579
519

2018  
£000

712
-
-
-
712
617

2019  
£000

-
(30)
(30)
-
(60)

The deferred tax asset at 29 June 2019 has been calculated based on the rate of 17% substantively enacted at the balance sheet date. 

Movement in Deferred Tax during the Year

Employee share Scheme
Interest rate swaps
Discounting of deferred consideration
Foreign exchange contracts 

Movement in Deferred Tax during the Prior Year

Employee share Scheme
Interest rate swaps
Foreign exchange contracts 

30 June 
2018
£000 

712
(95)
-
-
617

Acquired
£000

Recognised
in income
£000

Recognised
in equity
£000

-
-
(54)
-
(54)

1 July 
2017
£000

460
(71)
(25)
364

118
65
24
5
212

(256)
-
-
-
(256)

Recognised
in income
£000

Recognised
in equity
£000

194
(24)
25
195

58
-
-
58

2018  
£000

-
(95)
-
-
(95)

29 June 
2019
£000

574
(30)
(30)
5
519

30 June 
2018
£000

712
(95)
-
617

Corporate GovernanceFinancial StatementsStrategic Review 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
89  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Company’s Financial Statements

41. Debtors

Amounts owed by Group undertakings
Other taxation
Prepayments and accrued income

2019
£000

45,533
95
265
45,893

2018
£000

42,907
63
76
43,046

Amounts due from Group undertakings are classified as current as they are repayable on demand.

42. Forward Foreign Exchange Contracts at Fair Value

There were no forward currency contracts in place in the Company at the year end. At the year ended 30 June 2018 the Company had entered  
into a number of forward foreign exchange contracts to minimise the impact of fluctuations in exchange rates. A credit of £49,000 was included 
in administrative expenses for the prior year period reflecting changes in their fair value.

43. Creditors: Amounts Falling Due Within One Year

Trade creditors
Amounts due to Group undertakings
Corporation tax
Other taxes and social security
Accruals and deferred income
Deferred consideration1

2019
£000

146
20
62
156
5,020
1,000
6,404

Restated
2018
£000

111
20
106
151
6,398
-
6,786

1. Deferred consideration is the consideration payable for the Ultrapharm acquisition payable in annual instalments to 30 June 2021. 

Amounts due to Group undertakings are classified as current as they are repayable on demand.

In the prior year accounts, the combined Revolving Credit facility and transaction costs of £24,685,000 were disclosed within the above table  
as “Amounts Falling Due Within One Year”. Refer to “Presentation of Financial Statements – Basis of Preparation” on page 54 for more detail.

Other Financial Liabilities – Fair Value Interest Rate Swaps
The Company has two interest rate swaps. A five-year swap from 3 July 2017 with a coverage of £20.0 million fixed at a rate of 0.455% and a three-year 
swap from 28 March 2019 with a coverage of £5.0 million fixed at a rate of 1.002%. There was 53% coverage at year end (2018: 80%). 

A charge of £382,000 (2018: £143,000 credit) is shown in finance expenses (2018: income) for the year reflecting changes in the fair values of interest 
rate swaps. The fair values are liabilities as a result of the current low levels of base and LIBOR interest rates.

44. Interest-bearing Loans and Borrowings
This Note provides information about the contractual terms and repayment schedule of the Company’s interest-bearing loans and borrowings, 
which are measured at amortised cost. For more information about the Group’s exposure to interest rate risk, see Note 23.

2019

Currency 

Margin 

Frequency of 
repayments

Year of  
maturity

Facility
£000

Total
£000

Current 
£000

Non-current
£000

Revolving credit
Unamortised transaction costs 

GBP 1.5%/LIBOR

Varies

2023

£55,000

47,144
(248)
46,896

-
-
-

47,144
(248)
46,896

Restated 2018 

Currency 

Margin 

Frequency of 
repayments

Year of  
maturity

Facility
£000

Total
£000

Current 
£000

Non-current
£000

Revolving credit
Unamortised transaction costs 

GBP 1.3%/LIBOR

Varies

2023

£45,000

25,000
(315)
24,685

-
-
-

25,000
(315)
24,685

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
90  Finsbury Food Group  
Annual Report & Accounts 2019

Notes to the Company’s Financial Statements

44. Interest-bearing Loans and Borrowings (continued) 

HSBC Bank Plc, HSBC Asset Finance (UK) Ltd, HSBC Equipment Finance (UK) Ltd and HSBC Corporate Trustee Company (UK) Limited have debentures 
incorporating fixed and floating charges over the undertaking and all property and assets including goodwill, book debts, uncalled capital, buildings, 
fixtures, fixed plant and machinery.

In the prior year accounts, the combined Revolving Credit facility and transaction costs of £24,685,000 were disclosed as “Current”.  
Refer to “Presentation of Financial Statements – Basis of Preparation” on page 54 for more detail.

45. Creditors: Amounts Falling Due After More Than One Year

Deferred consideration
Deferred tax liability

2019
£000

1,824
60
1,884

2018
£000

-
95
95

Deferred consideration is the consideration payable for the Ultrapharm acquisition payable in annual instalments to 30 June 2021.

46. Called Up Share Capital
Note 25 in the Group Financial Statements gives details of called up share capital.

47. Capital and Reserves
The reconciliation of the movement in capital and reserves is shown as a primary statement in the Company’s Financial Statements: Company 
Statement of Changes in Equity on page 52 with definition details in Note 24 to the consolidated Financial Statements. 

48. Contingent Liabilities
The Company has guaranteed the overdrafts of its subsidiaries; there was a net cash position at the year end of £12,358,000 (2018: £9,363,000).

49. Related Party Disclosures
Note 29 in the Group’s Financial Statements gives details of related party transactions.

50. Financial Risk Management
The Company’s policies on the management of liquidity, credit and interest rate risks are managed at a Group level and are set out in Note 23  
in the Group’s Financial Statements and also referred to in the Strategic Report.

Corporate GovernanceFinancial StatementsStrategic Review 
 
 
 
 
 
 
 
 
 
 
91  Finsbury Food Group  
Annual Report & Accounts 2019

Advisers

Registered Office
Maes-Y-Coed Road
Cardiff
CF14 4XR
Tel: 029 20 357 500

Registrars
Capita Registrars
34 Beckenham Road
Beckenham
Kent
BR3 4TU

Company Secretary
ONE Advisory Limited
201 Temple Chambers
3-7 Temple Avenue
London
EC4Y 0DT 
Tel: 020 7583 8304

Independent Auditors
PricewaterhouseCoopers LLP
Chartered Accountants
One Kingsway
Cardiff
CF10 3PW

Nominated Adviser and Broker
Cenkos Securities Plc
6.7.8 Tokenhouse Yard 
London
EC2R 7AS

Solicitors
CMS Cameron McKenna LLP 
Cannon Place 
78 Cannon Street 
London 
EC4N 6AF

Remuneration Committee Adviser
Deloitte LLP
Four Brindleyplace
Birmingham 
B1 2HZ

Registered Number 
00204368

 
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